Top 4 Executive chef Jobs in Panama City Fl

Executive Sous Chef
Ambrosia Prime Seafood and Steaks —Inlet Beach, FL
- From $75,000 a year
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Culinary Manager
Topgolf —Panama City Beach, FL
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
8d
Stir Fry Head Chef
Perseverance30a —Rosemary Beach, FL
- $60,000 a year
- Full-time
- Mid-level
- Recruiting
- Computer skills
Head Pastry Chef
Kaiya Beach Resort —Inlet Beach, FL
- Full-time
- ServSafe
- Residential
- Continuous improvement
- Flexible schedule
2d

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Executive Sous Chef

Ambrosia Prime Seafood and Steaks -
Inlet Beach, FL

Quick Apply

Job Details

Full-time
From $75,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service closing procedures
Food service health code compliance
ServSafe
Fine dining experience
Team leadership
Meat preparation
Mid-level
Team development
Store opening/closing procedures
Food service inventory management
Kitchen cost control
Food safety sanitizing procedures
Seafood
Leading team collaboration initiatives
Managing kitchen staff
Restaurant cost management
Leadership
Restaurant supply ordering
Team building

Full Job Description

Join one of 30A’s premier fine dining kitchens.

Ambrosia Prime Seafood & Steaks is seeking an experienced Executive Sous Chef to help lead our kitchen and deliver exceptional dining experiences nightly. We are a high-volume, upscale restaurant focused on precision, consistency, and elevated execution.

This is a hands-on leadership role where you will work closely with and assist our Chef Partner, helping drive standards, develop the team, and maintain excellence across the kitchen.

What You’ll Do

Support and lead daily kitchen operations and service
Work alongside the Chef Partner to maintain and elevate standards
Help manage and develop BOH staff
Ensure consistency, quality, and presentation across all dishes
Oversee prep, service flow, and closing procedures
Assist with food cost, inventory, and ordering
Uphold food safety and sanitation standards

What We’re Looking For

3+ years in a leadership role (Sous or Executive Sous preferred)
Background in upscale or fine dining kitchens
Strong knowledge of seafood and steak preparation
Proven leadership and team development skills
Ability to perform in a fast-paced, high-volume environment
Organized, dependable, and detail-oriented
ServSafe certification (or ability to obtain)

What We Offer

Salary starting at $75,000 (based on experience)
Opportunity to work directly with an experienced Chef Partner
Strong, supportive leadership and team culture
Growth potential within the company
High-quality ingredients and standards

At Ambrosia, we don’t just serve food — we create experiences.

Apply today — we’re actively hiring.

Job Type: Full-time

Pay: From $75,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift
Night shift

Work Location: In person

Quick Apply

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executive chef jobs in panama city fl

Executive Sous Chef

Culinary Manager

Stir Fry Head Chef

Head Pastry Chef

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