Top 79 Kitchen aide Jobs in Oregon

Meal Service Associate
Oregon Health & Science University —Portland, OR
- $22.69 - $30.26 an hour
- Full-time
- ServSafe
- Customer service
- HIPAA
- Paid holidays
- Tuition reimbursement
Dietary Aide - Server - Assisted Living
Laurelhurst House Assisted Living —Hillsboro, OR
- $16.30 - $22.63 an hour
- Food Handler Certification
- Entry level
- Kitchen
Quick Apply
Prep Cook
Sellwood Senior Living —Portland, OR
- $19.50 - $20.50 an hour
- Part-time
- Background check
- In-person
- Communication skills
- Paid training
- Health insurance
Quick Apply
2d
Dietary Aide - Server - Assisted Living
Prestige Care - Southern Hills Senior Living —Salem, OR
- $15.05 - $19.51 an hour
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dietary Aide
Sapphire at Gateway Care Center —Portland, OR
- $17.50 - $22.00 an hour
- Full-time
- Skilled nursing facility
- Customer service
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
13d
Dining Room - Dining Aide - Full Time
Cascadia Senior Living —Keizer, OR
- $16.00 - $21.65 an hour
- Overtime
- English
- Criminal background check
- Fingerprint clearance
- Health savings account
- Paid holidays
Quick Apply
Dietary Aide
Marquis Companies —Portland, OR
- Full-time
- Customer service
- Entry level
- Under 1 year
- AD&D insurance
- Disability insurance
Dietary Aide
Evergreen SNF Healthcare, LLC —Portland, OR
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Dietary Aide - Server - Assisted Living
Prestige Care - West Hills Senior Living —Corvallis, OR
- $16 - $21 an hour
- Weekends as needed
- Apartments
- Food Handler Certification
- Entry level
Quick Apply
Dietary Aide - On-Call
Stanley Post Acute —Milwaukie, OR
- From $21.23 an hour
- Part-time
- Skilled nursing facility
- Communication skills
- Entry level
Quick Apply
Dietary Aide
La Grande Post Acute Rehab —La Grande, OR
- $21.18 - $24.79 an hour
- Part-time
- Rehabilitation center
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Culinary Aide - Avamere Hillsboro
Avamere Skilled Advisors, LLC —Hillsboro, OR
- Part-time
- CPR Certification
- BLS Certification
- Rehabilitation center
- Disability insurance
- Health insurance
Quick Apply
2d
Dietary Aide - Arete The Oaks at Lebanon
Avamere Skilled Advisors, LLC —Lebanon, OR
- Full-time
- CPR Certification
- BLS Certification
- Long term care
- Health savings account
- AD&D insurance
Quick Apply
13d
Cook
Nelson's in the Whit —Eugene, OR
- $20 - $30 an hour
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
Dietary Aide
Serenity Lane —Coburg, OR
- From $17.50 an hour
- Full-time
- Background check
- Pass drug screening
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Experienced Cook
Caspian Kabob —Beaverton, OR
- $16.30 - $21.00 an hour
- Part-time
- Mid-level
- In-person
- Kitchen
Quick Apply
7d
Line Cook/Prep Cook
COUNTRY KITCHEN RESTAURANT —Ontario, OR
- Part-time
- Culinary experience
- Cooking
- Quality control
- Employee discount
Quick Apply
Experienced Line Cook
Venti's Cafe and Beer Vault —Salem, OR
- $20 - $24 an hour
- Full-time
- Mid-level
- In-person
- Communication skills
- Paid time off
- Paid sick time
Quick Apply
Cook - Nutrition Services
PeaceHealth —Florence, OR
- $21.76 - $33.98 an hour
- Part-time
- Hospital
- Mid-level
- Microsoft Office
- Continuing education credits
- 403(b) matching
Dietary Aide - Part-time
Cascade Terrace Post Acute —Portland, OR
- Part-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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Meal Service Associate

Oregon Health & Science University -
Portland, OR

Apply Now

Job Details

Full-time
$22.69 - $30.26 an hour

Benefits

Paid holidays
Tuition reimbursement
Pension plan
Employee assistance program
Life insurance

Qualifications

Customer service
English
High school diploma or GED
Food Handler Certification

Full Job Description

Department Overview:

OHSU is Oregon’s only public academic health center. We are a system of hospitals and clinics across Oregon and southwest Washington. We are an institution of higher learning, with schools of medicine, nursing, pharmacy, dentistry and public health – and with a network of campuses and partners throughout Oregon. We are a national research hub, with thousands of scientists developing lifesaving therapies and deeper understanding. We are a statewide economic engine and Portland’s largest employer. And as a public organization, we provide services for the most vulnerable Oregonians, and outreach to improve health in communities across the state.

The Meal Service Associate is part of the multi-disciplinary team providing food and nutritional care to OHSU patients on Marquam Hill and at CHH2. Primary duties include coordinating all aspects of patient meal service including assisting the patient’s place meal orders, assembling the meal in the kitchen (at CHH2), delivering to the patient and picking up the dirty tray.

