Top 258 Front of house team leader Jobs in Orange Ca

Maitre d'
The Ranch Restaurant and Saloon —Anaheim, CA
- $70,304 a year
- Full-time
- Team management
- In-person
- 4 years
- Health insurance
- Dental insurance
Quick Apply
Front of House: Hospitality Professional
Chick-fil-A —Irvine, CA
- $20 - $22 an hour
- 8 hour shift
- Serving
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Front Desk Agent
The Westin Anaheim Resort —Anaheim, CA
- $26.78 an hour
- Weekends as needed
- Spanish
- Ability to walk for extended periods
- Word processing
Quick Apply
Front of House Team Member
Chick-fil-A —Orange, CA
- From $20 an hour
- 8 hour shift
- Serving
- No experience needed
- Quick service & fast food restaurant
- 401(k) matching
- Flexible schedule
Quick Apply
BCBA Clinical Supervisor – Remote, Hybrid & Senior Opportunities Available
360 Behavioral Health —Commerce, CA
- $84,000 - $103,000 a year
- Full-time
- Hybrid work
- Background check
- Mid-level
- Psychology
- Continuing education credits
- Mileage reimbursement
Quick Apply
Medical Director
Atlas Consultancy Group Ltd —Chino Hills, CA
- $180,000 - $250,000 a year
- Call employer
- Surgery
- 3 years
- Surgery
- Continuing education credits
- Dental insurance
Quick Apply
21h
Senior Restaurant Manager
Water Grill South Coast Plaza —Costa Mesa, CA
- $80,000 - $95,000 a year
- Weekends as needed
- Bar
- Sales
- 21 years or older
- Health savings account
- Health insurance
Quick Apply
12d
Customer Experience Manager
mor mor's table —Laguna Beach, CA
- $22 - $27 an hour
- Part-time
- Background check
- Spanish
- English
- Employee discount
- Flexible schedule
Quick Apply
2d
Assistant Manager (Gen Huntington Beach)
Gen Korean BBQ —Westminster, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Water Grill South Coast Plaza —Costa Mesa, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- Mid-level
- Health savings account
- Health insurance
Quick Apply
12d
Senior Restaurant Manager
King's Fish House - Laguna Hills —Laguna Hills, CA
- $80,000 - $95,000 a year
- Weekends as needed
- Sales
- 21 years or older
- Quality control
- Health savings account
- Health insurance
Quick Apply
9d
Restaurant Manager
King's Fish House - Laguna Hills —Laguna Hills, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- 21 years or older
- Health savings account
- Health insurance
Quick Apply
9d
Restaurant Assistant Manager
Gen Korean BBQ —Fullerton, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Pick Up Stix —Huntington Beach, CA
- $55,000 - $70,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Pick Up Stix —Seal Beach, CA
- $55,000 - $70,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
The Ranch Restaurant and Saloon —Anaheim, CA
- $75,000 - $85,000 a year
- Weekends as needed
- US work authorization
- Organizational skills
- In-person
- Health insurance
- Dental insurance
Quick Apply
Front Team Member
Chick-fil-A —Costa Mesa, CA
- $20 - $23 an hour
- 8 hour shift
- 18 years or older
- No experience needed
- High school diploma or GED
- Paid training
- Mileage reimbursement
Quick Apply
Maitre D' (Part-Time)
The Ranch Restaurant & Saloon —Anaheim, CA
- $25 - $30 an hour
- Part-time
- Team management
- 4 years
- Ability to stand for extended periods
Chick-fil-A Front of House Team Member - La Habra, CA
Chick-fil-A La Habra Marketplace & Chick-fil-A Whittwood —La Habra, CA
- $20 - $21 an hour
- Cash register
- Quick service & fast food restaurant
- 16+ years old
- Flexible schedule
Quick Apply
Maitre d' (Part-Time)
The Ranch Restaurant and Saloon —Anaheim, CA
- $25 - $30 an hour
- Part-time
- Team management
- In-person
- 4 years
Quick Apply
7d

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front of house team leader jobs near orange ca

Maitre d'

The Ranch Restaurant and Saloon -
Anaheim, CA

Quick Apply

Job Details

Full-time
$70,304 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Customer communication
Guest relations
Wine knowledge
Fine dining experience
Attention to detail
Food and beverage industry expertise
Restaurant experience

Full Job Description

Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.

