Top 604 Kitchen team member Jobs in Oxford, Mi

Line Cook
Blakes Payroll Group LLC —Almont, MI
- Part-time
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Line Cook
Blakes Payroll Group LLC —Armada, MI
- $23 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- Basic math
Quick Apply
Full-Time Cook
Waltonwood University —Rochester Hills, MI
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Full-Time Cook
Waltonwood Main —Rochester Hills, MI
- Full-time
- ServSafe
- Cooking
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Team Member/Cook (3380)
Qdoba —Lake Orion, MI
- $14.50 - $16.50 an hour
- Part-time
- Fast casual restaurant
- High school diploma or GED
- Conflict management
- Wellness program
- Health savings account
Quick Apply
2d
Full-Time Cook
StoryPoint —Rochester, MI
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
1d
Team Member/Cook (2332)
Qdoba —Clarkston, MI
- $14.00 - $16.50 an hour
- Part-time
- Fast casual restaurant
- High school diploma or GED
- Conflict management
- Wellness program
- Health savings account
Quick Apply
2d
Line Cook
Royal Park Hotel —Rochester, MI
- $21 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Hotel
- Health insurance
- Dental insurance
Quick Apply
9d
Assistant Director of Food Services
Orchard Grove Health Campus —Romeo, MI
- $19.91 - $24.88 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
- Paid parental leave
- Health savings account
Kitchen Crew Member
Culver's —Oxford, MI
- $12 - $16 an hour
- 8 hour shift
- Serving
- Quick service & fast food restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook
Lula's Cafe (Auburn Hills) —Auburn Hills, MI
- $18 - $20 an hour
- Part-time
- Cooking
- Food service experience
- US work authorization
- Paid training
- Employee discount
Quick Apply
Chicken Shack Cook
Chicken Shack Oxford —Oxford, MI
- Overtime
- Background check
- Customer service
- Ability to lift 50 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply
Cook
Continental Services —Auburn Hills, MI
- $19.50 - $20.00 an hour
- Part-time
- ServSafe
- Mid-level
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Line Cook
Art & Jake's Sports Bar & Grill —Washington, MI
- $18 - $22 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Disability insurance
Quick Apply
Kitchen Staff
Sushi Hana —Bloomfield Hills, MI
- $20 - $30 an hour
- Full-time
- Heavy lifting
- In-person
- Communication skills
Quick Apply
Cook/Kitchen Team Member
Thee Office Pub & Cookery —Romeo, MI
- Restaurant
- Entry level
- Kitchen
Quick Apply
Line Cook/Prep Cook
Town Village Sterling Heights —Sterling Heights, MI
- $20 an hour
- Background check
- Hospitality
- ServSafe
Quick Apply
Dishwasher
PF Changs —Rochester Hills, MI
- $18 - $21 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Café Cook & Counter Team Member
Oakland Community College —Royal Oak, MI
- $20 - $25 an hour
- Part-time
- Hospitality
- ServSafe
- High school diploma or GED
COOK (FULL TIME AND PART TIME)
Morrison Healthcare —Pontiac, MI
- $18.63 an hour
- Urgently hiring
- Hospital
- 1 year
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply

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Line Cook

Blakes Payroll Group LLC -
Almont, MI

Quick Apply

Job Details

Part-time

Qualifications

Kitchen knives
Basic math
Cross-functional collaboration
Food preparation equipment operation
Cross-functional communication

Full Job Description

Description:

Position Summary

We are seeking a reliable and motivated Line Cook to join our fast-paced, high-volume kitchen. This role is ideal for someone with prior kitchen experience who thrives under pressure and is passionate about preparing quality food while working as part of a dynamic team.

The Line Cook is responsible for preparing and cooking menu items, maintaining cleanliness and safety standards, supporting efficient service, and delivering a consistent, high-quality dining experience for our guests.

Essential Duties and Responsibilities

Prepare and cook menu items according to established recipes and presentation standards.
Take customer orders (as applicable) and prepare food requiring short preparation times.
Complete orders from steam tables and ensure timely service at counters or tables.
Carve meats, prepare sandwiches, brew coffee, and execute additional food preparation tasks as assigned.
Maintain cleanliness and organization of workstations, kitchen equipment, counters, and tables.
Assist with food prep, stock rotation, and inventory support as needed.
Follow all food safety, sanitation, and ServSafe guidelines.
Accept payment and make change when required.
Work efficiently during high-volume service periods, including nights, weekends, and holidays.
Communicate clearly and effectively with kitchen staff and front-of-house team members.
Support team members and assist in other areas when needed.
Use kitchen equipment and tools safely and properly, including practicing knife safety.
Observe all safety and security procedures and report unsafe conditions.
This position has no supervisory responsibilities.

Requirements:

Qualifications

Previous kitchen or restaurant experience preferred (3–6 months minimum preferred).
Culinary certificate or equivalent training is a plus.
ServSafe certification preferred.
Strong work ethic with a positive attitude.
Willingness to learn, take direction, and grow professionally.
Ability to multitask in a fast-paced environment.
Strong communication and teamwork skills.
Basic math skills (add, subtract, multiply, divide).
Ability to read and interpret written instructions and recipes.
Comfortable using kitchen equipment and related technology.

Core Competencies

Continuous learning and skill development
Teamwork and cooperation
Clear verbal communication
Problem-solving ability
Dependability and punctuality
Quality and cost awareness
Adaptability in high-pressure environments
Commitment to safety and sanitation
Professional appearance and conduct

Physical Requirements

Ability to stand and walk for extended periods.
Frequent bending, stooping, kneeling, and reaching.
Regularly lift up to 10 lbs.
Frequently lift up to 25 lbs.
Occasionally lift up to 100 lbs.
Ability to work long hours on feet in a high-heat kitchen environment.
Manual dexterity and knife-handling ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.

Work Environment

Fast-paced, high-volume kitchen environment.
Regular exposure to extreme heat and humid conditions.
Occasional exposure to moving mechanical parts, sharp equipment, fumes, and cleaning chemicals.
Loud noise levels typical of commercial kitchens.
Evening, weekend, and holiday availability required.

Quick Apply

Refine Your Search

kitchen team member jobs in oxford, mi

Line Cook

Line Cook

Full-Time Cook

Full-Time Cook

Team Member/Cook (3380)

Full-Time Cook

Team Member/Cook (2332)

Line Cook

Assistant Director of Food Services

Kitchen Crew Member

Line Cook

Chicken Shack Cook

Cook

Line Cook

Kitchen Staff

Cook/Kitchen Team Member

Line Cook/Prep Cook

Dishwasher

Café Cook & Counter Team Member

COOK (FULL TIME AND PART TIME)

I want to receive the latest job alert for kitchen team member in oxford, mi

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