Top 1 Pastry cook Jobs in Pembroke, Va

Pastry and Dessert Cook
Mountain Lake Lodge —Pembroke, VA
- From $14 an hour
- Temporary
- Background check
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
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Pastry and Dessert Cook
Mountain Lake Lodge —Pembroke, VA
Work in hot and cold kitchen environments. Resort, hotel, banquet, or culinary school experience preferred. Knowledge of baking techniques, measurements, and…
From $14 an hour
Quick Apply
FT Cake Decorator
Food Lion —Pearisburg, VA
Ensure compliance with local, state and federal regulations. Understand and use company tools such as; average cost inventory system (ACIS) and ordering (CAO).

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Follows health, safety, and sanitation guidelines in our commercial production kitchen. Ability to use pastry bag for cake/dessert decorating to support menu…

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Pastry and Dessert Cook

Mountain Lake Lodge -
Pembroke, VA

Quick Apply

Job Details

Temporary | Part-time | Full-time
From $14 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Bereavement leave
Life insurance
Referral program
Retirement plan

Qualifications

Bakery experience
Teamwork
Attention to detail
Banquet experience
Kitchen stations

Full Job Description

Job Description

Position Title: Pastry & Dessert Cook
Department: Food & Beverage – Culinary
Reports To: Resort Chef and Sous Chef
FLSA Status: Non-Exempt | Full-Time

Position Summary

Mountain Lake Lodge is seeking a talented, creative, and detail-oriented Pastry & Dessert Cook responsible for preparing high-quality desserts, pastries, breads, breakfast pastries, specialty baked goods, and seasonal confections for restaurants, banquets, weddings, events, and retail outlets. Previous professional pastry experience is required. This full-time position requires flexibility to work nights, weekends, holidays, and special events.

Essential Functions

· Prepare pastries, cakes, pies, cookies, breads, muffins, danishes, and plated desserts.

· Produce desserts for restaurants, weddings, banquets, conferences, and special events.

· Decorate cakes and specialty desserts using professional techniques.

· Follow standardized recipes while maintaining consistency and presentation standards.

· Assist with seasonal dessert development and holiday menus.

· Maintain food safety, sanitation, labeling, and storage standards.

· Monitor inventory, rotate stock using FIFO, and minimize waste.

· Support other culinary stations as operational needs require.

Qualifications

· Previous professional pastry or bakery experience required.

· Knowledge of baking techniques, measurements, and dessert production.

· Ability to work efficiently in a fast-paced resort kitchen.

· Excellent organizational and communication skills.

· Resort, hotel, banquet, or culinary school experience preferred.

Physical Requirements

· Stand for extended periods.

· Lift up to 50 pounds.

· Safely operate commercial baking equipment.

· Work in hot and cold kitchen environments.

Schedule Expectations

Full-time position requiring availability for nights, weekends, holidays, early mornings, overtime, weddings, and special events based on business needs.

Performance Expectations

· Consistent product quality and presentation.

· Guest satisfaction.

· Food safety compliance.

· Attendance and dependability.

· Teamwork and professionalism.

Mountain Lake Core Values

· Passionate Hospitality

· Attitude of Gratitude

· Leading by Example

· Saying "Yes" to the Guest

· Doing the Right Thing

Equal Employment Opportunity

Mountain Lake Lodge is an Equal Opportunity Employer committed to an inclusive workplace.

Pay: From $14.00 per hour

Benefits:

401(k)
401(k) matching
Bereavement leave
Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Opportunities for advancement
Paid time off
Referral program
Retirement plan
Vision insurance

Work Location: In person

Quick Apply

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pastry cook jobs in pembroke, va

Pastry and Dessert Cook

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