THE RANCH is seeking a passionate industry leader & role model who is charismatic, experienced, and self-motivated to join our restaurant as Maitre' D. As a lead member of our front of house team, you would be responsible for handling the logistics of reservations and seating arrangements, greeting our customers and encouraging and engaging the other front of house staff to do the same. We want to deliver a welcoming first impression for every guest that walks through our doors. Our ideal candidate has prior experience in a similar role, is known for their high level of customer service skills, and their ability to handle the logistics of running the restaurant floor with attention!

Who We Are: Proudly listed in the Michelin Guide, THE RANCH Restaurant is an award-winning independent concept in the heart of Anaheim. Our seasonal menu features globally inspired dishes and classic American favorites and that honor the best in local and regional ingredients. Our Wine Program is supported by a team of sommeliers and has won "Best Of Award Of Excellence" for ten consecutive years.

Responsible for orchestrating a remarkable experience for all guests - from start to finish. It begins with their reservation experience, followed by their in person welcome. Upon entering guests are greeted by name and any special occasions are noted and communicated to servers and management. Through your own high-quality service, other staff have the opportunity to see how to additionally provide gracious service, increase sales, and continue to deliver delicious culinary, wine, and spirit experiences to our guests.

Responsibilities

The following duties and responsibilities are representative of those typically performed. Note: this position may not perform all of these duties and/or may perform similar related tasks not listed here.

Make, adjust, and cancel guest reservations.
Answering calls before open hours to handle guest reservations and inquiries.
Greet all guests, with a warm smile and welcoming posture, educating other front of house staff on how body stance can welcome or hinder guests from entering.
Drive the culture of Excessive Hospitality among not only those at the host stand, but throughout the Restaurant- including ensuring the restaurant is pristinely set in preparation for guests to arrive.
Foster creativity in planning and arranging for special touches for guests and VIPs.
Act as a liaison to VIPs, and out of town guests, acting as their "point-of-contact" for visiting THE RANCH whenever they are in town.
Answer customer questions regarding food, drinks, and specials
Inspire and educate the front of house staff. Most importantly, show how it's done.
Cover the basics: cleanliness, timeliness, and consistency.
Be the first line of communication at the front to handle customer complaints or disputes.
Manage floorplan to ensure efficient and excellent service throughout a given seating.

Requirements

4+ years' experience in a high-end, fast-paced restaurant environment
Adaptive organizational skills and the ability to change plans to meet new circumstances.
Excellent communication and customer service skills, both verbal and written, with the ability to tactfully deliver unwelcome news to guests.
Must have knowledge and appreciation for high end food and beverage culture.
Highly service trained – effortlessly able show others how to serve in an unpretentious, yet high quality food & beverage environment.
Ability to stand on your feet for long periods of time (Up to 8 Hours).
Must be able to communicate clearly with Managers, back of house and other front of house staff.
Must be dependable and able to work with a team.
Must possess good attitude, attention to detail, organizational skills, and the ability to work under pressure.
Wine and Spirits Certifications a plus+.

THE RANCH Restaurant & Saloon is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex including sexual orientation and gender identity, national origin, disability, protected Veteran Status, or any other characteristic protected by applicable federal, state, or local law.

Job Type: Full-time

Pay: $70,304.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

front of house team leader jobs in orange ca

Maitre d'

Front of House: Hospitality Professional

Front Desk Agent

Front of House Team Member

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Medical Director

Senior Restaurant Manager

Customer Experience Manager

Assistant Manager (Gen Huntington Beach)

Restaurant Manager

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Restaurant Manager

Restaurant Assistant Manager

Restaurant Manager

Restaurant Manager

Sous Chef

Front Team Member

Maitre D' (Part-Time)

Chick-fil-A Front of House Team Member - La Habra, CA

Maitre d' (Part-Time)

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