Top 6 Food prep Jobs in Parker, Az

Prep Cook - Part Time
The Views at Lake Havasu —Lake Havasu City, AZ
- $17 - $19 an hour
- Part-time
- In person
- Background check
- Pass drug screening
- Organizational skills
Quick Apply
Prep Cook
BLUEWATER CASINO & RESORT —Parker, AZ
- $16 an hour
- Full-time
- Basic math
- English
- High school diploma or GED
- COVID-19 protective measures
Quick Apply
Over Night Team Member
Desert de Oro Foods/Tacobell —Lake Havasu City, AZ
- $16.75 - $17.50 an hour
- Part-time
- Quick service & fast food restaurant
- Fair chance
- In-person
- Paid training
- 401(k)
Quick Apply
5d
Dishwashers
Red Robin International, Inc. —Lake Havasu City, AZ
- $15.15 - $16.40 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Volunteer - Kitchen/Servers – Lake Havasu Senior Center
Mohave County Human Resources —Lake Havasu City, AZ
- Multiple hires
- Background check
- Clean driving record
- Pass drug screening
Martini Bay Cook
London Bridge Resort —Lake Havasu City, AZ
- Weekends as needed
- ServSafe
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply

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Prep Cook
BLUEWATER CASINO & RESORT —Parker, AZ
All employees must obtain a valid gaming license from the CRIT Tribal Gaming Agency prior to beginning work and are required to have license renewed annually.
$16 an hour
Quick Apply
Prep Cook - Part Time
The Views at Lake Havasu —Lake Havasu City, AZ
Problem-solving abilities to promptly address concerns or complaints, with the ability to quickly pivot from one task to the next.
$17 - $19 an hour
Quick Apply

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Restaurant Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
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Food Service Worker Lead
Aramark —Chillicothe, OH
Must be able to obtain food safety certification. Serves food to customers while ensuring guest satisfaction and anticipating the customers' needs.
$19 an hour

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Prep Cook - Part Time

The Views at Lake Havasu -
Lake Havasu City, AZ

Quick Apply

Job Details

Part-time
$17 - $19 an hour

Qualifications

Kitchen organization

Full Job Description

POSITION SUMMARY

The Views at Lake Havasu, a 55+ Independent Resort-Style Living Community, is looking for someone who comes ready to work hard, hustle, and contribute — not just collect a paycheck. Our kitchen thrives on teamwork, respect, and a shared standard of excellence. Every plate we serve reflects the care and pride we take in our work. We’re not a diner, and we don’t just “slop food on a plate.” This is our residents’ home, and we treat every meal like it matters — because it does.

You’ll be supported, recognized, and have opportunities to grow — but first, you’ll need to prove yourself through hard work, flexibility, and commitment. If you’re passionate about cooking, open to learning, willing to put the phone away, and ready to be part of something bigger than yourself, we want to hear from you. No long hours like other restaurants - be off by 7:30pm

Position is contingent upon passing a drug test and background check. Reliable transportation a must. Please include a resume. Walk-in interviews welcome.

The Prep Cook is responsible for preparing ingredients, assisting in basic food preparation, and providing support to other kitchen staff.

RESPONSIBILITIES

Include but are not limited to the following:

Prepare ingredients for meals.
Assisting assembling dishes according to receipts and dietary requirements of residents.
Assist in inventory control, ensuring ingredients are available and fresh.
Assist in receiving and organizing food supplies and kitchen equipment.
Use kitchen equipment properly and report any malfunctions or safety concerns to ensure a safe working environment.
Follow chef or dietary requirements closely to ensure consistency and quality of meals served to residents.
Understand and accommodate the dietary restrictions and preferences of residents, such as low sodium, gluten-free, or vegetarian diets to ensure resident satisfaction.
Ensure time management responsibilities by working efficiently to prepare ingredients and meals within assigned time frames.
Adhere to all health and safety guidelines, including proper food handling techniques and kitchen hygiene, to prevent cross-contamination and ensure food safety.
Address any issues or concerns related to meal service promptly and effectively.
Provide support during special events or functions, such as holiday meals or catered events.
Supervisory Responsibility: None.

QUALIFICATIONS

Education & Experience:
- Prior experience in similar facility or food service.
Knowledge, Skills & Abilities:
- Having positive and effective communication skills with residents and culinary team.
- Understanding of basic cooking methods and techniques, including chopping, slicing, marinating, and portioning
- Knowledge of recipe components and how to execute them according to chef’s specifications.
- Understanding of sanitation protocols to maintain a clean and safe kitchen environment.
- Proficiency in prepping ingredients accurately and efficiently, ensuring they are ready for cooking according to the day’s menu.
- Skill in using kitchen equipment such as knives, slicers, blenders, mixers, etc.
- Ability to manage time effectively to ensure all ingredients are prepped before needed byline cooks or chefs.
- Skill in organizing and prioritizing tasks to meet the workflow demands of the kitchen.
- Precision in measuring, sizing, and preparing ingredients to ensure consistency in the quality and presentation of meals.
- Capacity to learn new recipes or techniques quickly as menu offerings evolve.
- Capability to take direction from culinary leaders and adapt to feedback on their work.
- Problem-solving abilities to promptly address concerns or complaints, with the ability to quickly pivot from one task to the next.

Quick Apply

Refine Your Search

food prep jobs in parker, az

Prep Cook - Part Time

Prep Cook

Over Night Team Member

Dishwashers

Volunteer - Kitchen/Servers – Lake Havasu Senior Center

Martini Bay Cook

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