Top 7 School cafeteria Jobs in Palmdale Ca

Food Service Worker - Dietary - Per Diem/Varied - Req#2117967245
Antelope Valley Medical Center —Lancaster, CA
- $22.49 - $32.21 an hour
- Per diem
- Basic math
- English
- High school diploma or GED
Quick Apply
Food Service Assistant II, Short Term Hourly (Temporary)
Antelope Valley College —Lancaster, CA
- $20.94 an hour
- Temporary
- Basic math
- Mid-level
- Ability to lift 50 pounds
Cook II - Dietary - Casual/Evenings - Req#2117966035
Antelope Valley Medical Center —Lancaster, CA
- $20.82 - $31.09 an hour
- Evening shift
- Hospital
- Basic math
- English
Quick Apply
Campus Events Worker Short Term Hourly (Temporary)
Antelope Valley College —Lancaster, CA
- $22.58 an hour
- Temporary
- Office
- Forklift
- Driver's License
Custodian
Hughes Elizabeth Lake Union Elementary School District —Lake Hughes, CA
- $18.47 - $22.50 an hour
- Part-time
- Classroom
- Office
- High school diploma or GED
Quick Apply
14d
COOK
Union Rescue Mission —Sylmar, CA
- $19.00 - $21.40 an hour
- School experience
- ServSafe
- Computer literacy
Quick Apply
Lead Cook
Union Rescue Mission —Sylmar, CA
- $20 - $23 an hour
- ServSafe
- Customer service
- Computer literacy
Quick Apply

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Food Service Assistant II, Short Term Hourly (Temporary)
Antelope Valley College —Lancaster, CA
Serves as cashier in the absence of the cashier; collects money and makes change; solve issues or issues related to cashier operation; secures cash drawers and…
$20.94 an hour

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Attendant Nutrition Cafeteria
Nationwide Children's Hospital —Columbus, OH
May operate cash registers and handle money as applicable. CONTINUOUSLY: Audible speech, Bend/twist, Depth perception, Electricity, Hearing acuity, Lifting /…
5d
School Custodian
eSchool Consultants —Columbus, OH
Equipment Care: Safely operate power equipment (buffers, industrial vacuums, pressure washers) and ensure tools are properly maintained and stored.

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Food Service Worker - Dietary - Per Diem/Varied - Req#2117967245

Antelope Valley Medical Center -
Lancaster, CA

Quick Apply

Job Details

Per diem
$22.49 - $32.21 an hour

Qualifications

Customer communication

Full Job Description

Job Objective:

Under the supervision of the Dietary Supervisor, does a variety of general kitchen, serving, or cafeteria tasks for the provision of meals to patients, staff and visitors.

Essential Duties and Responsibilities:

Accurately and efficiently handle, store, prepare, order, documents, and serve food products under established instructions while complying with sanitation and HACCP requirements.
Serves food for patients and guests following proper portion control and garnish while ensuring product is fresh-looking and attractively styled.
Responsible for always providing service to patrons and staff in a positive, pleasant, and cheerful manner.
Tastes, takes, and records temperatures and/or ratios of food items insuring standards are maintained according to procedure and HACCP standards and procedures.
Operates kitchen equipment as needed for food preparation, serving and cleanliness.
Washes dishes and pots, cleans and disinfects equipment within the allotted time frame.
Performs deep cleaning and proper sanitation of equipment and work areas as assigned using the appropriate chemicals and safety equipment for cleaning.
Maintains cleanliness in entire dietary services and serving areas by sweeping, mopping, emptying trash and carrying out any other tasks as needed to maintain standards.
Restocks assigned area before, throughout, and after each shift.
Uses universal precautions at all times by wearing gloves, goggles, washing hands frequently, and utilizing any applicable PPE for task being performed.
Records and logs all required information such as temperatures and sanitation levels correctly within assigned work area and ensures documentation is properly completed.
Reports equipment malfunction and temperature abnormalities to the Supervisor.
Delivers and serves food products required for food and nutritional services operations at varied locations on campus with carts or delivery vehicles.
Responsible for always providing service to patrons and associates in a positive, pleasant, and cheerful manner.
Assists and performs other related duties as assigned or requested within the department, expected to promote teamwork at all times.
Ability to communicate effectively in English (verbal and written)

Non-Essential Duties

Performs other office related tasks such as typing, faxing and filing.

Knowledge, Skills and Abilities:

Knowledge

Knowledge of kitchen equipment
Knowledge of proper food preparation, storage and handling
Knowledge of basic math and ratios.

Skills

Strong customer service skills.
Displays attention to detail and accuracy

Abilities

Ability to learn proper sanitation and HACCP techniques and procedures
Ability to work collaboratively with others to coordinate activities and meet timelines.
Ability to comprehend and follow oral and written instructions and recipes
Ability to complete simple records with clear, legible handwriting.

Core Competencies: All AVH employees will effectively demonstrate these behaviors:

Accountability

Action Oriented

Customer Focused

Compassion

Effective Communication

Teamwork

Ethics & Values

Integrity & Trust

Education and Experience:

Education

High School Diploma preferred but not required.

Experience

Prior experience is preferred but not required.

Required Licensure and/or Certifications:

None

Physical Requirements and Working Conditions:

Work usually performed in a very active institutional kitchen/cafeteria environment; with small limited workspace; and in Walk-in Freezer and Refrigerators.
Standing and walking majority of shift, with repeated bending, squatting, and stooping.
Frequent pushing/pulling up to 50 lbs
Lifting up to 25 lbs frequently throughout shift.

A detailed description of the physical requirements of this job is maintained in the Employee Health Department.

Education and Experience:

Education

High School Diploma preferred but not required.

Experience

Prior experience is preferred but not required.

Required Licensure and/or Certifications:

None

Quick Apply

Refine Your Search

school cafeteria jobs in palmdale ca

Food Service Worker - Dietary - Per Diem/Varied - Req#2117967245

Food Service Assistant II, Short Term Hourly (Temporary)

Cook II - Dietary - Casual/Evenings - Req#2117966035

Campus Events Worker Short Term Hourly (Temporary)

Custodian

COOK

Lead Cook

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