Top 6 Busser Jobs in Palmdale Ca

Busser
Shakeys USA INC —Palmdale, CA
- $16.90 an hour
- Part-time
- Fast casual restaurant
- Communication skills
- Entry level
Quick Apply
Busser
Outback Steakhouse —Palmdale, CA
- $16.90 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- US work authorization
- Dental insurance
- On-the-job training
Quick Apply
Busser
BJ's Restaurants —Palmdale, CA
- $16.90 - $20.00 an hour
- Part-time
- In person
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Busser/Barback
Yard House —Palmdale, CA
- $16.90 an hour
- Bar
- Restaurant
- Entry level
- Health insurance
- Flexible schedule
Busser/Runner
Red Lobster —Palmdale, CA
- $17.81 - $25.00 an hour
- 401(k)
Busser
Rattlers Bar-B-Que —Santa Clarita, CA
- $16 an hour + tips
- Serving
- Spanish
- English

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Busser
Shakeys USA INC —Palmdale, CA
Whether supporting guests in the dining room or preparing fresh food in the kitchen, every Team Member plays an important role in delivering great food,…
$16.90 an hour
Quick Apply
Busser
Outback Steakhouse —Palmdale, CA
Will answer the phones in a prompt and professional manner and direct calls as applicable. You’ll be a team player responsible for bussing, cleaning, and…
$16.90 an hour
Quick Apply

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Busser
MISKIRI HOSPITALITY GROUP —Columbus, OH
Maintain cleanliness and organization of dining rooms, service stations, entry areas, and other front of house spaces.
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7d
Busser
The Cheesecake Factory —Columbus, OH
Communicate clearly and accurately with the front-of-house team to support a positive guest experience. Provide friendly, attentive service that creates a…
$5.50 - $11.00 an hour
Quick Apply

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Busser

Shakeys USA INC -
Palmdale, CA

Quick Apply

Job Details

Part-time
$16.90 an hour

Qualifications

Kitchen health and safety standards
Food service closing procedures
Recipe adherence
Food service customer order management
Guest relations
Food service health code compliance
Food service opening procedures
Food service workstation cleanliness
Food running
Greeting customers
Mops
Store opening procedures
Food delivery
Table clearing and resetting
Food supply stocking
Assisting food service staff
Merchandising display arrangement
Payment processing in food service
Cleaning messes in dining areas
Dough preparation
Restroom cleaning
Communication skills
Kitchen stations
Entry level

Full Job Description

At Shakey’s, our Team Members help create the fun, welcoming, and memorable experience our guests know and love. Whether supporting guests in the dining room or preparing fresh food in the kitchen, every Team Member plays an important role in delivering great food, authentic hospitality, and a clean, safe environment.

Team Members may work in Front of House (FOH), Back of House (BOH), or both, depending on store needs, scheduling, and training. Many team members begin in one area and may have opportunities to learn additional stations over time.

What You May Do

Depending on your assigned station, your responsibilities may include:

Guest Service & Front of House

Welcome guests with friendly, authentic hospitality
Take food orders and process payments accurately
Deliver food and monitor tables for guest needs
Pre-bus, clean, and reset dining room tables
Maintain clean dining areas, restrooms, game room, and parking lot
Organize game room prize displays and counters
Support opening and closing duties for assigned station

Kitchen & Back of House

Prepare and cook food according to Shakey’s recipes and food safety standards
Prepare fresh dough and assist with pizza, chicken, and Mojo preparation
Restock ingredients, buffet line items, and salad bar supplies
Wash dishes, utensils, pots, pans, and trays
Maintain clean and sanitary kitchen and prep areas
Complete cleaning tasks such as sweeping and mopping
Support opening and closing duties for assigned station

Team Support

Assist teammates in other areas as needed
Follow safety, cleanliness, and hospitality standards
Complete other duties as assigned

What We’re Looking For

Friendly, positive, and team-oriented attitude
Strong guest service and communication skills
Ability to work in a fast-paced environment
Dependable and flexible with scheduling
Willingness to learn and grow
Commitment to cleanliness, food safety, and hospitality

Growth Opportunities

Team Members who learn additional stations may have opportunities for more hours, increased responsibility, and career growth into leadership roles.

Quick Apply

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