Top 59 Food preparation worker Jobs in Oak Ridge, Nc

Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Oak View Group —Greensboro, NC
- $19 - $23 an hour
- Part-time
- ServSafe
- Mid-level
- Food Handler Certification
- 401(k)
- 401(k) matching
Concession Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts
Oak View Group —Greensboro, NC
- $15 - $18 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
FOOD SERVICE WORKER/CASHIER (FULL TIME)
Morrison Healthcare —Winston-Salem, NC
- $17 - $20 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center
Wake Forest University —Winston-Salem, NC
- $19 an hour
- Full-time
- ServSafe
- Math
- University
Restaurant Staff / Dishwasher
City Barbeque, LLC —High Point, NC
- $14 - $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center
Wake Forest University —Winston-Salem, NC
- $19 an hour
- Part-time
- ServSafe
- Math
- University
Part Time Wait Staff for evening shifts 4pm to 8pm
Harmony Senior Services —Greensboro, NC
- Full-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- 401(k)
- Flexible schedule
1d
Food Service Worker- C Stores WSSU
Aramark —Winston-Salem, NC
- Cash handling
- Entry level
- Kitchen
Food Prep Helper
Sodexo —Winston-Salem, NC
- $14 - $16 an hour
- Weekends as needed
- University
- School
- Entry level
- Paid holidays
- Health insurance
14d
Dietary Aides/Wait Staff
Harmony Senior Services —Greensboro, NC
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- 401(k)
- Flexible schedule
Barista II
Sodexo —Greensboro, NC
- $16 - $18 an hour
- Online Application
- Cooking
- University
- Entry level
- Paid holidays
- Health insurance
Servers Needed 4pm - 8pm
Harmony Senior Services —Greensboro, NC
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- 401(k)
- Flexible schedule
1d
Chick-Fil-A Food Service Worker WSSU - Winston-Salem State U.
Aramark —Winston-Salem, NC
- Quick service & fast food restaurant
- Cash handling
- Entry level
Food Service Worker-Chick Fil A- High Point Univ
Aramark —High Point, NC
- Quick service & fast food restaurant
- Cash handling
- Entry level
Food Service Worker Barberitos/Purple Pie/The Brunch Place- High Point Univ
Aramark —High Point, NC
- Cash handling
- Entry level
- Kitchen
Barista
Sodexo —Greensboro, NC
- $14 - $17 an hour
- Online Application
- Inventory management
- Ability to walk for extended periods
- No high school diploma
- Paid holidays
- Health insurance
Front of house Manager with Upscale Dining Experience
www.ChopHousesofNC.com located in High Point, NC —High Point, NC
- $40,000 - $58,000 a year
- Weekends as needed
- Background check
- Management
- Word processing
- Health insurance
- Dental insurance
Quick Apply
Food Service Worker
Aramark —Winston-Salem, NC
- 18 years or older
- Entry level
- Kitchen
Food Service Worker
AVI Foodsystems —High Point, NC
- Part-time
- Entry level
- Paid holidays
- Health insurance
Quick Apply
9d
FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)
Morrison Healthcare —Thomasville, NC
- $17 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply

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Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts

Oak View Group -
Greensboro, NC

Apply Now

Job Details

Part-time
$19 - $23 an hour

Benefits

401(k)
401(k) matching

Qualifications

Industrial food slicers
Buffet service
Food quality maintenance
Kitchen health and safety standards
Food production
Food mixers
Assisting with meal planning
Food service health code compliance
Food service workstation cleanliness
ServSafe
Safety regulations
Food portioning
Mid-level
Food service inventory management
Food garnishing
Oven and range use
Clean workspace maintenance
Food quality control testing
Food steamers
Food Handler Certification
Communication with kitchen staff

Full Job Description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Overview:

The Lead Concession Prep Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public working in areas such as a buffet line slicing meats or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $19.00-$23.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until October 16, 2026.

Responsibilities:

Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
Responsible for ensuring all concession stand food ready and stocked prior to event.
Prepares hot and cold foods following company recipes and portioning requirements.
Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
Responsible for reporting any maintenance required for kitchen equipment.
Maintains sanitation, health, and safety standards in work areas.
Responsible for observing and testing foods to ensure proper cooking.
Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
Show demonstrated ability to meet the company standard for excellent attendance.

Qualifications:

Previous cook or prep cook experience highly preferred.
Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef knife.
Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner which focuses on generating a positive, enthusiastic, and cooperative work environment.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess a valid food handling certificate if required by state and federal regulations.
ServSafe preferred, must obtain within 3 months of hire date.

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer:

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

Apply Now

Refine Your Search

food preparation worker jobs in oak ridge, nc

Lead Concessions Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts

Concession Prep Cook | Part-Time | Steven Tanger Center for the Performing Arts

FOOD SERVICE WORKER/CASHIER (FULL TIME)

Line Cook (Full-Time, $19.00/hr.) Graylyn Conference Center

Restaurant Staff / Dishwasher

Line Cook (Part-Time, $19.00/hr.) Graylyn Conference Center

Part Time Wait Staff for evening shifts 4pm to 8pm

Food Service Worker- C Stores WSSU

Food Prep Helper

Dietary Aides/Wait Staff

Barista II

Servers Needed 4pm - 8pm

Chick-Fil-A Food Service Worker WSSU - Winston-Salem State U.

Food Service Worker-Chick Fil A- High Point Univ

Food Service Worker Barberitos/Purple Pie/The Brunch Place- High Point Univ

Barista

Front of house Manager with Upscale Dining Experience

Food Service Worker

Food Service Worker

FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)

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