Top 13088 Hospitality Jobs in Ohio

General Manager
Arby's —Mayfield, OH
- $44,000 - $48,000 a year
- Full-time
- No education required
- Sales
- ServSafe
- Paid training
- Health savings account
Quick Apply
Restaurant Manager
Red Lobster —Cincinnati, OH
- $53,200 - $62,100 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Restaurant Manager
Chuy's Tex Mex —Miamisburg, OH
- Full-time
- Bar
- Mid-level
- 2 years
- Health insurance
- Dental insurance
Server
Hallmark Management Service Inc —Circleville, OH
- Google Workspace
- Computer literacy
- Writing skills
Management
Shandy’s Grill & Bar —Celina, OH
- $13 - $17 an hour
- 8 hour shift
- Hospitality
- Bar
- Casual dining restaurant
- Paid training
- Paid time off
Quick Apply
Assistant General Manager
BrewDog USA Inc —Cleveland, OH
- $45,000 - $50,000 a year
- Weekends as needed
- Bar
- Management
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Server
Ruby Tuesday —Cambridge, OH
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Computer literacy
Quick Apply
Barista- Part Time
Hallmark Management Service Inc —Circleville, OH
- Part-time
- Background check
- Serving
- Pass drug screening
- Paid holidays
- Health insurance
Restaurant Assistant General Manager
Noodles & Company —Reynoldsburg, OH
- $42,000 - $52,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Supervisor
Hallmark Management Service Inc —Circleville, OH
- Background check
- Pass drug screening
- Mid-level
- Paid holidays
- Health insurance
Food Service and Bar Manager
Union Country Club —Dover, OH
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Mid-level
Quick Apply
District Manager
GOAT RESTAURANT GROUP —Columbus, OH
- $65,000 - $80,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Health savings account
- Paid holidays
Quick Apply
Resident Camp Executive Director
YMCA of Central Stark County —Tippecanoe, OH
- $60,000 - $65,000 a year
- Full-time
- 5 years
- Residential
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
Waiter
Norwegian Cruise Line Holdings —Cincinnati, OH
- $16.50 a year
- Full-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Employee discount
10d
Restaurant Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
- $49,000 - $52,000 a year
- Full-time
- Serving
- Management
- Customer service
- Paid training
- Health insurance
Quick Apply
Food Service Worker Lead
Aramark —Chillicothe, OH
- $19 an hour
- Full-time
- Mid-level
- In-person
- Ability to lift 25 pounds
- 401(k)
- Paid time off
11d
Food Service Worker Lead
Aramark —Chillicothe, OH
- $19 an hour
- Full-time
- Mid-level
- In-person
- Ability to lift 25 pounds
- 401(k)
- Paid time off
11d
Assistant Shipping Manager
Jetro / Restaurant Depot —Streetsboro, OH
- $17.40 - $17.98 an hour
- Full-time
- Computer literacy
- Mid-level
- Ability to climb stairs
Assistant Restaurant Manager
Confidential —Cleveland, OH
- $60,000 - $70,000 a year
- Full-time
- Bar
- Marketing
- Mid-level
- Paid time off
- 401(k) matching
Quick Apply
Food Service Manager
Aramark —Chillicothe, OH
- From $58,000 a year
- Full-time
- Restaurant management
- Mid-level
- Residential
- 401(k)
- Paid time off
11d

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General Manager

Arby's -
Mayfield, OH

Quick Apply

Job Details

Full-time
$44,000 - $48,000 a year

Benefits

Paid training
Health savings account
Disability insurance
Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement
Flexible schedule
Life insurance

Qualifications

Customer communication
Team leadership
High school diploma or GED
Cash register
Managing food service teams
POS systems
General management
Food preparation equipment operation

Full Job Description

#RestaurantCareers_TA

Be a part of what we are building here at Arby's.

At Arby’s, we are guided by our six core values: Dream Big, Work Hard, Get it Done, Play Fair, Have Fun, and Make a Difference. We welcome you to the opportunity to help us cultivate an environment and culture where our team members can develop and flourish.

Job Summary

The General Manager (GM) is the strategic and operational leader of the restaurant, responsible for driving overall performance, profitability, and guest

satisfaction. This role oversees all day‑to‑day operations, leads a high‑performing management team, ensures food‑safety and operational compliance, and cultivates

a positive culture that supports team development, engagement, and consistent execution of brand standards.

The General Manager models the company’s core values, delivers exceptional hospitality, and ensures every guest experiences a safe, clean, and welcoming environment. As a hands‑on leader, the GM actively supports all positions as needed and drives continuous improvement across the restaurant.

Responsibilities

The General Manager is the strategic leader of the restaurant, responsible for the direction and control of restaurant operations to ensure a positive guest experience and company profitability. This individual will direct the operation of the restaurant, attain sales and profit objectives, and maintain the highest standards of food quality, service, cleanliness, safety, and sanitation by directing and supervising managers and team members. This individual isn’t just running a restaurant—they’re creating memorable experiences and building teams.

Requirements

Minimum 2+ years of foodservice management experience; QSR or casual dining GM experience preferred
High School Diploma or GED required. An associate or a bachelor’s degree is preferred.
ServeSafe Certification preferred (training may be provided)

Physical Requirements

Frequently lift and carry items up to 70 lbs.
Stand for extended periods (up to an entire shift)
Bend, stoop, reach, push, and pull regularly for operations, stocking, and equipment use
Use ladders occasionally for maintenance checks
Work in varying environments including hot kitchen areas and walk‑in coolers/freezers
Operate POS systems, kitchen equipment, computers, and other standard devices
Communicate clearly with employees, guests, vendors, and leadership teams

Benefits

Recognition and growth- we aim to recognize your dedication and hard work.
Competitive benefits (401K, HSA, medical, dental, vision, disability, and life insurance plan options) – to ensure you and your family are well taken care of.
Paid Training – we aim to set you up for success!
Early Wage Access– Access your earnings before payday
Company discounts – MAKE IT A ROUTINE AND SAVE!
Opportunities for advancement and growth within our organization – we're excited to embark on this journey with you.

We are an Equal Opportunity Employer.

Be a part of what we are building here at Arby's.
At Arby’s, we are guided by our six core values: Dream Big, Work Hard, Get it Done, Play Fair, Have Fun, and Make a Difference. We welcome you to the opportunity to help us cultivate an environment and culture where our team members can develop and flourish.
Bring your talents to a team where you belong. Embark on a career that promotes growth and supports flexible schedules.
Our team members are the cornerstone of our craft.

Pay: $44000.00 - $48000.00 / year

Job Type: fulltime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

hospitality jobs in ohio

General Manager

Restaurant Manager

Restaurant Manager

Server

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Assistant General Manager

Server

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Supervisor

Food Service and Bar Manager

District Manager

Resident Camp Executive Director

Waiter

Restaurant Managers – Wild Eggs (Full-Time)

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Food Service Worker Lead

Assistant Shipping Manager

Assistant Restaurant Manager

Food Service Manager

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