Top 1001 Cooks Jobs in Oregon

Hiring Immediately: Line Cook/Prep Cook
Sunriver Brewing Company —Sunriver, OR
- $19 - $25 an hour
- Temporary
- High school diploma or GED
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Hop Valley Brewing
Tilray —Springfield, OR
- Part-time
- Entry level
- Kitchen
Line Cook
Lightwell Hotel & Spa —Hood River, OR
- $18 - $22 an hour
- Part-time
- Hotel
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Early Childhood cook and breaks teacher needed
Joyful Noise Child Development Centers —Portland, OR
- $23.16 - $27.90 an hour
- Full-time
- School experience
- Culinary experience
- Cooking
- Paid holidays
- Health insurance
Quick Apply
Cook
Cogir of Tigard —Tigard, OR
- $22 - $24 an hour
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
3d
Cook
The Watermark at the Pearl —Portland, OR
- $21.50 - $28.00 an hour
- Weekends as needed
- Entry level
- Kitchen
- Paid training
- Paid holidays
Quick Apply
Line Chef
Bridgeway Community Health —Salem, OR
- $24.27 - $28.13 an hour
- Weekends as needed
- Customer service
- Writing skills
- Mid-level
- Health savings account
- Paid holidays
Quick Apply
11d
Cook 2
University of Oregon —Eugene, OR
- $19.36 - $28.75 an hour
- Email
- Background check
- Mid-level
- University
- Health insurance
- Paid time off
Cook 2
Oregon Health & Science University —Portland, OR
- $25.38 - $34.35 an hour
- Full-time
- Hospital
- Mid-level
- 3 years
- Paid holidays
- Tuition reimbursement
Line Cook – $23-25/hr Avg Pay – 20-30 hours
Fat Baby Barbecue x Blue Ox Hillsboro —Hillsboro, OR
- $23 - $25 an hour
- Part-time
- Bar
- In-person
- Restaurant
Quick Apply
1d
Cook /Customer Service
Sammy's Smash Burgers —Fairview, OR
- $25 - $30 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
7d
Cook 2 relief
Oregon Health & Science University —Portland, OR
- $25.38 - $34.35 an hour
- Hospital
- Mid-level
- 3 years
9d
COOK
Santiam Hospital & Clinics —Stayton, OR
- $21.50 - $30.65 an hour
- Weekends as needed
- Hospital
- HIPAA
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
1d
Cook 1
Oregon Health & Science University —Portland, OR
- $21.45 - $28.59 an hour
- Full-time
- ServSafe
- Customer service
- Basic math
8d
Cook
Nelson's in the Whit —Eugene, OR
- $20 - $30 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
STARS Dietary Cook
Samaritan Health Services —Newport, OR
- $21.34 - $31.33 an hour
- Pass drug screening
- Residential
- Ability to climb stairs
Cook
Panda Restaurant Group —Salem, OR
- $22 - $25 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Breakfast/Lunch Cook at The Oregon Golf Club
Century Golf Partners Management —West Linn, OR
- $20 - $25 an hour
- Full-time
- Mid-level
- Reliable transportation
- 2 years
DELI COOK 1 - BEAVERTON
UWAJIMAYA INC —Beaverton, OR
- $21.13 - $27.46 an hour
- Full-time
- 18 years or older
- Computer literacy
- High school diploma or GED
- Paid holidays
- Disability insurance
GRILL COOK (FULL TIME)
Bon Appetit —Portland, OR
- $23.90 an hour
- Weekends as needed
- Background check
- Serving
- University
- Referral program
Quick Apply

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Hiring Immediately: Line Cook/Prep Cook

Sunriver Brewing Company -
Sunriver, OR

Quick Apply

Job Details

Temporary | Part-time | Seasonal | Full-time
$19 - $25 an hour

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Flexible schedule
Life insurance

Qualifications

Teamwork
High school diploma or GED
Food Handler Certification
Kitchen experience

Full Job Description

Line Cook or Prep Cook – Sunriver Pub

Company Overview:

Sunriver Brewing Company is a family-owned business founded in Central Oregon in 2012. Almost 300 team members represent three pubs and a brewery located in Central Oregon with an additional pub in Eugene. We are dedicated to awesome craft beer, delicious food, and engaging service. We're looking for Line Cooks or Prep Cooks to join our team and operations at our Sunriver Pub in Sunriver.

Prep Cook - Position Summary:

The prep cook is required to perform basic cooking duties, monitor stock levels, and take on culinary tasks as they arise.

To be a successful prep cook, you should understand and be willing to comply with food and sanitation guidelines and regulations, be quick and diligent, and be willing to improve on the job. A top-notch prep cook should be able to follow instructions and work in a fast-paced environment.

Pay Range from $17 - $23 with an additional average tip allocation from $2-$6/hour.

Prep Cook - Major Areas of Responsibility:

Preparing simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces.
Setting up and sanitizing workstations.
Following prep lists created by chefs.
Measuring ingredients and seasonings and preparing cooking ingredients such as soup stock to be used in the cooking process.
Preparing simple dishes, such as entrees or salads.
Ensuring all food items are properly stored and easily accessible.
Assisting chefs in preparing food and attending to any culinary tasks that arise.
Supervising food and cooling room temperatures.
Maintaining a clean, orderly, and sanitized kitchen.
All other duties as assigned.

Prep Cook - Job Requirements & Skills:

Food Handler's Permit
Culinary school training would be advantageous.
Experience as a prep cook may be advantageous.
Manual dexterity to operate cooking tools such as knives.
Strong teamwork and communication skills.
Physical endurance to work long shifts in a busy environment.
Flexibility to work shifts, weekends, nights, and holidays.
Ability to work in a fast-paced environment.
High school diploma

Line Cook - Position Summary:

Helps prepare meals according to our standard recipes. In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications.
You will be responsible for preparing food, stocking inventory, and maintaining sanitation standards. To be successful in this role, the ideal candidate will possess excellent communication and multi-tasking skills. Ultimately, you will play an essential role in contributing to our customer satisfaction and restaurant growth.

Pay Range from $19-$23 with an additional average tip allocation from $2-$6/hour.

Line Cook - Major Areas of Responsibility:

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers, and snacks
Cooking food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Plating prepared foods
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
All other duties as assigned.
Line Cook - Job Requirements & Skills:
Food Handler's Permit
Culinary school training would be advantageous.
Experience as a line cook may be advantageous.
Manual dexterity to operate cooking tools such as knives.
Prior knowledge of restaurant best practices and cooking methods ideal.
Strong teamwork and communication skills.
Physical endurance to work long shifts in a busy environment.
Flexibility to work shifts, weekends, nights, and holidays.
Ability to work in a fast-paced environment.
High school diploma

Benefits for both positions:

Complimentary Shift Meal
$2 Shift Beer
Packaged Beer Discounts
Food Discounts at all Sunriver Brewing Company Pubs
Medical, Dental, Vision, & Life Insurance
Retail Discounts
OR Sick Leave
Weekly Pay Days
Generous Gratuity

Pay: $19.00 - $25.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Vision insurance

Ability to Commute:

Sunriver, OR 97707 (Preferred)

Work Location: In person

Quick Apply

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I want to receive the latest job alert for cooks in oregon

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