Top 7 Sushi chef Jobs in Orange, Oh

Sushi Chef
Summer Place —Lakewood, OH
- $16 - $25 an hour
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Sushi Chef
Sora —Cleveland, OH
- $17 - $21 an hour
- 8 hour shift
- Bar
- Culinary experience
- 3 years
- Health insurance
- Employee discount
Quick Apply
10d
Sushi Chef | Blue Sushi Sake Grill | Crocker Park
Blue Sushi Sake Grill —Westlake, OH
- $18 - $22 an hour
- Part-time
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
5d
Sushi chef/ Sushi helper
Young's sushi —Willoughby, OH
- $19 - $24 an hour
- Part-time
- Cooking
- In-person
- 1 year
Quick Apply
13d
Line Cook | Blue Sushi Sake Grill | Crocker Park
Blue Sushi Sake Grill —Westlake, OH
- $18 - $22 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Dental insurance
- Vision insurance
Quick Apply
5d
Sushi Prep Cook
Hana Group US —Orange, OH
- $15.00 - $17.50 an hour
- Part-time
- English
- In-person
- Ability to stand for extended periods
Quick Apply

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Sushi Chef
Summer Place —Lakewood, OH
Build, develop, and execute a high-quality sushi program aligned with Summer Place’s seasonal, ingredient-driven approach. Expected hours: 30 – 40 per week.
$16 - $25 an hour
Quick Apply
Sushi Chef
Sora —Cleveland, OH
*YOU HAVE NOT APPLIED YET! * *YOU MUST APPLY ON OUR WEBSITE!* Thank you for your interest in SORA. Please click the link below to apply so we can set up an…
$17 - $21 an hour
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10d

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YES SUSHI Sushi Chef
YES SUSHI —Columbus, OH
Washing dishes and maintaining a clean, organized, and fully stocked work station and kitchen environment at all times.
From $48,000 a year
Quick Apply
1d
SUSHI COOK-MITCHELL'S OCEAN CLUB
Cameron Mitchell Restaurants LLC —Columbus, OH
Ensures our guests have a superior dining experience by correctly prepping food products. Practices positive personal hygiene and cleanliness habits during all…
$20 an hour
Quick Apply

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Sushi Chef

Summer Place -
Lakewood, OH

Quick Apply

Job Details

Full-time
$16 - $25 an hour

Benefits

Employee discount
Flexible schedule

Qualifications

Sushi
Food handling
Japanese cuisine
Seafood
Knife skills

Full Job Description

Position Summary:
Summer Place is seeking an experienced and highly skilled Sushi Chef to build, execute, and lead our sushi program. This role is ideal for a culinary professional with a strong foundation in traditional and contemporary sushi preparation, as well as the ability to develop menus, manage product quality, and maintain consistency at a high level. The Sushi Chef will play a key role in shaping the program from the ground up while collaborating closely with kitchen leadership.

Key Responsibilities:

Build, develop, and execute a high-quality sushi program aligned with Summer Place’s seasonal, ingredient-driven approach.
Prepare sushi, sashimi, rolls, and related items with precision, consistency, and attention to presentation.
Source, handle, and store seafood properly, maintaining the highest standards of freshness and food safety.
Develop sushi menus, specials, and features that complement the broader kitchen offerings.
Establish prep systems, recipes, portioning, and standards to ensure efficiency and consistency.
Maintain cleanliness and organization of the sushi station and equipment.
Monitor inventory, minimize waste, and assist with ordering and cost control related to the sushi program.
Collaborate with culinary leadership to integrate sushi offerings into overall kitchen operations.
Train and mentor kitchen staff as the program grows.

Qualifications:

Proven experience building, launching, and running a sushi program in a professional kitchen.
Strong knife skills and technical proficiency with sushi and raw fish preparation.
In-depth knowledge of seafood handling, sanitation, and food safety standards.
Ability to work independently while maintaining strong communication with the broader kitchen team.
Creative mindset with respect for traditional techniques.
Availability to work nights, weekends, and holidays as required.

Compensation & Benefits:

Competitive compensation based on experience and expertise.
Opportunity to lead and shape a signature sushi offering within a well-established restaurant.
Supportive, professional kitchen environment with room for growth.

Job Type: Full-time

Pay: $16.00 - $25.00 per hour

Expected hours: 30 – 40 per week

Benefits:

Employee discount
Flexible schedule

Work Location: In person

Quick Apply

Refine Your Search

sushi chef jobs in orange, oh

Sushi Chef

Sushi Chef

Sushi Chef | Blue Sushi Sake Grill | Crocker Park

Sushi chef/ Sushi helper

Line Cook | Blue Sushi Sake Grill | Crocker Park

Sushi Prep Cook

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