Top 68 Meat manager Jobs in Oconomowoc Wi

Butcher
Sendik's Food Market —Oconomowoc, WI
- Weekends as needed
- Serving
- 18 years or older
- Ability to walk for extended periods
Quick Apply
Meat Manager
Jetro / Restaurant Depot —Milwaukee, WI
- $17.50 - $18.09 an hour
- Full-time
- Management
- Computer literacy
- Merchandising
Line Cook
Eagle Park Brewing Company —Muskego, WI
- 8 hour shift
- Cooking
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
MEAT/CUTTER CLERK
Pick 'n Save —Hartland, WI
- Full-time
- Serving
- 18 years or older
- Working with individuals with disabilities
- Paid holidays
- Health insurance
Meat Cutter - Paid Weekly
Piggly Wiggly —Hartland, WI
- Full-time
- 18 years or older
- Entry level
Quick Apply
MEAT/LEAD CLERK
Pick 'n Save —Waukesha, WI
- Full-time
- 18 years or older
- Basic math
- 11+ years
Meat Cutter and Wrapper
Sam's Club —Waukesha, WI
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Assistant Meat Manager
Jetro / Restaurant Depot —Milwaukee, WI
- $15.25 - $15.76 a year
- Overtime
- Mid-level
- Forklift
- Warehouse experience
- Health insurance
- Dental insurance
Quick Apply
Meat & Seafood Associate
Sendik's Food Market —Waukesha, WI
- Serving
- Ability to walk for extended periods
- Mentoring
Quick Apply
Shift Lead
Walgreens —Oconomowoc, WI
- $17 - $20 an hour
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
Meat Cutter
Himalaya Holdings, LLC dba Golden Corral —Waukesha, WI
- $15 - $17 an hour
- Part-time
- Restaurant
- Entry level
Quick Apply
Meat Wrapper
C&S Wholesale Grocers —Jefferson, WI
- Part-time
- Basic math
- Sanitation
- High school diploma or GED
Deli Associate
Sendik's Food Market —Hartland, WI
- Part-time
- Serving
- 18 years or older
- Ability to walk for extended periods
Quick Apply
Meat Clerk
Festival Foods —Fort Atkinson, WI
- Part-time
- 18 years or older
- Grocery store experience
- In-person
- Paid parental leave
- Dental insurance
Associate
Q&C —Watertown, WI
- Full-time
- Computer literacy
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Waukesha, WI
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Jimmy John's Shift Lead
Jimmy John's —Oconomowoc, WI
- $14 - $19 an hour
- Part-time
- 18 years or older
- Clean driving record
- English
- Paid training
- Health insurance
Quick Apply
Cook
Himalaya Holdings, LLC dba Golden Corral —Waukesha, WI
- $15 an hour
- Online Application
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
DELI/Cheese Lead
Metro Market —Brookfield, WI
- Full-time
- Basic math
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Assistant Manager
Firehouse Subs | C3 Station House LLC —New Berlin, WI
- Part-time
- Sales
- Fast casual restaurant
- Mid-level
Quick Apply

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Butcher

Sendik's Food Market -
Oconomowoc, WI

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Meat hygiene procedures
Safety regulations
Cutting
Food safety sanitizing procedures

Full Job Description

Job Requirements

Sendik's Food Markets: Join a Century of Excellence. Sendik’s Food Markets is far more than a grocery store—we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.

At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.

If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.

Role Title

Butcher 1

Manager

Meat & Seafood Manager

Job Summary

The Butcher 1 will be responsible for modeling and promoting Sendik’s culture by consistently providing “best in class” service to our guests. The main responsibility of the Butcher 1 is to create and prepare high-quality pork, chicken and poultry products for our customers. In addition, the Butcher 1 will assist customers with recommendations and product suggestions.

Our Values:

Service: We will treat every customer like a beloved family member or friend and find a way to say “yes” to our customers. It’s important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere “Thank you for your business!”

Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik’s brand.

Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use “Red Truck Service” when additional assistance is needed.

Work Experience

Duties/Responsibilities

Serve customers in the Meat & Seafood Department while modeling Sendik’s culture and providing “best in class” customer service, which includes, greeting, engaging, delighting and thanking every guest for their business
Provide consistent, timely and friendly customer service when answering questions and making suggestions
Prepare and prep all Top Shelf items for the Meat and Seafood case, including, but not limited to, kabobs, marinades, and gourmet burgers
Grind meat according to the daily production schedule
Consistently meet Sendik’s proficiency and yield standards
Cut various portions of meat, including pork, chicken and poultry based on daily production schedule. Beef products will be cut on an as-needed basis
Assist with communicating and repurposing potential department shrink
Maintain grind and sanitation logs
Assist with maintain back coolers, including, but not limited to rotating and dating for quality and freshness
Assist with creating displays based on the weekly sales ad
Operate, maintain and clean Meat & Seafood equipment including knives, grinder, saw and coolers
Assist with the training and mentoring of new associates in the Meat & Seafood Department
Maintain a clean and safe work environment by adhering to safety/sanitation regulations and procedures
Assist with all other Meat & Seafood Department duties as needed

Qualifications:

Must be a minimum of 18 years of age due to required operation of Meat & Seafood equipment
Prior experience with meat cutting is required, with the ability to consistently meet Sendik’s yield and proficiency standards
Excellent communication, organizational and planning skills
Ability to quickly adapt to changing conditions, priorities and circumstances
Ability to problem solve and make independent decisions regarding department needs and priorities
Strong knowledge of local and state health, sanitation and safety regulations
Strong sense of urgency, time management, prioritization and multitasking skills
Ability to accommodate a fluctuating schedule, including evening, weekend and holiday shifts
Ability to stand, walk, lift, bend, push/pull for extended periods of time
Ability to lift up to 100 pounds

#HP

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Refine Your Search

meat manager jobs in oconomowoc wi

Butcher

Meat Manager

Line Cook

MEAT/CUTTER CLERK

Meat Cutter - Paid Weekly

MEAT/LEAD CLERK

Meat Cutter and Wrapper

Assistant Meat Manager

Meat & Seafood Associate

Shift Lead

Meat Cutter

Meat Wrapper

Deli Associate

Meat Clerk

Associate

Prepared Meals and Rotisserie Chicken Associate

Jimmy John's Shift Lead

Cook

DELI/Cheese Lead

Assistant Manager

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