Top 52 Culinary director Jobs in Ohio

Culinary Director
Inn at the Pines —Hiram, OH
- Full-time
- ServSafe
- Mid-level
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
13d
Culinary Services Director
New Perspective Senior Living —Beachwood, OH
- Part-time
- Cooking
- 3 years
- Supervising experience
- Health savings account
- Paid holidays
Quick Apply
5d
Director - International Culinary Innovation
The Wendy's Company —Dublin, OH
- $154,000 - $277,000 a year
- Full-time
- Hybrid work
- Microsoft Outlook
- Culinary experience
- 11+ years
- Parental leave
- Employee assistance program
Director of Culinary
Community First Solutions —Hamilton, OH
- Full-time
- ServSafe
- 8 years
- Supervising experience
2d
Director - International Culinary Innovation
Wendy's —Dublin, OH
- $154,000 - $277,000 a year
- Hybrid work
- Microsoft Outlook
- Culinary experience
- 11+ years
- Parental leave
- Employee assistance program
Culinary Services Director
The Waterford at Mansfield —Mansfield, OH
- Customer service
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
4d
Arrow Culinary Director (Full Time)
Arrow Senior Living-Ohio —Seven Hills, OH
- $59,800 - $86,840 a year
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Director of Dining Services
Life Enriching Communities —Montgomery, OH
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Paid time off
Quick Apply
11d
Dining Director
Meadow Falls of Bath —Akron, OH
- Full-time
- Hospitality
- Mid-level
- Mentoring
Quick Apply
11d
Toledo Complex - Director of Catering
Legends Global —Toledo, OH
- $80,000 - $100,000 a year
- Full-time
- Microsoft Outlook
- High school diploma or GED
- Bachelor's degree
- Disability insurance
- Health insurance
Director of Food and Beverage - Hotel Cleveland, Autograph Collection
Coury Hospitality —Cleveland, OH
- $105,000 - $115,000 a year
- Full-time
- Bar
- 5 years
- Hotel
Quick Apply
Culinary Director
Certus Healthcare- Candlewood —Cleveland, OH
- $60,000 a year
- Weekends as needed
- Skilled nursing facility
- ServSafe
- Senior level
- Health insurance
- Dental insurance
Quick Apply
13d
Food Service Director
HSM Management —Dayton, OH
- Full-time
- Hospital
- Computer literacy
- Writing skills
Quick Apply
Director of Food & Beverage | Hotel Celare Cincinnati
Hotel Celare —Cincinnati, OH
- $100,000 a year
- Weekends as needed
- Spanish
- Owner-operator
- 5 years
Quick Apply
Director of Food Services
Wooded Glen Health Campus —Springfield, OH
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
- Paid parental leave
- Health savings account
Food Service Director
Healthcare Nursing Center —Trotwood, OH
- Full-time
- Mid-level
- High school diploma or GED
- Older adults
Quick Apply
Food Service Director/Chef (St. Clairsville-Richland City School District)
AVI Foodsystems —Saint Clairsville, OH
- Full-time
- Mid-level
- 3 years
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Food Service Director/Dietary Manager
Allbridge Rehabilitation and Nursing Center —Columbus, OH
- Full-time
- Mid-level
- Supervising experience
- Kitchen
Quick Apply
6d
Culinary Assistant Director/Compliance Manager
HHS Culinary and Nutrition Solutions, LLC (USA) —Lima, OH
- $75,000 a year
- Full-time
- Hospital
- ServSafe
- Word processing
- Health insurance
- Dental insurance
Quick Apply
Director of Food and Beverage
Firestone Country Club —Akron, OH
- Full-time
- CPR Certification
- High school diploma or GED
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply

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culinary director jobs near ohio

Culinary Director

Inn at the Pines -
Hiram, OH

Quick Apply

Job Details

Full-time
13 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

ServSafe
ServSafe Food Manager Certification

Full Job Description

Inn at the Pines Assisted Living and Memory Care is located in Hiram, OH. We are currently in search of a compassionate, motivated individual to join our team of healthcare professionals in the role of Culinary Director

Here at the Inn at the Pines, we are committed to providing individualized, compassionate, and innovative healthcare services that will inspire each resident to achieve the full and meaningful life they desire.

The role of Culinary Director includes, but is not limited to:

Interview, hire, train and schedule the dietary staff to adequately meet the needs of the operations on a monthly basis. Be available for call offs, finding coverage or stepping in to fill the shift as necessary.
Promote employee relations while directly supervising the dietary staff through feedback and positive reinforcement. Educate and discipline as necessary.
Create and monitor compliance with cleaning and sanitation policies, procedures and protocols for the dietary department. Assist with cleaning as necessary.
Monitor the preparation of the food to assure resident satisfaction, including presentation and taste. Assist with preparation of the food as necessary.
Meet with residents to assist in the further development of specialty meals. Be creative in menu items while following required guidelines.
Order food, beverages and supplies for the dietary department while staying within the established budgetary constraints, following the daily PPD.
Conduct a weekly "Culinary Creations" activity with the residents.
Follow the approved dietician created menus while adjusting for our resident's unique preferences.
Work with the Director of Wellness and the Dietician for special diets or textures.
Be a member of the Leadership Team who commits to assist other departments and co-workers as necessary. We commit to lead by example, and hold ourselves to the high standards we expect of our staff.

We believe that the provision of quality care and services starts directly with our staff. We strive to create a working environment where employee appreciation is a priority! We want our employees to feel appreciated and respected in the manner in which they deserve! If you are compassionate, have a desire to serve others and want to join a team that appreciates you and all you do, Inn at the Pines is the team for you!

Job Type: Full-time

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift

Experience:

Dietary Management: 1 year (Preferred)

License/Certification:

ServSafe Manager (Required)

Work Location: In person

IND123

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Refine Your Search

culinary director jobs in ohio

Culinary Director

Culinary Services Director

Director - International Culinary Innovation

Director of Culinary

Director - International Culinary Innovation

Culinary Services Director

Arrow Culinary Director (Full Time)

Director of Dining Services

Dining Director

Toledo Complex - Director of Catering

Director of Food and Beverage - Hotel Cleveland, Autograph Collection

Culinary Director

Food Service Director

Director of Food & Beverage | Hotel Celare Cincinnati

Director of Food Services

Food Service Director

Food Service Director/Chef (St. Clairsville-Richland City School District)

Food Service Director/Dietary Manager

Culinary Assistant Director/Compliance Manager

Director of Food and Beverage

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