Top 516 Culinary Jobs in Oakdale, Mn

Banquet Cook
Missi's Sip and Savor in The Confluence Hotel —Hastings, MN
- $19 - $23 an hour
- Part-time
- Hospitality
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Quick Apply
Pastry Chef
Cossetta's —Saint Paul, MN
- $76,000 - $81,000 a year
- Weekends as needed
- Merchandising
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
13d
Banquet & Restaurant Manager
Charlie's Restaurant & Irish Pub / Papa's Rooftop —Stillwater, MN
- $58,000 - $68,000 a year
- Full-time
- Customer service
- Cooking
- Mid-level
Quick Apply
Server and Cooks
Kelly's Pub and Grill —Hudson, WI
- $10 - $25 an hour
- Part-time
- Customer service
- In-person
- Guest services
Quick Apply
13d
Sous Chef / Banquet Cook
Kilkarney Hills Golf Course —River Falls, WI
- $20 - $26 an hour
- Part-time
- ServSafe
- Mid-level
- Fair chance
- Flexible schedule
- Food provided
Quick Apply
8d
Sous Chef- REVIVAL
Jester Concepts —Minneapolis, MN
- $65,000 - $70,000 a year
- Full-time
- Spanish
- ServSafe
- Mid-level
- Free parking
- Health insurance
Quick Apply
16h
Chef - Assisted Living
Ebenezer —Edina, MN
- $21.84 - $30.83 an hour
- Monday to Friday
- 18 years or older
- Customer service
- Assembly
- Disability insurance
- Health insurance
Chef - Assisted Living
Ebenezer —Edina, MN
- $21.84 - $30.83 an hour
- Part-time
- 18 years or older
- Customer service
- Assembly
- Disability insurance
- Health insurance
Restaurant Manager
The Cheesecake Factory —Edina, MN
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
7d
Hospitality Leader - Assistant Manager
Cafe Zupas —Burnsville, MN
- $52,000 - $69,000 a year
- 8 hour shift
- Background check
- Customer service
- Fast casual restaurant
- Paid training
- Paid holidays
Quick Apply
Lead Cook/ Sous Chef
SAGE Dining Services —Mendota Heights, MN
- $24 - $25 an hour
- Full-time
- ServSafe
- English
- Mid-level
- Paid training
- Paid holidays
Quick Apply
5d
Line Cook sought for historic restaurant
Taher, Inc —Saint Paul, MN
- $20 - $22 an hour
- Mid-level
- Cleaning
- Leadership
Quick Apply
13d
Culinary Lead
sweetgreen —Bloomington, MN
- $19.29 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Line Cook
Lancer Food & Beverage —Saint Paul, MN
- $22 - $24 an hour
- Part-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
14d
Restaurant Manager - Hourly rate Plus Tips
Sbarro —Bloomington, MN
- $18.00 - $18.50 an hour
- Weekends as needed
- Background check
- Sales
- Cooking
- Paid training
- Disability insurance
Quick Apply
Hospitality Leader - Assistant Manager
Cafe Zupas —Saint Paul, MN
- $52,000 - $69,000 a year
- 8 hour shift
- Background check
- Customer service
- Fast casual restaurant
- Paid training
- Paid holidays
Quick Apply
COOK (FULL TIME)
Chartwells K12 —Edina, MN
- $18.75 - $21.00 an hour
- Urgently hiring
- Background check
- Public school
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Cook
Lancer Food & Beverage —Edina, MN
- $20 - $25 an hour
- Part-time
- Customer service
- 1 year
- Food Handler Certification
- Commuter assistance
- Paid holidays
Quick Apply
Northern Taphouse Maple Grove - Assistant Kitchen Manager
Northern Tap House —Maple Grove, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 1 year
- Leadership
Quick Apply
Lead Cook
Corp. Chefs —Minnetonka, MN
- $24 - $26 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Associate's degree
- Commuter assistance
- Paid holidays
Quick Apply
2d

