Top 133 Restaurant general manager Jobs in Parkton, Nc

ASSISTANT GENERAL MANAGER - FT BRAGG, NC
Eurest —Fayetteville, NC
- $80,000 - $85,000 a year
- Full-time
- Background check
- Microsoft Excel
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
7 Brew —Fayetteville, NC
- $52,000 - $68,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
14d
Assistant General Manager - New Restaurant Opening!
Jim 'N Nick's Community BBQ —Fayetteville, NC
- $65,000 - $75,000 a year
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager – Raeford, NC
Cook Out Restaurants —Raeford, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
2d
Restaurant General Manager
Bojangles —Saint Pauls, NC
- $57,000 - $70,000 a year
- Full-time
- 18 years or older
- Fair chance
- Reliable transportation
- Paid training
- Health savings account
Quick Apply
Restaurant General Manager
Taco Bell —Hope Mills, NC
- Restaurant management
- Quick service & fast food restaurant
- Senior level
- 401(k) matching
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General Manager
Bojangles' Restaurants, Inc —Raeford, NC
- $50,000 - $62,500 a year
- Part-time
- 18 years or older
- Sales
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
9d
Assistant General Manager
Bojangles' Restaurants, Inc —Saint Pauls, NC
- $43,888 - $60,000 a year
- Full-time
- Background check
- Hospitality
- 18 years or older
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Bojangles' Restaurants, Inc —Pembroke, NC
- $45,000 - $50,000 a year
- Weekends as needed
- Background check
- 18 years or older
- Management
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Lumberton, NC
Panera Bread —Lumberton, NC
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Restaurant Assistant General Manager
Bojangles —Saint Pauls, NC
- $43,888 - $60,000 a year
- Full-time
- 18 years or older
- Fair chance
- Reliable transportation
- Paid training
- Health insurance
Quick Apply
General Manager
Little Caesars —Saint Pauls, NC
- 8 hour shift
- Sales
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager
McDonald’s —Fayetteville, NC
- $56,910 - $66,870 a year
- Military
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
General Manager
Pizza Hut —Hope Mills, NC
- $35,600 - $59,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
Restaurant General Manager (Head Coach)
CoreLife Eatery —Fayetteville, NC
- Weekends as needed
- Mid-level
- Driver's License
- Mentoring
- Paid training
- Disability insurance
Quick Apply
General Manager
Chicken Salad Chick —Fayetteville, NC
- $50,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Profit sharing
- Health insurance
Quick Apply
14d
General Manager
Sonic —Fayetteville, NC
- Weekends as needed
- Sales
- Mid-level
- High school diploma or GED
Quick Apply
General Manager
Slim Chickens - Pembroke —Pembroke, NC
- $55,000 - $65,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
Restaurant Assistant General Manager
Applebee's —Fayetteville, NC
- $50,000 - $60,000 a year
- Full-time
- Casual dining restaurant
- Restaurant management
- Mid-level
- Relocation assistance
- Health insurance
Quick Apply
KFC Restaurant General Manager
KFC —Lumberton, NC
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid training
- Health insurance
Quick Apply

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ASSISTANT GENERAL MANAGER - FT BRAGG, NC

Eurest -
Fayetteville, NC

Quick Apply

Job Details

Full-time
$80,000 - $85,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Fire safety
Managing catering events
Quality control management
HACCP
Cleaning and sanitation quality assurance

Full Job Description

Position Title: ASSISTANT GENERAL MANAGER - FT BRAGG, NC

Salary: 80000 - 85000

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected].

Job Summary

Serve Those Who Serve

At Compass Group, we take pride in providing exceptional dining experiences for the men and women who dedicate their lives to serving our country. Joining our military dining team means becoming part of a mission that goes far beyond food, it’s about gratitude, respect and service with purpose. Every meal you prepare, every guest you greet, every detail you deliver is an opportunity to honor those who protect our freedom. We’re looking for passionate people who believe that excellence in service is a way to give back, who find meaning in creating comfort, community and care for our nation’s heroes. If you’re ready to make a difference every day, join us and help us serve those who serve.

Working as an Assistant General Manager, you are responsible for maintaining the account along with the General Manager in accordance with the approved budget while meeting client expectations. You will conduct safety, sanitation, and maintenance programs while maintaining excellent relationships with employees, guests and the client as well as other departments within the operation. You will promote the professional growth and development of the entire team. You will be expected to foster strong interdepartmental relations and integrate the dining service department with the facility plan of operations.

Key Responsibilities:

Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws
Interviews, hires, trains and coaches employees and managers
Participates in employee meetings and training programs
Maintains food cost while ensuring quality standards
Manages purchasing and inventory controls
Is knowledgeable on HACCP controls along with proper storage and use of food
Performs related duties and special projects as assigned

Preferred Qualifications:

Bachelor’s degree is preferred, or equivalent professional experience
Five to seven years upscale food service experience, including one year experience of multi-unit management
Excellent leadership and organizational skills, flexible and adaptable to constant changes and must possess attention to detail
Supervisory, scheduling, training and coaching skills
Effective problem solving and conflict management skills
Ability to multi-task as well as stay on task and concentrate with constant interruptions
Monitor food purchasing, food costs, preparation, production and inventory control
Prepare and monitor budgets, flash reports, financial targets and forecasts
Menu planning in consultation with chefs
Knowledge of cash handling procedures and reconciliation of multiple cash banks and reports
Must be knowledgeable on HACCP controls along with proper storage and use of food
Monitor compliance with health and fire regulations regarding food preparation and serving
Review work procedures and operational problems in order to determine ways to improve service, performance, and/or safety.
Excellent communication skills both written and verbal
Exceptional business etiquette and client relations
Manages time effectively and prioritizes tasks to meet deadlines
Excellent knowledge of Microsoft Office: Word, Excel and PowerPoint
Strong catering experience required
ServSafe or Department of Health certification a plus

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Quick Apply

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restaurant general manager jobs in parkton, nc

ASSISTANT GENERAL MANAGER - FT BRAGG, NC

General Manager

Assistant General Manager - New Restaurant Opening!

Restaurant General Manager – Raeford, NC

Restaurant General Manager

Restaurant General Manager

General Manager

Assistant General Manager

Assistant General Manager

Assistant General Manager - Lumberton, NC

Restaurant Assistant General Manager

General Manager

General Manager

General Manager

Restaurant General Manager (Head Coach)

General Manager

General Manager

General Manager

Restaurant Assistant General Manager

KFC Restaurant General Manager

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