Top 2563 Restaurant manager Jobs in Panthersville Ga

Executive Chef and General Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- 5 years
- Bachelor's degree
- Health insurance
- Paid time off
Quick Apply
10d
Restaurant General Manager
Taco Bell —Atlanta, GA
- Full-time
- Background check
- Hospitality
- Computer literacy
Quick Apply
Restaurant General Manager
Taco Bell —Atlanta, GA
- Full-time
- Background check
- Hospitality
- Computer literacy
Quick Apply
General Manager - Restaurant
Vineyard Management, dba McDonald's —Conyers, GA
- Overnight shift
- Bilingual
- Background check
- Management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Hillstone Restaurant Group —Atlanta, GA
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
Quick Apply
Restaurant Manager
bartaco —Atlanta, GA
- $65,000 - $70,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Dental insurance
- Vision insurance
Quick Apply
Hourly Shift Manager
HH Hospitality - Hartsfield Atlanta —Atlanta, GA
- $21.89 - $32.00 an hour
- Part-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Employee discount
Quick Apply
8d
Food and Beverage Operations Manager
Marriott International, Inc —Atlanta, GA
- $67,765 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Assistant Manager
Hungry AF —Decatur, GA
- $50,000 - $70,000 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)
Rocket Farm Restaurants LLC —Atlanta, GA
- $85,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Restaurant
- Health insurance
- Dental insurance
9d
Hawkers Asian Street Food***General Manager - Atlanta Market
Hawkers Asian Street Food Atlanta —Atlanta, GA
- $90,000 - $115,000 a year
- 12 hour shift
- 18 years or older
- Sales
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
6d
Restaurant General Manager - Salary
Pizza Hut —Stone Mountain, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Fine Dining Manager
Cherokee Town & Country Club —Atlanta, GA
- $95,000 - $100,000 a year
- Full-time
- Background check
- Bar
- 7 years
- Free parking
- Paid training
Quick Apply
Restaurant Manager
Le Colonial Atlanta —Atlanta, GA
- $65,000 - $75,000 a year
- Full-time
- Bar
- ServSafe
- Restaurant management
- Health insurance
- Paid time off
Quick Apply
General Manager, Hundredfold American Brasserie
Delaware North —Atlanta, GA
- $81,900 - $110,600 a year
- Weekends as needed
- 3 years
- No degree
- Senior level
- Paid parental leave
- Paid holidays
Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)
Chick-fil-A Supply —Atlanta, GA
- Full-time
- English
- Mid-level
- Office
8d
Restaurant Manager
Goodwin Recruiting —Atlanta, GA
- Full-time
- Mid-level
- Leadership
- 2 years
- Relocation assistance
- Health insurance
Quick Apply
Assistant Manager
Checkers —Stone Mountain, GA
- Full-time
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
McDonald's General Manager - 1 year min experience required - $55k-65k
T&K Kuthan DBA McDonald's —Stone Mountain, GA
- $50,000 - $60,000 a year
- 12 hour shift
- Bachelor of Science
- Analysis skills
- Bachelor's degree
- Paid training
- Health insurance
Quick Apply
Restaurant Assistant Manager
Pizza Hut —Stone Mountain, GA
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply

I want to receive the latest job alert for restaurant manager in panthersville ga

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near panthersville ga

Restaurant Manager jobs in Atlanta, GA

Executive Chef jobs in Atlanta, GA

General Manager jobs in Atlanta, GA

Restaurant General Manager jobs in Atlanta, GA

Restaurant Manager jobs in Conyers, GA

Shift Leader jobs in Atlanta, GA

Food & Beverage Manager jobs in Atlanta, GA

Fine Dining Server jobs in Atlanta, GA

Customer Service Manager jobs in Atlanta, GA

General Manager jobs in Stone Mountain, GA

Restaurant Manager jobs in Madison, WI

Healthcare Operations Manager jobs in Houston, TX

Store Manager jobs in Baltimore, MD

Radiology Manager jobs in North Carolina

Restaurant Manager jobs in Fort Lauderdale, FL

Nurse Case Manager jobs in Cincinnati, OH

Restaurant Manager jobs in Surprise, AZ

Restaurant Manager jobs in Fort Myers, FL

Assistant Restaurant Manager jobs in San Francisco, CA

Assistant Restaurant Manager jobs in Columbia, SC

Executive Chef and General Manager

HH Hospitality - Hartsfield Atlanta
Atlanta, GA

Quick Apply

Job Details

Full-time
$90,000 - $100,000 a year
10 days ago

Benefits

Health insurance
Paid time off

Qualifications

Menu design
Strategic management
ServSafe
Team leadership
Team development
Profit & loss
Kitchen cost control
Bachelor's degree
Store management
Hospitality industry experience
Profit & Loss statement
Training & development
Restaurant cost management
Managing hospitality operations budgets
General management

