Top 280 Line cook/prep cook Jobs in Ocoee Fl

Cook
Glam Girl Gourmet LLC dba Becoming —Orlando, FL
- $20 - $28 an hour
- Part-time
- ServSafe
- In-person
- Entry level
Quick Apply
Prep Cook
Summer House on the Lake —Lake Buena Vista, FL
- $14 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook
STK Orlando —Lake Buena Vista, FL
- $15 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
14d
Line Cook/Prep Cook
Smoke and Donuts —Orlando, FL
- $16 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- Fair chance
- In-person
- Paid training
- Flexible schedule
Quick Apply
7d
Line Cook
The Cake Bake Shop Admin LLC —Bay Lake, FL
- $20 - $24 an hour
- Overtime
- Ability to stand for extended periods
- Communication skills
- Entry level
Quick Apply
4d
Line Cook
bartaco —Orlando, FL
- $18 - $22 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Orlando, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook | Part-Time | Dr. Phillips Center for the Performing Arts
Oak View Group —Orlando, FL
- $19 - $22 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Line Cook
The Hangry Bison Winter Garden —Winter Garden, FL
- $16 - $18 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Employee discount
Quick Apply
7d
Line Cook
Embassy Suites Lake Buena Vista Resort —Orlando, FL
- Part-time
- Background check
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
7d
Prep Cook
PopStroke —Winter Garden, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Communication skills
Quick Apply
4Roots Culinary Kitchen Team Member
4Roots Foundation —Orlando, FL
- $20 - $25 an hour
- Hospitality
- ServSafe
- Mentoring
Quick Apply
5d
Line Cook – Italian Restaurant
VESUVIO'S ITALIAN RESTAURANT —Orlando, FL
- Weekends as needed
- In-person
- Restaurant
- Entry level
Quick Apply
Line Cook | Seasonal Part-Time | Dr. Phillips Center for the Performing Arts
Oak View Group —Orlando, FL
- $20 - $22 an hour
- Part-time
- ServSafe
- Customer service
- Guest services
3d
Breakfast Cook
Omelet Bar —Orlando, FL
- $18 - $20 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
11h
Line Cook
PopStroke —Winter Garden, FL
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
Quick Apply
Line Cook/Prep Cook
Rome's —Mount Dora, FL
- $20.00 - $27.85 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
7d
Line Cook
The Castle Irish Pub and Restaurant —Orlando, FL
- $18 - $20 an hour
- Full-time
- ServSafe
- Basic math
- English
- Employee discount
- Flexible schedule
Quick Apply
5d
Line Cook
Rock N Rev Ocoee —Ocoee, FL
- Mid-level
- Under 1 year
Quick Apply
Kitchen Staff (Line and Prep Cook)
WingHouse —Orlando, FL
- Part-time
- 18 years or older
- ServSafe
- Basic math
Quick Apply

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Cook

Glam Girl Gourmet LLC dba Becoming
Orlando, FL

Quick Apply

Job Details

Part-time | Full-time
$20 - $28 an hour

Qualifications

Kitchen health and safety standards
Recipe adherence
Received goods storage
Maintaining an organized workspace
ServSafe
Food Safety Manager Certification
Cleaning cooking equipment
Vegan cuisine
Food service inventory management
Food safety sanitizing procedures
Temperature monitoring
Food & beverage production
Production batch processing
ServSafe Food Manager Certification
Entry level
Under 1 year
Time/Temperature control for safety (TCS)

Full Job Description

Cook – Meal Prep / Food Production – $20+/Hour

Becoming – Orlando, FL (South Orange Avenue)

Immediate Opening

Pay: Starting at $20/hour, higher based on experienceHours: 20–40 hours per weekSchedule: Early morning/daytime — no evening or night shiftsKitchen Hours: 3:00 AM–1:00 PM, 7 days per week

About the Position

Becoming is an Orlando-based whole-food, plant-based meal company preparing for an exciting relaunch.

Our ownership previously built and operated a successful prepared-meal business, and we’re now building Becoming — a company focused on making delicious, convenient, whole-food plant-based meals.

We are looking for a dependable, motivated cook who can start soon and wants the opportunity to grow with the company.

This is not a traditional restaurant line-cook position. There is no dining room or dinner rush. Our meals are prepared in batches in a commercial kitchen, properly cooled, packaged, frozen and shipped directly to our customers.

Responsibilities

● Receive and properly store food and ingredients

● Prep ingredients according to established recipes

● Prepare and cook meals in batches

● Follow recipes and production procedures consistently

● Properly cool cooked foods according to food-safety requirements

● Take and record cooking and cooling temperatures

● Accurately complete required food-safety and temperature logs

● Maintain a clean, organized and sanitary kitchen

● Clean and sanitize equipment, utensils and work areas after production

● Assist with inventory and communicate ingredient and supply needs

● Follow established food-safety and sanitation procedures

What We’re Looking For

Dependability is extremely important to us.

We’re looking for someone who:

● Shows up consistently and on time

● Has commercial cooking, catering, meal-prep or food-production experience

● Can work independently and stay productive

● Is organized and pays attention to detail

● Can follow recipes and procedures consistently

● Takes food safety and cleanliness seriously

● Is comfortable preparing food in batches

● Communicates well

● Is willing to learn and take responsibility for their work

● Wants the opportunity to grow with a developing company

Plant-based cooking experience is a plus, but it is NOT required. If you’re a good cook and willing to learn our recipes and production methods, we want to hear from you.

Food Safety Certification

Applicants must either:

● Have a current ServSafe Food Protection Manager certification or other approved Food Manager certification, or

● Be willing to obtain the required certification promptly after being hired.

Hours & Schedule

This position offers approximately 20–40 hours per week, depending on your availability, experience and our production needs.

Our commercial kitchen is available for production 7 days per week from 3:00 AM–1:00 PM.

This gives us flexibility in establishing a consistent schedule with the right person.

Early-morning availability is important. There are no evening or late-night restaurant shifts.

Compensation

Starting at $20/hour, with higher pay available based on experience and qualifications.

There is opportunity for additional responsibility, hours and compensation as the company grows.

Join Us

We’re looking for someone who wants more than another restaurant shift.

Becoming is at the beginning of an exciting relaunch, and the right person will have an opportunity to become an important part of the operation as we grow.

If you’re a dependable cook who takes pride in your work and can start soon, we’d like to hear from you.

Apply today with your resume and availability.

Pay: $20.00 - $28.00 per hour

Work Location: In person

Quick Apply

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