Top 1327 Line cook Jobs in Oxon Hill, Md

Cook
Marriott International, Inc —Washington, DC
- $31.15 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Cook
Topgolf —Oxon Hill, MD
- $19.50 - $23.50 an hour
- Weekends as needed
- High school diploma or GED
- US work authorization
- Communication skills
- Dental insurance
- Vision insurance
Line Cook
Cadillac Ranch —Oxon Hill, MD
- $15 - $18 an hour
- Cooking
- Guest services
- 1 year
- Disability insurance
- Health insurance
Line Cook
The Westin DC City Center —Washington, DC
- $24 - $26 an hour
- Weekends as needed
- Background check
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
11d
Cook 2 (AM/PM Flexibility)
Hyatt Regency Washington on Capitol Hill —Washington, DC
- $30.98 an hour
- Weekends as needed
- Mid-level
- Hotel
- Ability to stand for extended periods
- Employee stock purchase plan
- Paid holidays
Cook Voltaggio Brothers Steakhouse - MGM National Harbor
MGM Resorts —Oxon Hill, MD
- $22.54 an hour
- Full-time
- 18 years or older
- Hotel
- Restaurant
- Free parking
- Health insurance
Line Cook- (AM/PM)
Salted —Washington, DC
- $19 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Dishwasher/Food Prep
SEKI SUSHI —Arlington, VA
- $900 a week
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook
Landry's Inc. —Oxon Hill, MD
- $18 - $21 an hour
- Cooking
- Guest services
- 1 year
- Disability insurance
- Health insurance
Restaurant Line Cook
The New Olde Towne Inn —Upper Marlboro, MD
- $16 - $21 an hour
- Extended hours
- Mid-level
- Fair chance
- In-person
Quick Apply
Line Cook/Prep Cook
Aroma Latin Fusion —Springfield, VA
- $8 - $18 an hour
- Full-time
- Cooking
- Mid-level
- 3 years
Quick Apply
Sushi Chef
Sushi by Bou Global LLC —Reston, VA
- From $10 an hour + tips
- Part-time
- Mid-level
- In-person
- Restaurant
- Health savings account
- Health insurance
Quick Apply
5d
Hiring Day August 25+26 - Culinary Team
Earls Tysons Corner —McLean, VA
- Full-time
- Entry level
- Kitchen
Line Cooks
Ornery Beer Company —Herndon, VA
- $18 - $21 an hour
- Part-time
- Casual dining restaurant
- Cooking
- In-person
Quick Apply
1d
sushi chef or helper (full-time or Part-time)
Ariake Japanese Restaurant —Reston, VA
- $15 - $30 an hour
- Part-time
- Cooking
- Food service experience
- In-person
- Paid time off
- Employee discount
Quick Apply
Dining Cook
National Lutheran Communities & Services —Rockville, MD
- $20.00 - $22.25 an hour
- Full-time
- Hospitality
- Customer service
- English
- 403(b) matching
- Disability insurance
Quick Apply
5d
Cook PT
Pyramid Healthcare —Charlotte Hall, MD
- $16 an hour
- Part-time
- Addiction Medicine
- ServSafe
- Residential
- Health insurance
- Dental insurance
Quick Apply
11d
Preschool Cook
Hire Up Recruiting Inc —Lorton, VA
- $13.50 - $15.50 an hour
- Full-time
- Background check
- School experience
- 18 years or older
- Paid holidays
- Disability insurance
Quick Apply
Line Cook
Buffalo Wing Factory, Chantilly —Fairfax, VA
- Ability to lift 50 pounds
- US work authorization
- Ability to stand for extended periods
Quick Apply
Cook
Pathway Homes, Inc —Fairfax, VA
- From $17 an hour
- Full-time
- Criminal background check
- In-person
- Entry level
- Paid training
- Health insurance
Quick Apply
3d

I want to receive the latest job alert for line cook in oxon hill, md

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Marriott International, Inc -
Washington, DC

Apply Now

Job Details

Full-time
$31.15 an hour

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26094772
Job CategoryFood and Beverage & Culinary
Location923 16th & K St NW, Washington, District of Columbia, United States, 20006
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $31.15-$31.15 per hour

POSITION SUMMARY

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

line cook jobs in oxon hill, md

Cook

Cook

Line Cook

Line Cook

Cook 2 (AM/PM Flexibility)

Cook Voltaggio Brothers Steakhouse - MGM National Harbor

Line Cook- (AM/PM)

Dishwasher/Food Prep

Line Cook

Restaurant Line Cook

Line Cook/Prep Cook

Sushi Chef

Hiring Day August 25+26 - Culinary Team

Line Cooks

sushi chef or helper (full-time or Part-time)

Dining Cook

Cook PT

Preschool Cook

Line Cook

Cook

I want to receive the latest job alert for line cook in oxon hill, md

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected