Top 16 Kitchen manager Jobs in Olyphant Pa

KITCHEN CHEF SUPERVISOR (FULL TIME)
Gourmet —Scranton, PA
- $18 - $20 an hour
- Weekends as needed
- Background check
- Mid-level
- Supervising experience
- Commuter assistance
- Disability insurance
Quick Apply
Lead Cook - University of Scranton
Aramark —Scranton, PA
- Basic math
- Mid-level
- University
Chef Manager
Metz Culinary Management —Dallas, PA
- Full-time
- School experience
- Customer service
- Mid-level
Quick Apply
5d
Sous Chef/Kitchen Manager
Metz Culinary Management —Scranton, PA
- $17.00 - $18.50 an hour
- Full-time
- Background check
- School experience
- ServSafe
- Health insurance
- 401(k)
Quick Apply
Head Cook
Fairview Cafe —Tafton, PA
- $65,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- In-person
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Lead Cook/Kitchen Supervisor
Best Western Plus Clarks Summit Scranton —Clarks Summit, PA
- $19 - $21 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Paid time off
- Flexible schedule
Quick Apply
5h
Sous Chef
Metz Culinary Management —Dallas, PA
- Full-time
- School experience
- Cooking
- Mid-level
Quick Apply
11d
Lead Cook-Henry - Wilkes Henry
Aramark —Wilkes-Barre, PA
- Basic math
- Mid-level
- Communication skills
Assistant Manager/ Lead Cook
Buddy Clarke's Tavern —Dunmore, PA
- $18 - $20 an hour
- Part-time
- ServSafe
- Mid-level
- Fair chance
- Opportunities for advancement
- Flexible schedule
Quick Apply
1d
Assistant Culinary Manager
Bonefish Grill —Newton, PA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Chick-fil-A —Newton, PA
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Kitchen
- Flexible schedule
Back of House Manager
Chick-fil-A —Wilkes-Barre Township, PA
- From $21 an hour
- Weekends as needed
- Cooking
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Dining Services Lead / Lead Cook (Full Time)
Pyramid Healthcare —Dallas, PA
- $16 an hour
- Weekends as needed
- Serving
- Addiction Medicine
- No high school diploma
- Health insurance
- Dental insurance
Quick Apply

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Chef Manager
AVI Foodsystems —Marysville, OH
Mentor, lead, and develop the food service team. Strong working knowledge of labor costs, food costs and other related factors.
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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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KITCHEN CHEF SUPERVISOR (FULL TIME)

Gourmet -
Scranton, PA

Quick Apply

Job Details

Full-time
$18 - $20 an hour

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Supervising experience
Managing kitchen staff

Full Job Description

We are hiring immediately for a full time KITCHEN CHEF SUPERVISOR position.
Location: Marywood University - 2300 Adams Avenue, Scranton, PA 18509. Note: online applications accepted only.
Schedule: Full time schedule; Days and hours may vary. Some weekends are required. On call summer work might be possible. More details upon interview.
Requirement: Previous supervisory and culinary experience is required.
Perks: Will Train! This position starts in August for the fall semester!
Pay range: $18.00 per hour to $20.00 per hour
- Internal Employee Referral Bonus Available

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuses across the country. Twice named the Fastest Growing Brand by Nation’s Restaurant News, at Gourmet Dining & Chartwells we take pride in creating opportunities for associates to grow their careers and achieve their development goals within the company.

Job Summary

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities:

May oversee the cooking activities of food service associates as assigned by Food Service Director.
Prepares various entrees and menu items following established recipes.
Operates and cleans equipment after each use. Performs scheduled routine cleaning.
Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
Follows HACCP guidelines to ensure quality and safety of food supply.
Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
Assists Food Service Director in maintaining accurate daily production records and completes all required documentation, reports, and logs as assigned.
Assists in the cross training of employees.
Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential.

Full-time and part-time positions offer: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_GourmetDining.pdf

Our Commitment to Diversity and Inclusion

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Gourmet Dining maintains a drug-free workplace.

Gourmet

Quick Apply

Refine Your Search

kitchen manager jobs in olyphant pa

KITCHEN CHEF SUPERVISOR (FULL TIME)

Lead Cook - University of Scranton

Chef Manager

Sous Chef/Kitchen Manager

Head Cook

Lead Cook/Kitchen Supervisor

Sous Chef

Lead Cook-Henry - Wilkes Henry

Assistant Manager/ Lead Cook

Assistant Culinary Manager

Kitchen Manager

Back of House Manager

Dining Services Lead / Lead Cook (Full Time)

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