Top 669 Culinary Jobs in Orlando, Fl

Restaurant Sous Chef
Loews Hotels at Universal Orlando —Orlando, FL
- $60,000 - $71,500 a year
- Full-time
- Customer service
- Organizational skills
- Experience equivalent to degree accepted
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Fresh Kitchen —Lake Mary, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Prep Cook
Fresh Kitchen —Lake Mary, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Prep Cook
Norwegian Cruise Line Holdings —Orlando, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook
Fresh Kitchen —Winter Garden, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
Dishwasher
Break me box —Orlando, FL
- $22.67 - $27.30 an hour
- Weekends as needed
- In-person
- Restaurant
- Communication skills
- Relocation assistance
- Opportunities for advancement
Quick Apply
4Roots Culinary Kitchen Team Member
4Roots Foundation —Orlando, FL
- $20 - $25 an hour
- Hospitality
- ServSafe
- Mentoring
Quick Apply
4d
Cook
First Watch Restaurants, Inc. —Orlando, FL
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
5d
Cook II
Marriott International, Inc —Kissimmee, FL
- $26.10 an hour
- Full-time
- High school diploma or GED
- 1 year
- Leadership
Disney Culinary Program
Walt Disney World Resort —Orlando, FL
- Temporary
- 18 years or older
- ServSafe
- Fast casual restaurant
Cook 3- $22.50 an/hour
Hyatt Regency Orlando Airport —Orlando, FL
- $22.50 an hour
- Full-time
- Mid-level
- Hotel
- Experience equivalent to degree accepted
Chef
Pinstripes —Orlando, FL
- $65,000 - $70,000 a year
- Multiple hires
- Hospitality
- 21 years or older
- 1 year
- Health savings account
- Disability insurance
Quick Apply
13d
Banquet Cook IV
Marriott International, Inc —Kissimmee, FL
- $28.60 an hour
- Full-time
- High school diploma or GED
- 1 year
- Leadership
F&B Host | The Exchange ($21.00/hour)
KPMG Lakehouse —Orlando, FL
- $21 an hour
- Full-time
- Communication skills
- Entry level
- Health insurance
- Dental insurance
2d
COOK (FULL TIME)
Morrison Living —Orlando, FL
- $18 - $21 an hour
- Urgently hiring
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
3d
Cook II-Pastry
Marriott International, Inc —Lake Buena Vista, FL
- $26.10 an hour
- Full-time
13d
GRILL COOK (FULL TIME)
Morrison Healthcare —Orlando, FL
- $20 - $21 an hour
- Urgently hiring
- Background check
- Hospital
- Children
- Commuter assistance
- Disability insurance
Quick Apply
3d
Cook I
MITSUKOSHI (U.S.A.), INC. —Orlando, FL
- From $22.50 an hour
- Basic math
- No high school diploma
- English
Quick Apply
Cook
Hillstone —Winter Park, FL
- $20 - $24 an hour
- Full-time
- US work authorization
- Restaurant
- Entry level
- Health insurance
Quick Apply
Private Chef
Magnifica Hospitality —Windermere, FL
- Full-time
- 5 years
- Adults
- English
Quick Apply

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Restaurant Sous Chef

Loews Hotels at Universal Orlando -
Orlando, FL

Quick Apply

Job Details

Full-time
$60,000 - $71,500 a year

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Referral program
Food provided
Retirement plan

Qualifications

Teamwork
Operations management
Customer service
Organizational skills
Delegation

Full Job Description

5yrs Minimum culinary leadership in luxury hotels, upscale independent restaurants, or Michelin-recognized concepts required.
Hotel Experience Preferred
Demonstrated expertise in upscale Mediterranean cuisine, including regional techniques from Greece, Italy, Spain, France, Turkey, and the Levant.
Proven ability to lead, coach, and inspire culinary teams while fostering a culture of accountability, collaboration, and continuous development.
Demonstrated success developing line cooks through coaching, training, and succession planning.
Partners closely with front-of-house leadership to create seamless guest experiences.
Maintains uncompromising standards for food quality, consistency, sanitation, and execution.
Experienced managing labor, food cost, purchasing, inventory, and waste reduction while protecting the guest experience.
Strong understanding of HACCP, food safety, and luxury brand standards.
Collaborates with Executive Chef on seasonal menu development, specials, tasting menus, and wine pairing events.
Stays current on culinary trends while respecting the authenticity of Mediterranean flavors and techniques.
Demonstrates exceptional plating skills with a strong eye for detail and presentation

Experience

5yrs Minimum culinary leadership in luxury hotels, upscale independent restaurants, or Michelin-recognized concepts required.
Experience working in an exhibition/open kitchen where guest interaction and professionalism are essential.
Prior experience with Forbes Four/Five-Star, AAA Four/Five Diamond, or luxury lifestyle brands preferred.
Culinary degree or equivalent professional training preferred

Pay: $60,000.00 - $71,500.00 per year

Benefits:

401(k)
Dental insurance
Food provided
Health insurance
Paid time off
Referral program
Retirement plan
Tuition reimbursement
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in orlando, fl

Restaurant Sous Chef

Line Cook

Prep Cook

Prep Cook

Line Cook

Dishwasher

4Roots Culinary Kitchen Team Member

Cook

Cook II

Disney Culinary Program

Cook 3- $22.50 an/hour

Chef

Banquet Cook IV

F&B Host | The Exchange ($21.00/hour)

COOK (FULL TIME)

Cook II-Pastry

GRILL COOK (FULL TIME)

Cook I

Cook

Private Chef

I want to receive the latest job alert for culinary in orlando, fl

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