Top 25 Catering Jobs in Palm Coast, Fl

Executive Chef
Grand Haven Golf Club —Palm Coast, FL
- $70,000 - $80,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- 401(k)
Quick Apply
10d
Panera Catering Coordinator
Panera Bread —Palm Coast, FL
- Full-time
- 18 years or older
- Clean driving record
- Driving
Quick Apply
Catering Sales Manager
Casa Monica Resort & Spa —Saint Augustine, FL
- Full-time
- Word processing
- Mid-level
- Windows
Cook
Sarbez! —Saint Augustine, FL
- $20 - $30 an hour
- Temporary
- In-person
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
1d
Line Cook/Prep Cook
Asado Life —Saint Augustine, FL
- Part-time
- 5 years
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Server Assistant
Casa Monica Resort & Spa —Saint Augustine, FL
- Full-time
- Entry level
- Resort
1d
Line Cook/Prep Cook
Pepper’s Cocina Mexicana & Tequila Bar —Saint Augustine, FL
- $700 - $800 a week
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
Student Worker - Food Service or Catering - Flagler College
Aramark —Saint Augustine, FL
- University
- Entry level
Bartender
Casa Monica Resort & Spa —Saint Augustine, FL
- Full-time
- Serving
- Bar
- High school diploma or GED
2d
Line Cook/Prep Cook
Nonna's Trattoria —Saint Augustine, FL
- $18 - $22 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
Quick Apply
Food Service Supervisor - Flagler College
Aramark —Saint Augustine, FL
- Nights as needed
- Basic math
- Mid-level
- University
Server Lead
Pepper’s Cocina Mexicana & Tequila Bar —Saint Augustine, FL
- $60,000 - $90,000 a year
- Full-time
- Cooking
- Mid-level
- Analysis skills
Quick Apply
Catering Lead
Panera Bread —Saint Augustine, FL
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Breakfast Cook
Hilton Historic Bayfront —Saint Augustine, FL
- $18 - $20 an hour
- Full-time
- Quality control
- Organizational skills
- In-person
Quick Apply
5d
Line Cook/Prep Cook
Saint —Saint Augustine, FL
- $18 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
5d
Line Cook
River and Fort —Saint Augustine, FL
- $18 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
5d
Section Cook
Peach Valley Cafe West —Ormond Beach, FL
- $15 - $18 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Referral program
Quick Apply
5d
Prep Cook
FirstService Residential —Ormond Beach, FL
- $18 - $19 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Sous Chef
RENAISSANCE - ST. AUGUSTINE HISTORIC DOWNTOWN —Saint Augustine, FL
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
Quick Apply
Executive Chef - Asian Cuisine
36 Granada —Saint Augustine, FL
- $80,000 - $90,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Executive Chef

Grand Haven Golf Club -
Palm Coast, FL

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
10 days ago

Benefits

Health insurance
401(k)
Vision insurance

Qualifications

Menu design
Operations management
Fine dining experience
Team leadership
Cost control
Team development
Culinary Arts
Kitchen cost control
Hospitality industry experience

Full Job Description

Company Overview

Built on over 25 years of operational excellence, our portfolio encompasses luxury golf properties across diverse locations, including premier destinations from coast to coast. Our commitment to quality and strategic management ensures exceptional experiences for members and guests alike, fostering long-term growth and sustainability.

Overview

Grand Haven Golf Club is seeking a dynamic and passionate Executive Chef to lead our culinary team in delivering outstanding dining experiences. This role requires a highly skilled professional with extensive culinary expertise, leadership ability, and a strong focus on food safety and quality. As an integral part of our management team, you will oversee all aspects of kitchen operations, menu development, and food service management to uphold our standards of excellence.

Responsibilities

Lead and supervise all kitchen staff, ensuring high standards of food preparation, presentation, and service.
Develop innovative menus that reflect current culinary trends while maintaining cost control and inventory management.
Oversee food production for various service settings, including fine dining, catering events, and banquets.
Ensure strict adherence to food safety sanitizing procedures, hygiene standards, and dietary requirements.
Manage inventory control, ordering supplies efficiently to minimize waste and optimize food costs.
Implement training programs to enhance team skills in cooking techniques, food handling, and customer service.
Coordinate shift management, ensuring smooth operations during peak hours and special events.

Qualifications

Proven experience in fine dining environments with a strong background in culinary arts and kitchen management.
Demonstrated supervising experience with the ability to lead diverse teams effectively.
Extensive banquet, catering, and restaurant management experience within the food industry.
Knowledge of food safety regulations, sanitizing procedures, and inventory control practices.
Skilled in menu planning, food preparation, cost control, and managing food service operations.
Strong leadership qualities with excellent communication skills and a passion for hospitality excellence.
Experience with dietary departments or specialized dietary needs is a plus.

Join us as an Executive Chef to inspire your team through culinary innovation while delivering memorable dining experiences that reflect our commitment to quality!

Pay: $70,000.00 - $80,000.00 per year

Benefits:

401(k)
Health insurance
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

catering jobs in palm coast, fl

Executive Chef

Panera Catering Coordinator

Catering Sales Manager

Cook

Line Cook/Prep Cook

Server Assistant

Line Cook/Prep Cook

Student Worker - Food Service or Catering - Flagler College

Bartender

Line Cook/Prep Cook

Food Service Supervisor - Flagler College

Server Lead

Catering Lead

Breakfast Cook

Line Cook/Prep Cook

Line Cook

Section Cook

Prep Cook

Sous Chef

Executive Chef - Asian Cuisine

I want to receive the latest job alert for catering in palm coast, fl

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