Full Job Description

NEW STORE OPENING Executive Chef & General Manager

Company: H&H Hospitality
Location: Atlanta, GA (Future Openings)
Reports To: Director of Operations / Ownership

Role Overview

H&H Hospitality is seeking an Executive Chef & General Manager to lead upcoming openings of KoHo and Wu-Tang Kitchen. This is a chef-operator leadership role responsible for full store ownership, combining culinary creativity with strong operational execution.

This leader will run the business, build and lead the team, and develop and execute menus that align with each brand’s identity, financial targets, and guest expectations. The ideal candidate is as comfortable on the line and in the P&L as they are coaching teams, building systems, and driving results.

Key ResponsibilitiesCulinary Leadership & Menu Development

Lead menu creation, testing, costing, and execution for KoHo and Wu-Tang Kitchen
Ensure menus align with brand identity, speed of service, and profitability goals
Standardize recipes, portions, and plating for consistency and scalability
Oversee food quality, presentation, and kitchen execution daily
Partner with leadership on seasonal features, LTOs, and future menu evolution

General Management & Operations

Own day-to-day restaurant operations, including FOH & BOH performance
Manage labor, scheduling, and staffing to meet financial and service goals
Maintain accountability for food cost, labor %, and operational KPIs
Ensure compliance with health department, airport, and company standards
Lead opening-phase execution including hiring, training, and soft openings

People Leadership & Culture

Recruit, hire, train, and develop high-performing hourly and management teams
Build a culture rooted in hospitality, accountability, and pride in execution
Coach leaders on performance, guest experience, and operational excellence
Serve as the visible leader on the floor and in the kitchen

Financial & Strategic Ownership

Own store-level performance including sales growth, COGS, labor, and margin
Partner with operations leadership on forecasts, budgets, and growth planning
Leverage systems and reporting tools to drive data-informed decisions
Support future openings, transitions, and brand expansion initiatives

Qualifications

5+ years in a Chef-Operator, Executive Chef, or General Manager role
Proven experience running a restaurant while owning menu development
Strong understanding of restaurant financials and cost controls
Experience opening restaurants or leading major transitions strongly preferred
High energy, hands-on leader who thrives in fast-paced environments
Airport or multi-concept experience a plus (but not required)

What Success Looks Like

A profitable, well-run store with strong food execution and team culture
Menus that are on-brand, operationally sound, and guest-driven
Teams that are trained, engaged, and proud to work in the restaurant
A leader trusted to run the business as if it were their own

Why H&H Hospitality

At H&H Hospitality, we build brands that are bold, culturally relevant, and operationally sound. This role offers the opportunity to shape concepts from the ground up, influence menu identity, and lead stores that matter—to guests, teams, and the community.

Pay: $90,000.00 - $100,000.00 per year

Benefits:

Health insurance
Paid time off

Application Question(s):

Do you meet all of the required qualifications listed in this job posting? Applicants who do not meet the required qualifications will be automatically disqualified from consideration.

Education:

Bachelor's (Required)

Experience:

Menu Development : 5 years (Required)
P&L Management : 5 years (Required)

License/Certification:

ServSafe (Required)

Location:

Atlanta, GA 30320 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in panthersville ga

Executive Chef and General Manager

Restaurant General Manager

Restaurant General Manager

General Manager - Restaurant

Restaurant Manager

Restaurant Manager

Hourly Shift Manager

Food and Beverage Operations Manager

Assistant Manager

LITTLE REY GENERAL MANAGER – UP TO $120K/yr. + BONUS (Northcreek)

Hawkers Asian Street Food***General Manager - Atlanta Market

Restaurant General Manager - Salary

Fine Dining Manager

Restaurant Manager

General Manager, Hundredfold American Brasserie

Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)

Restaurant Manager

Assistant Manager

McDonald's General Manager - 1 year min experience required - $55k-65k

Restaurant Assistant Manager

I want to receive the latest job alert for restaurant manager in panthersville ga

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected