Top 6 Dietary manager Jobs in Oregon

Dietary Manager
Pacific View Assisted living and Memory Care —Bandon, OR
- $23 - $26 an hour
- Full-time
- Mid-level
- 3 years
- Supervising experience
- Paid training
- Health insurance
Quick Apply
6d
Culinary Services Director
Avamere Communities - Arete Living —La Grande, OR
- Weekends as needed
- CPR Certification
- BLS Certification
- HIPAA
Quick Apply
PATIENT FOOD SERVICES MANAGER ( PROVIDENCE PORTLAND MEDICAL CENTER) PORTLAND OR
Morrison Healthcare —Portland, OR
- $85,000 - $95,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Nutrition Services Manager
PeaceHealth Springfield Rehabilitation Hospital —Springfield, OR
- Full-time
- Hospital
- ServSafe
- Inpatient
- Disability insurance
- Health insurance
Quick Apply
PATIENT FOOD SERVICES MANSACRED HEART @ RIVERBEND HOSPITAL) SPRINGFIELD OR
Morrison Healthcare —Springfield, OR
- $70,000 - $85,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Dietary Services Supervisor
Trillium Family Services —Portland, OR
- From $23.56 an hour
- Mid-level
- High school diploma or GED
- Driver's License
- Health insurance
- Dental insurance
Quick Apply

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Dietary Manager
Pacific View Assisted living and Memory Care —Bandon, OR
Ability to assess patient nutritional needs and develop appropriate dietary plans. Collaborate with healthcare professionals to develop individualized meal…
$23 - $26 an hour
Quick Apply
6d
(A2) Cook / Dietary Assistant
Nehalem Valley Care Center Inc. —Wheeler, OR
You also ensure the cleanliness of the kitchen and the quality of the food you cook, making sure you've followed recipes and health regulations.
$18.25 - $23.25 an hour
Quick Apply

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Director of Ancillary Support
Crown Healthcare Group —Ohio
Thorough knowledge of federal and state regulations governing long-term care operations. Meet state requirements for directing food and nutrition services in a…
Quick Apply
7d
Culinary Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
Quick Apply
9d

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dietary manager jobs near oregon

Dietary Manager

Pacific View Assisted living and Memory Care -
Bandon, OR

Quick Apply

Job Details

Full-time
$23 - $26 an hour
6 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
Paid orientation
Flexible schedule
Life insurance

Qualifications

Budgeting support
Team leadership
Patient assessment
Physiology knowledge
Diagnostic evaluation
Experience working with individuals with specific dietary needs
Supervising experience
Healthcare team management
Healthcare financial management
Managing kitchen staff
Dietetics
Budget management in healthcare
Meal planning
Leadership

Full Job Description

Responsibilities:
- Manage and oversee the dietary department, ensuring efficient and effective operations
- Develop and implement budgets for the dietary department
- Supervise and train dietary staff, providing guidance and support as needed
- Ensure compliance with all relevant regulations and guidelines related to food service and safety
- Coordinate with other departments to meet the nutritional needs of patients/residents
- Conduct patient assessments and diagnostic evaluations to determine appropriate dietary plans
- Monitor and adjust dietary plans as necessary based on patient progress and needs
- Provide education and counseling to patients/residents regarding nutrition and dietary requirements
- Collaborate with healthcare professionals to develop individualized meal plans for patients/residents

Requirements:
- Minimum of 3 years of experience in a supervisory role in a healthcare setting
- Strong leadership skills with the ability to effectively manage a team
- In-depth knowledge of nutrition principles and physiology
- Experience in budgeting and financial management within a dietary department
- Ability to assess patient nutritional needs and develop appropriate dietary plans
- Excellent communication skills, both written and verbal

Note: This job description is not intended to be all-inclusive. The employee may perform other related duties as negotiated to meet the ongoing needs of the organization.

Job Type: Full-time

Pay: $23.00 - $26.00 per hour

Benefits:

Dental insurance
Employee assistance program
Flexible schedule
Health insurance
Life insurance
Paid orientation
Paid time off
Paid training
Vision insurance

Ability to Commute:

Bandon, OR 97411 (Preferred)

Ability to Relocate:

Bandon, OR 97411: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

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dietary manager jobs in oregon

Dietary Manager

Culinary Services Director

PATIENT FOOD SERVICES MANAGER ( PROVIDENCE PORTLAND MEDICAL CENTER) PORTLAND OR

Nutrition Services Manager

PATIENT FOOD SERVICES MANSACRED HEART @ RIVERBEND HOSPITAL) SPRINGFIELD OR

Dietary Services Supervisor

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