Top 203 Restaurant general manager Jobs in Orem Ut

General Manager - New Store Opening!
Mo' Bettahs —Highland, UT
- $55,000 - $70,000 a year
- Full-time
- Background check
- Hospitality
- 18 years or older
- Paid training
- Health insurance
General Manager - Operating Partner
Cafe Zupas —Provo, UT
- $65,000 - $90,000 a year
- Weekends as needed
- Background check
- Fast casual restaurant
- Restaurant management
- Paid training
- Health insurance
Quick Apply
General Manager
Sonic Drive-In —Utah County, UT
- $55,000 - $60,000 a year
- Weekends as needed
- Hospitality
- Sales
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
General Manager
Cupbop Korean BBQ —Saratoga Springs, UT
- $42,000 - $52,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager - Restaurant
Aubergine Kitchen —Utah County, UT
- $20 - $25 an hour
- Full-time
- Spanish
- Fast casual restaurant
- English
- Paid time off
Quick Apply
General Manager - Operating Partner
Cafe Zupas —Lehi, UT
- $70,000 - $90,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Restaurant management
- 401(k)
- Paid time off
Quick Apply
General Manager - Operating Partner
Cafe Zupas —American Fork, UT
- $65,000 - $90,000 a year
- Weekends as needed
- Background check
- Fast casual restaurant
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Jamba General Manager
Jamba —Lehi, UT
- $46,663 - $52,939 a year
- Weekends as needed
- Management
- Sales
- Mid-level
- Profit sharing
- Paid training
Quick Apply
9d
General Manager
Cupbop Korean BBQ —South Jordan, UT
- $45,000 - $50,000 a year
- Full-time
- ServSafe
- Customer service
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell —Orem, UT
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Paid time off
Quick Apply
Restaurant General Manager
Wendy's —Orem, UT
- Quick service & fast food restaurant
- In-person
- Senior level
- Flexible schedule
- Retirement plan
General Manager
McDonald’s —Provo, UT
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Restaurant General Manager
Mile High Chicken —Pleasant Grove, UT
- $65,000 - $80,000 a year
- Full-time
- ServSafe
- Customer service
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Burger King —Orem, UT
- $45,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- No education required
- Sales
- Profit sharing
- Paid training
Quick Apply
General Manager
Mo' Bettahs —Provo, UT
- $55,000 - $70,000 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Dental insurance
- Vision insurance
General Manager
Jamba —Sandy, UT
- $40,000 - $50,000 a month
- Weekends as needed
- No education required
- Sales
- Inventory management
- Paid holidays
- Health insurance
Quick Apply
General Manager
IHop —Orem, UT
- Full-time
- Casual dining restaurant
- Basic math
- English
- Health insurance
Quick Apply
General Manager
Beans & Brews —Springville, UT
- Full-time
- Mid-level
- Leadership
- Communication skills
Quick Apply
General Manager
Melty Pleasant Grove —Pleasant Grove, UT
- Weekends as needed
- Bilingual
- ServSafe
- Fast casual restaurant
- Paid time off
- Employee discount
Quick Apply
Salaried General Manager
Sonic Drive-In —Orem, UT
- $50,000 - $65,000 a year
- Weekends as needed
- Sales
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply

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restaurant general manager jobs near orem ut

General Manager - New Store Opening!

Mo' Bettahs -
Highland, UT

Apply Now

Job Details

Full-time
$55,000 - $70,000 a year

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Hospitality
Computer operation
Customer communication
Teamwork
Microsoft Excel
Microsoft Outlook
Sales
Computer literacy
Talent development
High school diploma or GED
Driver's License
Store management
Team training
Desktop applications
Microsoft Teams
Leading team collaboration initiatives
Managing food service teams
Team motivation (leadership skill)
Staffing management
General management
Food service management

Full Job Description

At Mo’ Bettahs, we cherish our core values: Kuleana (Responsibility), Ho’okipa (Hospitality and Aloha), Ho’okuku (Competitiveness), Mo’omeheu (Culture), Miki’oi (Fine Craftsmanship), and Pono (Righteousness). These values embody the qualities of an ideal team player: hunger, kindness, energy, humility, and selflessness. We believe in taking responsibility for our actions, celebrating our unique Hawaiian culture, providing personable service, striving for excellence, and paying attention to detail.

COMPENSATION & BENEFITS:

Base Salary - $55k - $70k
Monthly Bonus Potential - $1,000 – Annual bonus potential $13,000
Bonus is based on hitting targets based on store metrics
Monthly Stay Bonus Potential - $2,250 – Annual bonus potential $29,250
Free Team Member Meals & Drinks While You Work
Discount For You & Family/Friends When Not Working
Health, Vision, Dental, & Life Insurance

WHAT YOU’LL DO:

Lead the execution of the brand daily
Competent in all FOH & BOH position
Responsible for the cleanliness of the restaurant, FOH & BOH
Responsible for Same Store Sales growth
Responsible for line speed to be measured using transaction times
Serve as primary point of contact for all customer service matters and responsible for overall customer reviews
Handle the execution of quality food following proper procedures and Mo’ Bettahs standards
Coordinate and lead weekly meetings with Manager in Training, Off-Premise Coordinator, and Certified Trainer
Review weekly employee schedules
Complete weekly reports, self-reporting, people PAR staffing guide, complete online ordering, inventory, etc.
Have a thorough knowledge of the Mo’ Bettahs culture
Follow all company standards for health, safety, sanitation, security, and maintain a neat and clean appearance
Adhere to and ensure all employees follow proper policies and procedures as outlined in the employee handbook

WHAT YOU’LL NEED:

Be at least 18 years of age
High school diploma or GED
Two or more years managing up to 40 team members in business or food management
Proven track record of successfully promoting team members
Experience in identifying and developing talent within a team
Ability to make difficult personnel decisions
Perform other duties as assigned
Live by and possess the Mo' Bettahs Values
Exemplifies the aloha spirit with our customers, team members, and vendors
Exceptional attention to detail
Collaborative, growth mindset and partnership oriented
Excellent verbal and written communication
Able to motivate and lead staff
Willingness to obtain trainings and obtain certifications as needed
Ability to multitask and complete tasks in a timely, accurate manner
Valid driver’s license
Regular and predictable attendance
Knowledge of Microsoft Office Suite (Outlook, Excel, Teams, Word, etc)

WORKING CONDITIONS:

Position requires qualified individuals to see, hear and speak (verbally and audibly). Required to ascend and descend stairs; sit and stand for extended periods of time, lift up to 50 pounds, bend, stoop and kneel. May be required to work outside in various weather conditions. May be required to work on a computer for extended periods of time including viewing the screen, using a mouse and manipulating a keyboard with hands, reaching with arms. May be asked to drive or travel by car, air or other transportation for business purposes. Must be able to function effectively in a fast-paced working environment. Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Must disclose prescribed and/or over-the-counter pharmaceuticals that may impair or affect the ability to perform the essential functions of the job. Natural and regular stressors occur on the job.

Mo' Bettahs is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, veteran status, or pregnancy.

Pay: $55,000.00 - $70,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Experience:

Restaurant General Manager: 2 years (Required)

License/Certification:

Driver's License (Required)

Work Location: In person

Apply Now

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