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Banquet Cook

Missi's Sip and Savor in The Confluence Hotel
Hastings, MN

Quick Apply

Job Details

Part-time | Full-time
$19 - $23 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Life insurance
Referral program

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Hospitality
Assisting with meal planning
Food service health code compliance
Safety regulations
Mid-level
Cleaning kitchen areas
Food service inventory management
Culinary Arts Certificate
Food safety sanitizing procedures
Meal preparation
Banquet experience
Communication skills
Kitchen organization
Communication with kitchen staff

Full Job Description

Banquet Cook

Hastings, MN

Description

Banquet Cook at Confluence Hotel in Historic Downtown Hastings

Join the culinary team at Confluence Hotel, a distinguished establishment located in the vibrant historic downtown area of Hastings. We are seeking a dedicated and skilled Banquet Cook to prepare and execute high-quality dishes for our banquet events, ensuring an exceptional dining experience for our guests. If you are passionate about culinary arts and thrive in a fast-paced environment, we invite you to become a part of our dynamic team.

Key Responsibilities:

- Prepare and cook a variety of dishes for banquet events according to menu specifications and quality standards

- Collaborate with the banquet and culinary teams to ensure timely and efficient service

- Maintain cleanliness and organization of the kitchen and workstations in compliance with health and safety regulations

- Assist in menu planning and ingredient preparation for large-scale events

- Monitor food quality and presentation, making adjustments as necessary

- Follow all safety, sanitation, and food handling procedures

- Support inventory management by tracking supplies and notifying management of shortages

Skills and Qualifications:

- Proven experience as a banquet cook or similar role in a hospitality setting

- Knowledge of food safety and sanitation standards

- Ability to work efficiently under pressure and manage multiple tasks simultaneously

- Strong attention to detail and commitment to quality

- Excellent teamwork and communication skills

- Flexibility to work evenings, weekends, and holidays as required

- Culinary certification or relevant training preferred

At Confluence Hotel, we pride ourselves on fostering a welcoming and inclusive environment that values growth, creativity, and excellence. Join us and contribute to creating memorable experiences for our guests while advancing your culinary career.

Requirements

Employee Benefits Overview

We are proud to offer a comprehensive benefits package designed to support your well-being and preparing for your future. Here's a general description of the key benefits available to our employees:

401(k) with Employer Match: Eligible employees (21 years and older) can participate in our 401(k) plan, starting after 90 days of employment. We offer an employer match to help you save for retirement.

Health Insurance: Full-time employees are eligible for health insurance benefits. Part-time employees may qualify after one year of service, provided they are averaging at least 30 hours per week.

Paid Time Off (PTO): We believe in work-life balance. That's why we offer Paid Time Off starting from your first day of employment, allowing you to take the time you need for rest, self-care, and personal commitments.

Employer-Paid Life Insurance: We provide life insurance coverage up to $10,000, depending on your employee class, at no cost to you.

Voluntary Life Insurance- Full time employees can opt to participate in additional Life Insurance.

Voluntary STD / LTD - Full Time employees can opt in to participate in Long Term Disability, or short term disability.

We are committed to fostering a supportive and rewarding environment for all our employees, and these benefits are just one way we show our appreciation for your hard work and dedication.

Pay: $19.00 - $23.00 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in oakdale, mn

Banquet Cook

Pastry Chef

Banquet & Restaurant Manager

Server and Cooks

Sous Chef / Banquet Cook

Sous Chef- REVIVAL

Chef - Assisted Living

Chef - Assisted Living

Restaurant Manager

Hospitality Leader - Assistant Manager

Lead Cook/ Sous Chef

Line Cook sought for historic restaurant

Culinary Lead

Line Cook

Restaurant Manager - Hourly rate Plus Tips

Hospitality Leader - Assistant Manager

COOK (FULL TIME)

Cook

Northern Taphouse Maple Grove - Assistant Kitchen Manager

Lead Cook

I want to receive the latest job alert for culinary in oakdale, mn

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