Top 180 Line cook Jobs in Ocala, Fl

Line Cook
Hampton Golf - Stone Creek Golf Club —Ocala, FL
- $17.50 - $18.50 an hour
- Weekends as needed
- Basic math
- High school diploma or GED
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Camp Margaritaville Resort Orange Lake —Citra, FL
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to sit for extended periods
- Wellness program
- Commuter assistance
Quick Apply
Deli Clerk
TravelCenters of America —Reddick, FL
- $16 - $17 an hour
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- In-person
- Paid holidays
- Health insurance
Quick Apply
20h
Line Cook
Gator's Dockside Restaurants —Ocala, FL
- $14 - $18 an hour
- Part-time
- 18 years or older
- No education required
- US work authorization
- Paid training
- Health insurance
Quick Apply
Line Cook
Harry's Seafood Bar & Grille —Ocala, FL
- $15 - $18 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
Quick Apply
Line Cook / Kitchen
Applebee's —Ocala, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Prep Cook
Gator's Dockside Restaurants —Ocala, FL
- $14 - $18 an hour
- Part-time
- 18 years or older
- No education required
- US work authorization
- Paid training
- Health insurance
Quick Apply
Line cook
Marks Prime Steakhouse —Ocala, FL
- Full-time
- Culinary experience
- Cooking
- Food service
- Health insurance
- Paid time off
Quick Apply
Cook AM Morning Shift
The Glen at Ocala —Ocala, FL
- Call employer
- HIPAA
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Line Cook
Texas Roadhouse —Ocala, FL
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Sonny's BBQ Cook
The iServ Group, Inc —Ocala, FL
- $14 - $16 an hour
- Part-time
- Ability to lift 75 pounds
- Restaurant
- Entry level
- Dental insurance
- 401(k)
Quick Apply
Line Cook
Outback Steakhouse —Ocala, FL
- Call employer
- Customer service
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Horse and Hounds Restaurant and Pub —Ocala, FL
- $16 - $18 an hour
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Fair chance
- Health insurance
- Employee discount
Quick Apply
Line Cook
Red Robin International, Inc. —Ocala, FL
- $14.48 - $17.46 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Line Cook/Prep Cook
Cheddar's Scratch Kitchen —Ocala, FL
- Serving
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Prep Cook
Miller's Ale House —Ocala, FL
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Ocala, FL
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cooks and Prep Cooks - SW College Rd, Ocala.
Tijuana Flats —Ocala, FL
- Up to $17 an hour
- Part-time
- ServSafe
- Cooking
- No experience needed
- Health insurance
- 401(k)
Quick Apply
Cook
First Watch Restaurants, Inc. —Wildwood, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
3d
Line Cook - West Ocala Chili's
Chili's —Ocala, FL
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
14d

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Line Cook

Hampton Golf - Stone Creek Golf Club -
Ocala, FL

Quick Apply

Job Details

Full-time
$17.50 - $18.50 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Food service health code compliance
Basic math
Food preparation equipment operation

Full Job Description

Join the Stone Creek Golf Club Team – Now Hiring Line Cooks

Stone Creek Golf Club is seeking talented and dependable Line Cooks to join our Food & Beverage team. This is an excellent opportunity for culinary professionals who thrive in a fast-paced environment and enjoy preparing quality meals for members and guests. Breakfast experience is a plus!

Pay: $17.50 - $18.50 an hour, depending on availability
Positions: Full-time and Part-time (weekend availability required—days/nights—and some holidays)

Full-time team members are eligible for medical, dental, and vision insurance; a 401(k) with company match; and paid time off.

At Stone Creek Golf Club, the natural setting, exceptional golf facilities, and welcoming atmosphere come together to create an experience that goes far beyond the game itself. Our award-winning course offers golfers a fun yet challenging round, sparking adventure and embracing the rich traditions of the sport. For many years, Stone Creek has been a distinctive part of Central Florida’s golf landscape, known as one of the area’s most enjoyable and respected clubs.

Our culture and values provide team members with a rewarding work environment and a healthy work/life balance.

Job title

Line Cook

Reports to

Executive Chef

Classification

Hourly Full-time, Part-time, Nonexempt

Working Hours

According to shift assignments

Job purpose

Prepares food as directed by the Chef or General Manager of the club. Cooks to order in a timely manner and issues to servers as ordered based on details provided by recipe cards to ensure menu plate consistency, i.e. preparation, portioning and garnishing of foods. Provide excellence in product and maintains cost controls.

Duties and responsibilities

Comply with written standardized food recipes and beverages to ensure the production of consistent quality and portion control, i.e. sizes of portions, methods of preparation, cooking, garnishing of foods, and sees that the food is prepared as ordered.
Receives and checks food and supplies into the kitchen and storerooms i.e. inspect condition of contents, checks against invoices & orders, and freshness of product. Stores new and reuse products in proper temperatures and proper wrappings.
Maintain cleanliness and organization in all kitchen areas as instructed by the Chef or General Manager.
Complete opening and closing checklists as outlined by the Chef or General Manager.
Protect the assets of the Club.
Operate within the guidelines, policies, standards, and constraints as established by Hampton Golf.
Maintain Food Handlers or Managers Certificate.
Assist with other duties as needed.

Qualifications

Proven experience as cook
Experience in using cutting tools, cookware and bake ware
Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
Ability to follow all sanitation procedures
Ability to work in a fast-paced, team-oriented environment
Very good communication skills
Excellent physical condition and stamina
High school diploma or equivalent; Diploma from a culinary school will be an advantage

Working conditions

Work is primarily indoors. Potential exposure to sharp and rapid equipment movement, sharp utensils, harmful chemicals and/or being exposed to flying golf balls.

This job description does not imply that the above are the only responsibilities assigned to this position. Employees holding this position will be required to perform any on the job related duties as requested. All requirements are subject to possible modification to reasonably accommodate individuals with a disability.

Physical requirements

Good organizational and verbal skills. Ability to use logical and rational thinking to resolve issues. Ability to perform basic mathematical skills, monitors and develops subordinates, visually monitor the operation areas, write and read member communication.

Must have the ability to perform moderate physical work and may be required to lift up to 40 lbs., up to 30 lbs. frequently. Perform activities such as bending, kneeling, crouching, climbing, reaching, standing, pushing, lifting and grasping for up to 5 hours without sitting. Ability to consistently lift, carry and load adaptive and other sports equipment that may weigh 50 or more pounds, and sustain aerobic activity for 20 consecutive minutes.

Please be advised that all work that requires the use of a ladder more than 8 ft. long must be reviewed by Hampton Golfs Club Maintenance person. Following an assessment of the situation, a determination will be made as to whether a maintenance team member or subcontractors will perform the necessary maintenance task. No other staff member is authorized to climb to heights exceeding 8 ft. and/or perform such maintenance. In addition, personnel are prohibited from entering facility attics, walking on the roof of buildings and/or from using scaffolding.

Direct reports

None

Brand: Hampton Golf - Stone Creek Golf Club
Address: 9676 SW 62nd Loop Ocala, FL - 34481
Property Description: 20007061 - Stone Creek Golf Club-Ocala, FL
Property Number: 20007061

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Refine Your Search

line cook jobs in ocala, fl

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Line Cooks and Prep Cooks - SW College Rd, Ocala.

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I want to receive the latest job alert for line cook in ocala, fl

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