Top 191 Kitchen assistant Jobs in Orlando, Fl

Kitchen Director
Chick-fil-A —Saint Cloud, FL
- From $23 an hour
- 8 hour shift
- Sales
- Ability to lift 50 pounds
- Analysis skills
- Paid training
- Health insurance
Quick Apply
DISHWASHER (FULL TIME)
FISD —Orlando, FL
- $16 - $17 an hour
- Urgently hiring
- Food service experience
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
10d
COOK (FULL TIME)
FISD —Orlando, FL
- $16.50 - $17.50 an hour
- Urgently hiring
- Serving
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
10d
Host
Cooper's Hawk Winery & Restaurants —Orlando, FL
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Ability to walk for extended periods
- Wellness program
- Health insurance
Quick Apply
Concessions Cook
Levy Sector —Orlando, FL
- $17 - $18 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
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Support Staff-Food Service Assistant (3.75 hours/day)
School District of Osceola County —Kissimmee, FL
- From $16.71 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Public school
8d
Support Staff-Food Service Assistant (4.00 hours/day)
School District of Osceola County —Kissimmee, FL
- From $16.71 an hour
- Part-time
- High school diploma or GED
- Ability to lift 50 pounds
- Public school
9d
Dishwasher- University of Cenral Florida
Levy Sector —Orlando, FL
- $15 - $17 an hour
- Part-time
- In person
- Background check
- University
- Entry level
- Wellness program
- Paid time off
Quick Apply
Steward- University of Central Florida
Levy Sector —Orlando, FL
- $17 - $19 an hour
- Part-time
- In person
- Background check
- University
- Entry level
- Wellness program
- Paid time off
Quick Apply
Food Service Assistant
Costco Wholesale Corporation —Orlando, FL
- Driving
- US work authorization
- Entry level
- AD&D insurance
- Employee stock purchase plan
Food Runner
Aloft Lake Nona —Orlando, FL
- Part-time
- English
- Hotel
- High school diploma or GED
Support Staff-Food Service Assistant (6.50 hours/day)
School District of Osceola County —Kissimmee, FL
- From $16.71 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Public school
9d
Pastry Production Assistant
The Cardamom LLC —Alafaya, FL
- $16 - $18 an hour
- Part-time
- Bakery
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
12d
Server Assistant
Tom's Watch Bar —Orlando, FL
- Ability to stand for extended periods
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Child Care Center Cook
La Petite Academy —Kissimmee, FL
- Full-time
- Background check
- Entry level
- Kitchen
Quick Apply
Busser
Cheddar's Scratch Kitchen —Orlando, FL
- Serving
- Guest services
- Restaurant
- Health insurance
- Opportunities for advancement
Administrative Assistant
Kitchen Tune-Up Lake Mary, FL —Sanford, FL
- $17 - $22 an hour
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
- Paid training
- Flexible schedule
Quick Apply
Cook
Ansley Court & Cove —Maitland, FL
- Part-time
- CPR Certification
- ServSafe
- Sanitation
- Paid training
- Health insurance
Quick Apply
13d
Server
Keke's Breakfast Cafe —Orlando, FL
- Full-time
- Basic math
- Restaurant
- Entry level
Quick Apply
COOK (PART TIME)
Culinaire —Lake Mary, FL
- $18 - $20 an hour
- Part-time
- Background check
- Mid-level
- 2 years
- Free parking
- Commuter assistance
Quick Apply

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Kitchen Director

Chick-fil-A -
Saint Cloud, FL

Quick Apply

Job Details

Full-time
From $23 an hour

Benefits

Paid training
Health insurance
Paid time off
401(k) matching

Qualifications

Team leadership
Leadership development
Team development
General management
Team building

Full Job Description

Are you a driven kitchen leader with a passion for food safety, quality, and developing strong teams? If so, you may be the perfect fit!

At Chick-fil-A St Cloud, our mission is to do our part to help Chick-fil-A be the world's most caring company by winning hearts every day. We are seeking a Kitchen Director to join our Director-Level Leadership Team. This role is ideal for a high-capacity leader who THRIVES in operational EXCELLENCE IN EVERYTHING WE DO, builds future leaders, and takes ownership of systems, standards, and results. In this position, you will play a critical role in delivering craveable food, developing managers, and driving long-term success through strong processes and accountability.

