Top 5 Bar manager Jobs in Oregon

Bar Manager
Urban Restaurant Group —Hillsboro, OR
- Weekends as needed
- Bar
- Mid-level
- Leadership
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Front Desk/Bar Supervisor
AC Hotel Portland Lake Oswego —Lake Oswego, OR
- Weekends as needed
- Bar
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Program Manager - J Bar J Boys Ranch
J Bar J Youth Services —Bend, OR
- From $32 an hour
- Weekends as needed
- CPR Certification
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
F&B Supervisor for Meridian Restaurant and Bar
Headlands Lodge, Inn at Kiwanda, Hart's Camp —Pacific City, OR
- $20 - $25 an hour
- Full-time
- Bar
- Mid-level
- Hotel
- Free parking
Case Manager - J Bar J Youth Services - J5 Facility
J Bar J Youth Services —Bend, OR
- From $24 an hour
- Weekends as needed
- Background check
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
2d

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Experienced Mixologist
Hansen's Speakeasy Bar & Grill Mongolian Style —Klamath Falls, OR
Handle cash transactions accurately, including cash handling and cashiering responsibilities. Excellent customer service skills with a focus on guest relations…
Quick Apply
Mixologist / Bartender
Gompers Distillery —Redmond, OR
Guide guests through the Gompers story with warmth and confidence. Keep the bar and tasting room clean, stocked, and welcoming.
From $20 an hour
Quick Apply
14d

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Floor Manager – Racing & Bar Operations
Epic brands —Columbus, OH
We are looking for a *Lead Crew Member* to step into a leadership role—someone who can *run the floor, lead the team, and own the guest experience* when the…
$23 - $25 an hour
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Bar Manager
Railhouse LLC —Columbus, OH
As a part of the leadership team, this person will represent our company and brand standards to ensure the satisfaction and loyalty of our guests, to maximize…
$45,000 - $55,000 a year
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Bar Manager

Urban Restaurant Group -
Hillsboro, OR

Quick Apply

Job Details

Full-time

Qualifications

Customer communication
Employee relationship building

Full Job Description

Benefits:

Diverse, Inclusive, Welcoming Safe Space for Everyone
Opportunities to Group
Work-life Balance
Delicious Food
We're Competitive

Position Overview: We are seeking an experienced Bar Manager to lead the operations of our vibrant bar. This role is perfect for a passionate individual who thrives in a fast-paced environment and is committed to delivering exceptional customer experiences. The Bar Manager will oversee all aspects of bar operations, from inventory management to staff training and cocktail development.

Key Responsibilities:

Operational Leadership: Manage daily operations, ensuring efficient bar performance and high standards of customer service.

Cocktail and Menu Development: Develop and maintain an innovative cocktail menu that reflects current industry trends and customer preferences, ensuring our offerings remain competitive.

Staff Management: Oversee bar staff to ensure a high level of service and professionalism. Foster a culture of growth and learning through continuous training and development.

Financial Oversight: Handle inventory management, cost controls, and budgeting to maximize profitability. Ensure efficient scheduling of staff according to business needs.

Quality Assurance: Conduct regular reviews of beverage quality, presentation, and service standards to ensure they meet our high expectations.

Event Coordination: Organize and manage events, ensuring they align with our brand and meet the expectations of attendees.

Qualifications:

Extensive experience in bar management, with a proven track record in a high-volume environment.
Deep knowledge of spirits, wine, beer, and mixology, along with a strong understanding of the latest trends in the beverage industry.
Demonstrated leadership skills with the ability to effectively manage and motivate a team.
Excellent interpersonal and communication skills, capable of fostering positive relationships with staff, customers, and suppliers.
Strong organizational and multitasking skills, with a keen attention to detail and the ability to handle multiple priorities.
Flexibility to work various shifts, including nights, weekends, and holidays.
Proficiency in managing budgets, inventory, and cost controls.
Experience in hosting and managing events.
Certification in alcohol management and food safety, or the ability to obtain such certifications.
A strong presence on the floor, with the ability to actively engage with guests and oversee service delivery.
Creative problem-solving skills and the capacity to work well under pressure.

Quick Apply

Refine Your Search

bar manager jobs in oregon

Bar Manager

Front Desk/Bar Supervisor

Program Manager - J Bar J Boys Ranch

F&B Supervisor for Meridian Restaurant and Bar

Case Manager - J Bar J Youth Services - J5 Facility

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