Top 617 Banquet cook Jobs in Pasadena, Md

Prep Cook (2-5 Yrs Restaurant Experience Required)
Nafasi Catering —Baltimore, MD
- From $15 an hour
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Paid training
- Employee discount
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Baltimore, MD
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Prep Cook
Glory Days Grill —Edgewater, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
Quick Apply
Banquets Chef
Marriott International, Inc —Linthicum, MD
- $77,000 - $97,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
14d
Cook
Glory Days Grill —Ellicott City, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Glory Days Grill —Ellicott City, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
Quick Apply
Line Cook, Sever Assistant
Chart House —Annapolis, MD
- $18 - $23 an hour
- Part-time
- Cooking
- US work authorization
- In-person
- Paid time off
- Employee discount
Quick Apply
8d
Cook
Glory Days Grill —Linthicum Heights, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Part Time Prep Cook
Sandstone Care —Crownsville, MD
- $17 - $18 an hour
- Part-time
- Background check
- Clean driving record
- Residential
- Paid holidays
- Health insurance
Quick Apply
8d
Prep Cook
Glory Days Grill —Linthicum Heights, MD
- $14 - $19 an hour
- Full-time
- 18 years or older
- Guest services
- Restaurant
Quick Apply
Banquet Chef
Martin's Caterers —Windsor Mill, MD
- $58,000 - $65,000 a year
- Weekends as needed
- Cooking
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Lutheran Village at Miller's Grant —Ellicott City, MD
- $20.25 - $22.80 an hour
- Weekends as needed
- High school diploma or GED
- 2 years
- Entry level
- Disability insurance
- Health insurance
Quick Apply
Cook II
CorTech —Towson, MD
- $16.59 an hour
- Contract
- Customer service
- Computer literacy
- 3 years
4d
Line Cook/Prep
Magoobys Joke House —Owings Mills, MD
- $15 - $17 an hour
- Part-time
- Bar
- Fast casual restaurant
- Cooking
- Employee discount
Quick Apply
Cook - Part-time - Arden Courts Silver Spring
Arden Courts —Silver Spring, MD
- $18.50 an hour
- Part-time
- Ability to walk for extended periods
- Writing skills
- English
- Paid holidays
- Paid time off
Cook
First Watch Restaurants, Inc. —Gambrills, MD
- Up to $21 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Cook
The Greene Turtle —Glen Burnie, MD
- $15 - $30 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
Prep Cook
Stoney River Steakhouse & Grill —Annapolis, MD
- Part-time
- 18 years or older
- Communication skills
- Entry level
- 401(k) matching
Quick Apply
Cook
Luminis Health —Annapolis, MD
- $20 - $25 an hour
- Weekends as needed
- Hospital
- Basic math
- 1 year
- AD&D insurance
- Paid holidays
Line Cook
Texas Roadhouse —Pasadena, MD
- $15 - $19 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement

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Prep Cook (2-5 Yrs Restaurant Experience Required)

Nafasi Catering
Baltimore, MD

Quick Apply

Job Details

Full-time
From $15 an hour

Benefits

Paid training
Employee discount
Opportunities for advancement

Qualifications

Teamwork
ServSafe
Cooking
Team management
Attention to detail
Kitchen grills
Food preparation
Kitchen management
Knife skills
Budgeting
ServSafe Food Manager Certification
Food service management

Full Job Description

Prep Cook – Nafasi Catering

Location: Baltimore, MD
Employment Type: Full-time / Part-time
Compensation: Competitive hourly rate based on experience + tips (if applicable)

About Nafasi Catering

Nafasi Catering is a dynamic, growing culinary team dedicated to creating memorable dining experiences. We specialize in sustainable and unique fare, and take pride in our creativity, professionalism, and passion for exceptional food.

Line Cook / Prep Cook – Catering Kitchen

Nafasi Catering
Pay: Based on Experience

Nafasi Catering is hiring a Line Cook to support our busy catering kitchen and on-site events. This role is ideal for an experienced line cook, prep cook, or kitchen professional who enjoys variety, teamwork, and high-quality food production.

If you’re dependable, detail-oriented, and comfortable working in a fast-paced BOH (back-of-house) environment, we want to hear from you.

Job Responsibilities:

Prepare and cook food according to recipes and production schedules
Assist with catering prep, service, and event execution
Perform daily food prep, batch cooking, and plating
Maintain a clean and organized workstation
Follow all food safety, sanitation, and health code standards
Properly use kitchen equipment and knives
Work collaboratively with chefs and kitchen staff

Qualifications:

Previous experience as a Line Cook, Prep Cook, or Kitchen Cook
Catering, banquet, or high-volume kitchen experience preferred
Strong knife skills and attention to detail
Knowledge of food safety and sanitation (ServSafe a plus)
Ability to stand for long periods and lift up to 40 lbs
Reliable transportation and punctuality
Ability to work nights, weekends, and event days as needed

Pay & Benefits:

Competitive pay based on experience
Opportunities for skill growth and advancement
Team-oriented, respectful kitchen culture
Variety of menus and events — no repetitive routine

Job Type: Full-time or Part-time
Work Location: In-person / Catering Events

If you’re looking for a line cook job where your skills matter and every day is different, apply today and join Nafasi Catering.

To Apply:
Send your resume (and a brief note about why you’d be a great fit) to [email protected] with the subject line “Line Cook – Nafasi Catering.”

Join Nafasi Catering and help us bring flavor, creativity, and excellence to every plate.

Job Type: Full-time

Pay: From $15.00 per hour

Expected hours: No less than 35 per week

Benefits:

Employee discount
Paid training

Experience:

Kitchen management: 3 years (Required)

License/Certification:

ServeSafe Managers Certification (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Baltimore, MD 21201 (Required)

Work Location: In person

Quick Apply

Refine Your Search

banquet cook jobs in pasadena, md

Prep Cook (2-5 Yrs Restaurant Experience Required)

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Banquets Chef

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Line Cook, Sever Assistant

Cook

Part Time Prep Cook

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Banquet Chef

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Cook II

Line Cook/Prep

Cook - Part-time - Arden Courts Silver Spring

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Line Cook

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