Top 226 Culinary manager Jobs in Orange County Ca

Restaurant General Manager
Confidential —Costa Mesa, CA
- $85,000 - $100,000 a year
- Weekends as needed
- Bar
- Microsoft Excel
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
2d
Restaurant Manager
Lazy Dog Family LLC —Orange, CA
- $72,000 - $76,000 a year
- Full-time
- Sales
- ServSafe
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
11d
Culinary Services Director
Aegis Living —California
- $42 - $48 an hour
- Full-time
- Mid-level
- 3 years
- Kitchen
- Health insurance
- Dental insurance
13d
General Manager - Restaurant
Zov's Tustin —Tustin, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Executive Sous Chef
Water Grill South Coast Plaza —Costa Mesa, CA
- $80,000 - $100,000 a year
- English
- 3 years
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
4d
Kitchen Manager
Salted —Orange, CA
- $75,000 a year
- Full-time
- Ability to lift 50 pounds
- Recruiting
- Senior level
- Health insurance
- Dental insurance
Quick Apply
General Manager (Restaurants) - Orange Hill
Orange Hill Restaurant —Orange, CA
- $120,000 - $140,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
General Manager 4 - Food
Sodexo —Newport Beach, CA
- $89,250 - $115,500 a year
- Full-time
- 5 years
- Bachelor's degree
- Experience equivalent to degree accepted
- Paid holidays
- Health insurance
3d
Executive Chef - EC
Montage International —Laguna Beach, CA
- $150,000 - $180,000 a year
- Online Application
- Customer service
- Computer literacy
- Basic math
Executive Chef
Aramark —Irvine, CA
- $90,000 - $95,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Executive Chef
Coto De Caza Golf & Racquet Club —Coto De Caza, CA
- $115,000 - $125,000 a year
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Food Service Program Manager New!
Los Alamitos Unified School District —Los Alamitos, CA
- $31.35 - $38.06 an hour
- Full-time
- ServSafe
- Mid-level
- Bachelor's degree
- Paid holidays
- Health insurance
13d
Executive Sous Chef
Marriott International, Inc —Irvine, CA
- $86,000 - $112,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Culinary Manager - New Port Beach
Flecha Restaurant —Huntington Beach, CA
- $78,000 - $85,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- 5 years
- Health insurance
- Paid time off
Quick Apply
SR. CHEF MANAGER - IRVINE, CA
Eurest —Irvine, CA
- $90,000 - $95,000 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant General Manager
Lambe, Inc. —Costa Mesa, CA
- $110,000 - $140,000 a year
- Full-time
- 5 years
- Cooking
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Cook I
Marriott International, Inc —Irvine, CA
- $30.15 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
Executive Chef
PF Changs —Newport Beach, CA
- $89,000 - $109,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
Director of Banquets
Montage International —Laguna Beach, CA
- $101,000 - $148,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Manager, Restaurant
Bloomingdale’s —Newport Beach, CA
- $61,930 - $103,070 a year
- Full-time
- Spanish
- Cooking
- Mid-level
- Disability insurance
- Health insurance
10d

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Restaurant General Manager

Confidential
Costa Mesa, CA

Quick Apply

Job Details

Full-time
$85,000 - $100,000 a year
2 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Microsoft Excel
Sales
Culinary experience
Team leadership
Word processing
Restaurant management
English
Hospitality industry experience
Bar management
Managing food service teams
Financial acumen
Restaurant experience
Team motivation (leadership skill)
General management

Full Job Description

We are currently seeking General Manager Candidates to take the lead of our founding location in Costa Mesa. The General Manager is responsible for effective leadership, driving sales, providing the highest level of hospitality, motivating and developing managers and staff and leading the employee and guest experience. The GM is expected to lead by example and empower our managers and hourly staff to provide the best possible culinary, beverage and service experience to each of our guests.

The ideal candidate will have the following qualifications:

A minimum of 4 years of restaurant management experience in upscale or casual elegant settings, with at least 1 year of experience in an Assistant General Manager or General Manager role.
Working knowledge of culinary and beverage concepts. Experience with Mexican cuisine and craft cocktails is a plus.
Consistency with completion of tasks.
Bar Lead or Bar Management experience.
Motivate and Develop Staff and Managers.
Proficiency with editing and utilizing word processing documents and spreadsheets.
Strong financial acumen with demonstrable ability to analyze cost and sales reports and financial statements.
An even temperament with a strong focus on collaboration and accountability.
Strong organizational and communication skills. If this describes you, please apply!

Job Type: Full-time

Pay: $85,000.00 - $100,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

Day shift
Evening shift

Experience:

Bar management: 1 year (Required)
General Management : 4 years (Required)

Language:

English (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary manager jobs in orange county ca

Restaurant General Manager

Restaurant Manager

Culinary Services Director

General Manager - Restaurant

Executive Sous Chef

Kitchen Manager

General Manager (Restaurants) - Orange Hill

General Manager 4 - Food

Executive Chef - EC

Executive Chef

Executive Chef

Food Service Program Manager New!

Executive Sous Chef

Culinary Manager - New Port Beach

SR. CHEF MANAGER - IRVINE, CA

Restaurant General Manager

Cook I

Executive Chef

Director of Banquets

Manager, Restaurant

I want to receive the latest job alert for culinary manager in orange county ca

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