Top 437 Line cook/prep cook Jobs in Oceanside Ny

Line Cook/Prep Cook
Danny's Chinese Kitchen —Roslyn Heights, NY
- From $22.50 an hour
- Part-time
- English
- Ability to lift 50 pounds
- US work authorization
Quick Apply
Prep Cook
Seasons 52 —Garden City, NY
- $17.00 - $30.75 an hour
- Entry level
- Health insurance
- Opportunities for advancement
Line Cook/Prep Cook
Sizzlings —Oceanside, NY
- $16.50 - $19.00 an hour
- Part-time
- Culinary experience
- Fast casual restaurant
- Cooking
- Employee discount
Quick Apply
13d
Line Cook
The Pantry RVC —Rockville Centre, NY
- $20 - $25 an hour
- Overtime
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
4d
Line Cook
Applebee's —Baldwin, NY
- $17 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Culinary Positions
The Village Club of Sands Point —Port Washington, NY
- $22 - $27 an hour
- Temporary
- Background check
- Customer service
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Lead Catering Cook / Sous
Quality Greens Kitchen —Brooklyn, NY
- From $18 an hour
- Weekends as needed
- Inventory management
- Fast casual restaurant
- Cooking
- Opportunities for advancement
Quick Apply
Restaurant Line Cook
Lessing's Inc —Islip, NY
- $18 - $22 an hour
- Weekends as needed
- Cooking
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Lessing's Inc —Huntington, NY
- $18 - $22 an hour
- Full-time
- Mid-level
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Kitchen Station Cook
Fox Hollow —Woodbury, NY
- $17 - $19 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook Rockstar
The Creek Inc. —Locust Valley, NY
- From $24 an hour
- Weekends as needed
- Culinary experience
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Line Cook
The Cheesecake Factory —Bay Shore, NY
- $17.50 - $23.00 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Line Cook/Prep Cook
Upscale restaurant —Edgewater, NJ
- From $15 an hour
- Full-time
- Cooking
- In-person
- Restaurant experience
- Health insurance
- Dental insurance
Quick Apply
Teriyaki Madness Line Cook with Nighttime Availability - Back of House
Golden Maize —North Babylon, NY
- $16.50 - $18.50 an hour
- Extended hours
- Cooking
- In-person
- Entry level
Quick Apply
Line Cook
Tocolo Cantina —Glen Cove, NY
- $16 - $18 an hour
- Weekends as needed
- Casual dining restaurant
- Cooking
- English
- Employee discount
- Paid sick time
Quick Apply
Seasonal Line Cook III - Dumbo House
Soho House & Co. —New York, NY
- $25 an hour
- Weekends as needed
- Maintenance
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Loui Boil —Edgewater, NJ
- $15.49 - $23.00 an hour
- Part-time
- Customer service
- Basic math
- Food service experience
Quick Apply
Sushi Roll Prep (AM) — Tiger Sushi, Great Neck
Tiger sushi —Great Neck Plaza, NY
- $18 - $22 an hour
- Overtime
- Cooking
- US work authorization
- Cleaning
- Employee discount
Quick Apply
4h
Line Cook
LaNoma Italian Steakhouse —Fort Lee, NJ
- $23 - $25 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
- Employee discount
Quick Apply

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Line Cook/Prep Cook

Danny's Chinese Kitchen -
Roslyn Heights, NY

Quick Apply

Job Details

Part-time | Full-time
From $22.50 an hour

Qualifications

Teamwork
Maintaining an organized workspace
English
Fryers
FIFO
HACCP
Attention to detail
Knife skills
Manual handling

Full Job Description

Position Summary:

The Line Cook is responsible for preparing and cooking menu items according to company recipes, portion standards, and food safety guidelines in a fast-paced Chinese takeout kitchen. This role requires strong attention to detail, the ability to work efficiently during high-volume periods, to work well within a Team, and strict adherence to cleanliness and safety standards. This position reports directly to the Lead Chef.

Essential Duties and Responsibilities:

Food Preparation & Cooking

Prepare all dishes according to standardized recipes, ensuring consistency in flavor, presentation, and portion.
Operate wok stations, fryers, salamander, and other kitchen equipment safely and efficiently.
Prep all menu items in accordance to recipes. Butcher different cuts of meat to specifications.
Cook a variety of menu items according to order tickets.
Maintain proper cooking temperatures and food handling procedures.
Ensure that all food leaving the kitchen meets quality and presentation standards.

Kitchen Organization & Cleanliness

Keep assigned station stocked, clean, and organized throughout the shift.
Perform daily cleaning tasks, including wiping surfaces, sanitizing cutting boards, and sweeping floors.
Assist with end-of-day cleaning and closing duties as assigned by the Lead Chef, Store Manager, or Supervisor.
Properly label, date, and store all food products in accordance with company policies and health regulations.

Teamwork & Communication

Communicate clearly and respectfully with kitchen and front-of-house staff.
Coordinate timing with other cooks to ensure efficient order flow and timely service.
Report any equipment issues or safety hazards to the Lead Chef or Store Manager immediately.

Inventory & Supplies

Monitor stock levels at the line and replenish as needed.
Help receive, store, and rotate inventory and deliveries to minimize waste and maintain freshness.
Follow first-in, first-out (FIFO) procedures for all perishable items.

Safety & Compliance

Follow all food safety and sanitation standards (HACCP, ServSafe, and local health codes).
Use personal protective equipment (PPE) as required.
Maintain awareness of allergen cross-contamination prevention procedures.

Physical Requirements:

Ability to stand for long periods (up to 8 hours).
Ability to lift and carry up to 50 pounds.
Exposure to heat, steam, and sharp kitchen tools.
Frequent bending, reaching, and repetitive motions required.

Pay: From $22.50 per hour

Expected hours: 20.0 – 35.0 per week

Language:

English (Preferred)

Shift availability:

Night Shift (Preferred)
Day Shift (Preferred)

Ability to Commute:

Roslyn Heights, NY 11577 (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

line cook/prep cook jobs in oceanside ny

Line Cook/Prep Cook

Prep Cook

Line Cook/Prep Cook

Line Cook

Line Cook

Culinary Positions

Prep Cook

Lead Catering Cook / Sous

Restaurant Line Cook

Line Cook

Kitchen Station Cook

Line Cook Rockstar

Line Cook

Line Cook/Prep Cook

Teriyaki Madness Line Cook with Nighttime Availability - Back of House

Line Cook

Seasonal Line Cook III - Dumbo House

Line Cook/Prep Cook

Sushi Roll Prep (AM) — Tiger Sushi, Great Neck

Line Cook

I want to receive the latest job alert for line cook/prep cook in oceanside ny

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