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culinary director jobs in orange park, fl

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  • DIRECTOR CULINARY OPERATIONS - K-12 FOOD SERVICE, JACKSONVILLE, FL

    Chartwells K12 —Jacksonville, FL

    Ensures that food products and handling procedures adhere to local, state and federal regulations. Holiday Time Off (varies by site/state).

    $145,000 - $160,000 a year

    Quick Apply

  • Marriott International, Inc —Ponte Vedra Beach, FL

    Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose…

    $91,000 - $121,000 a year

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