Position Overview

As the Kitchen Director, you will oversee all kitchen operations while partnering closely with the Director of Back of House Operations, the Executive Director, and the Director Team as a whole to drive food safety, quality, productivity, and financial stewardship. You will lead, coach, and hold the leaders accountable for shift execution, training, and performance while continuously improving systems and developing future leaders. Your leadership will directly impact guest satisfaction, team growth, and business results.

Responsibilities Include

Operational Excellence

Lead all Back of House operations ensuring food safety, quality, cleanliness, speed, and accuracy meet Chick-fil-A brand standards.
Drive consistent execution of procedures, including food safety, AHA, hold times, FIFO, labeling, equipment maintenance, and proper product handling.
Analyze performance data, CEM results, and operational metrics to identify opportunities and implement improvements.

Team Leadership & Development

Train, coach, and mentor Back of House Assistant Kitchen Director, Shift Leaders, Team Leaders, and Team Members.
Hold leaders accountable with ongoing training, the use of checklists, and by explaining, leading by example, and verifying that the standards are being met.
Identify and develop future leaders to build a strong and sustainable leadership pipeline.
Create line-ups and shift plans that set teams up for success and ensure effective shift execution.

Guest Experience

Support the Winning Hearts Every Day strategy by delivering craveable food, fast and accurate service, and a welcoming environment.
Partner with Front of House leadership to ensure smooth coordination between BOH and FOH.
Monitor CEM results with a focus on achieving Top 20% performance across key categories.

Financial Stewardship

Reinforce cost awareness related to food, labor, paper, and equipment.
Manage food cost, waste, and inventory to maintain a specific target positive food cost gap
Oversee labor efficiency, productivity, and real-time staffing decisions to meet daily productivity goals.
Manage truck ordering, inventory counts, invoice verification, and credits for missing or damaged product.

Sales & Brand Growth

Ensure consistent food quality that drives repeat visits and guest loyalty.
Support catering operations, ensuring large orders are prepared and executed with accuracy, urgency, and food safety.
Partner with Executive DirectorChick-fil-ASt. Cloud to execute promotions, events, and initiatives that drive sales and brand awareness.

What We’re Looking For

2+ years of leadership or management experience in food service or hospitality (Chick-fil-A experience strongly preferred).
A hands-on, disciplined leader who leads by example and holds high standards.
Proven ability to develop leaders, build strong teams, and drive measurable results.
Strong organizational, communication, and decision-making skills.
Ability to analyze data, manage systems, and improve operational efficiency.
A self-motivated individual who values accountability, excellence, integrity, and service.
Availability to work a flexible schedule, including Fridays and Saturdays.
Physical ability to lift and carry up to 50 lbs.

Why Join Our Team?

Competitive pay with performance-based incentives
Leadership development and long-term growth opportunities
Benefits include medical insurance, paid vacation, employee meal allowances, and 401(k) matching
Scholarship opportunities are available within Chick-fil-A
The opportunity to lead with purpose, develop others, and make a lasting impact on our team, guests, and community.

Expectations:

40-45 hours per week availability, evening and Saturdays included
Strong analytical and problem-solving skills
Passion for Chick-fil-A and an understanding of Corporate purpose, mission, values

Transparency

This is truly a hands-on position with up to 90% of each Director's time spent working and directing restaurant operations.
Operational Excellence and remarkable guest service are the driving force to our store.
Our expectation would be a two year time commitment to this role.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Pay: Starting at $23.00 / hour

Benefits:

Paid time off
Health insurance
401(k) matching
Paid training

Job Type: fulltime

Schedule:

8 hour shift
10 hour shift
Weekend availability
Holidays
Overtime

Education: Associate's degree

Work location: On-site

Quick Apply

Refine Your Search

kitchen assistant jobs in orlando, fl

Kitchen Director

DISHWASHER (FULL TIME)

COOK (FULL TIME)

Host

Concessions Cook

Support Staff-Food Service Assistant (3.75 hours/day)

Support Staff-Food Service Assistant (4.00 hours/day)

Dishwasher- University of Cenral Florida

Steward- University of Central Florida

Food Service Assistant

Food Runner

Support Staff-Food Service Assistant (6.50 hours/day)

Pastry Production Assistant

Server Assistant

Child Care Center Cook

Busser

Administrative Assistant

Cook

Server

COOK (PART TIME)

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