Top 363 Restaurant team leader Jobs in Olathe, Ks

Restaurant Manager
Q39 BBQ Restaurant —Lawrence, KS
- $62,000 - $72,000 a year
- Basic math
- Mid-level
- 3 years
Quick Apply
Restaurant General Manager
Noodles & Company —Olathe, KS
- $58,000 - $68,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
9d
Childcare Cook
New Horizon Academy —Olathe, KS
- $16.85 - $19.10 an hour
- Full-time
- Classroom
- Cooking
- Children
- Health insurance
- Dental insurance
Quick Apply
3d
Sauté Cook
Q39 BBQ Restaurant —Kansas City, MO
- $18.50 - $24.00 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
Assistant General Manager
Dewey's Pizza —Overland Park, KS
- $57,000 - $65,000 a year
- Weekends as needed
- Sales
- Computer literacy
- Basic math
- Paid parental leave
- Health savings account
Quick Apply
Panera Bread Assistant Manager - Plaza - 4004024
Panera Bread —Kansas City, MO
- 8 hour shift
- Fast casual restaurant
- Sanitation
- Mid-level
- Profit sharing
- Paid training
13d
Team Member
Casey's —Tonganoxie, KS
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
13d
Assistant General Manager and Assistant Manager in Overland Park
Culver's —Overland Park, KS
- $17 - $21 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
Noodles & Company —Prairie Village, KS
- $58,000 - $68,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Driver's License
- Health insurance
- Dental insurance
Team Member
Casey's —Lenexa, KS
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
13d
Preschool Chef
Little Sunshine's Playhouse —Overland Park, KS
- $16 - $19 an hour
- Full-time
- Preschool
- Organizational skills
- Communication skills
Quick Apply
Sous Chef
Verbena Restaurant —Overland Park, KS
- $55,000 - $65,000 a year
- Full-time
- Hospitality
- In-person
- Senior level
- Health insurance
- Paid time off
Quick Apply
7d
Team Member
Casey's —Eudora, KS
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
13d
Restaurant General Manager
American Dining Creations —Kansas City, MO
- $80,000 - $85,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- 5 years
- Health savings account
- Health insurance
Quick Apply
11d
Team Member
Casey's —Baldwin City, KS
- Part-time
- Merchandising
- No experience needed
- Quick service & fast food restaurant
- Paid holidays
- Health insurance
13d
KU Dining Cook
UNIVERSITY OF KANSAS MEMORIAL —Lawrence, KS
- $15 - $18 an hour
- Online Application
- ServSafe
- Mid-level
- Residential
- Paid parental leave
- Paid holidays
Quick Apply
Executive Chef - Hotel Indigo Kansas City
Hotel indigo Downtown Kansas City —Kansas City, MO
- $65,000 - $80,000 a year
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
Quick Apply
Food & Beverage Team Leader
Target —Overland Park, KS
- $21.50 - $36.55 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid holidays
- Disability insurance
4d
Food Service Team Leader
Target —Overland Park, KS
- $21.50 - $36.55 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
- Paid holidays
- Disability insurance
4d
Service Manager - Kansas City
Big Grove Brewery —Prairie Village, KS
- Full-time
- Bar
- Ability to walk for extended periods
- Mid-level
Quick Apply

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Restaurant Manager

Q39 BBQ Restaurant -
Lawrence, KS

Quick Apply

Job Details

$62,000 - $72,000 a year

Qualifications

Kitchen health and safety standards
Food service health code compliance
Phone communication
Team leadership
Coaching
Basic math
In-person customer service
Workplace dispute resolution
Cost control
Team development
Cash register
Food safety sanitizing procedures
Inventory tracking for food cost management
Hospitality industry experience
Bar management
Desktop applications
Leading team collaboration initiatives
Productivity software
Restaurant cost management
Managing food service teams
POS systems
Staff development
Communication with kitchen staff

Full Job Description

JOIN OUR NEW LEADERSHIP TEAM!!

If you’re ready to grow your career with a team that values energy, excellence, and people-first leadership, we’d love to connect.

Our culture is fun, supportive, and hospitality-driven—we work hard, celebrate wins, and take care of our people. We offer competitive benefits, strong leadership development opportunities, and even a relocation bonus for the right candidate.

Our passion is creating craveable, memorable dining experiences. The FOH Manager plays a critical role in leading and supporting the Q39 guest experience. This role is responsible for developing and managing their assigned team, ensuring consistent hospitality, upholding Q39 service and quality standards, and driving revenue and cost control measures. FOH Managers are accountable for smooth daily operations, guest satisfaction, and alignment with Q39’s vision and values.

Salary is Negotiable- We pay based on expereince!

The role reports directly to the General Manager & Asst. General Manager

Key Accountabilities:

Team Leadership & Accountability – Lead, coach, and hold assigned FOH team members accountable for performance, hospitality, and adherence to Q39 standards.
Guest Experience & Hospitality – Ensure every guest receives attentive, professional, and memorable service; resolve concerns with care and urgency.

Quality Control – Oversee accuracy and consistency of food and beverage presentation, order delivery, and hospitality standards.
Communication & Coordination – Partner with other FOH/BOH leaders to ensure smooth service execution and consistent guest experience.
Inventory & Ordering – Manage assigned inventory categories, including ordering, receiving, and monitoring usage for accuracy and cost efficiency.
Problem Solving & Decision Making – Anticipate operational challenges, make sound decisions under pressure, and adapt to evolving guest and team needs.

Requirements:

Minimum 3 years of experience in a full-service, high-volume restaurant management role.
Strong leadership and coaching skills with proven ability to manage and develop teams.
Demonstrated knowledge of FOH operations, guest service standards, and cost controls.
Effective communicator with excellent problem-solving and conflict-resolution skills.
Ability to multitask and remain organized in a fast-paced, dynamic environment.
Strong working knowledge of food safety, sanitation, and service procedures.
Comfortable standing and moving for extended periods; able to lift up to 30 pounds.
Team-oriented, professional, and aligned with Q39’s hospitality-driven culture.

Minimum Qualifications

3-5 years of restaurant management experience including a full bar program.
Understanding of full-service food service standards and bar programs including knowledge of commonly used concepts, practices, and procedures in the hospitality management profession.
Proven leadership skills including problem solving and conflict resolution.
Exemplary communication skills (in-person, phone, and written) for guests, managers, and staff.
Adept, high-caliber customer service skills
Ability to demonstrate organization, task completion, and time management in an extremely high volume concept.
Possess excellent basic math skills and can operate a POS system,
Excellent computer skills with applications like Microsoft office and email.
Be able to reach, bend, stoop and frequently lift up to 50 pounds

Quick Apply

Refine Your Search

restaurant team leader jobs in olathe, ks

Restaurant Manager

Restaurant General Manager

Childcare Cook

Sauté Cook

Assistant General Manager

Panera Bread Assistant Manager - Plaza - 4004024

Team Member

Assistant General Manager and Assistant Manager in Overland Park

Restaurant General Manager

Team Member

Preschool Chef

Sous Chef

Team Member

Restaurant General Manager

Team Member

KU Dining Cook

Executive Chef - Hotel Indigo Kansas City

Food & Beverage Team Leader

Food Service Team Leader

Service Manager - Kansas City

I want to receive the latest job alert for restaurant team leader in olathe, ks

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