Function/Duties of Position:

Patient Care:

Provides direct care to the patient as required for meal service including: providing the menu, taking the patient’s meal order using a portable electronic device, confirms the items ordered are consistent with the prescribed diet, checks the medical record for CBG orders or medications that need to be timed with food intake. Assists with assembling meals in the kitchen (At CHH2), delivers the meal, and ensures patients are ready for meal with over-bed table cleared.
Checks for tray accuracy when delivering trays and is alert for items left on trays (glasses, dentures, paperwork). Delivers ice and water as requested by the patient or RN. Reheats or stores food from patient meal trays following proper food safety protocols as requested. Removes soiled meal tray from the room and documents intake in the medical record.
Orders product and maintains nourishment room inventory using FIFO, demonstrates competency in specific skills and follows established protocols including: uses two patient identifiers; uses hand sanitizer between patient contacts; recognizes and responds to emergent situations; documents according to established policies and procedures including: patient intakes and calorie count data in Epic on the computer, converts weights and measures for food items for calorie count data, coordinates care and/or services with other team members including: alerts dietitians and dietetic technicians to patients’ needs and arranges for snacks as appropriate, notifies nursing and other professional staff of patient needs when out of the Meal Service Associate scope of practice, communicates in a respectful, caring and non-judgmental manner, reinforces nutritional teaching and counseling which is supportive and/or restorative of health, assumes responsibility for professional/job related development, knowledge of advances in technology, use of new equipment and appropriate application of hospital systems, incorporates quality improvement practices into performance, incorporates the principles of OHSU’s Mission Statement into performance, supports patient and family centered care across the continuum through service coordination, adheres to HIPPA and confidentiality guidelines, and adheres to the OHSU Code of Conduct. Performs requirements for Staff Members as outlined in Compliance Roles and Responsibilities in OHSU Hospitals and Clinics:
- Carries out job responsibilities in an ethical, effective and professional manner.
- Reports potential compliance problems using the reporting processes as outlined in the Code of Conduct.
- Models ethical and appropriate behavior, professional standards, compliance, and personal integrity.
- Participates in training programs. Understands and complies with OHSU and departmental policies and procedures, applicable rules and regulations.

Hospitality:

Fulfills responsibility to organization through performance that promotes the service excellence philosophy
Provides outstanding care to patients including: immediate service recovery; listens and responds to patients’ needs including unspoken or subtle requests; completes patient surveys as needed.

Other Duties as Assigned

Required Qualifications:

High school diploma or GED
Must read, write and speak fluent English AND
One year of food service experience and/ or patient care experience which included direct customer service experience and demonstrated customer service skills AND
Oregon Food Handlers Card

Preferred Qualifications:

One (1) year hospitality experience in a fast-paced hospital food service environment
Experience communicating with patients, nursing staff, dietitians, dietetic technicians, and diet aides
Completion of a vocational training program in a health care support area (e.g., Certified Nursing Assistant). CNA2 (Acute Care Certification). ServSafe certified

Additional Details:

Exposure to garbage from patient trays, exposure to wet areas and noise in the main kitchen, exposure to highly transmissible pathogens from patients.

Continuous moving about work area, lifting, lifting/pushing overhead up to 50 pounds unassisted, lifting and carrying items up to 50 pounds unassisted, constant standing on feet eight hours per day, frequent bending forward, stooping, reaching overhead, and pushing/pulling carts up to 25 pounds, clear and audible speaking voice and correctable vision to size 12 type, and ability to hear normal speech level.

Benefits:

Healthcare Options - Covered 100% for full-time employees and 88% for dependents, and $25K of term life insurance provided at no cost to the employee
Two separate above market pension plans to choose from
Vacation- up to 200 hours per year depending on length of service
Sick Leave- up to 96 hours per year
8 paid holidays per year
Substantial Tri-met and C-Tran discounts
Additional Programs including: Tuition Reimbursement and Employee Assistance Program (EAP)

Why apply to OHSU?:

We are Oregon's only public academic health center. In addition to caring for patients, we lead groundbreaking research. We also train the next generation of health care professionals. As Portland's largest employer, we give you opportunities to learn and advance in a system of hospitals and clinics across Oregon and Southwest Washington.

All are welcome. OHSU welcomes people of all ages, ethnicities, genders, national origins, religions and sexual orientations. We are striving to build an anti-racist, multicultural institution and encourage people with diverse backgrounds to apply. To request reasonable accommodation, contact [email protected]

Apply Now

Refine Your Search

kitchen aide jobs in oregon

Meal Service Associate

Dietary Aide - Server - Assisted Living

Prep Cook

Dietary Aide - Server - Assisted Living

Dietary Aide

Dining Room - Dining Aide - Full Time

Dietary Aide

Dietary Aide

Dietary Aide - Server - Assisted Living

Dietary Aide - On-Call

Dietary Aide

Culinary Aide - Avamere Hillsboro

Dietary Aide - Arete The Oaks at Lebanon

Cook

Dietary Aide

Experienced Cook

Line Cook/Prep Cook

Experienced Line Cook

Cook - Nutrition Services

Dietary Aide - Part-time

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