Top 1917 Restaurant staff Jobs in Pembroke Pines Fl

General Manager/ Manager
Matteo’s Restaurant —Hallandale Beach, FL
- $65,000 - $100,000 a year
- 8 hour shift
- Sales
- Inventory management
- 5 years
- Paid training
- Health insurance
Quick Apply
Assistant Restaurant Manager
Dunkin —Miami, FL
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Assistant Restaurant Manager
Dunkin —Fort Lauderdale, FL
- Full-time
- Computer literacy
- Basic math
- English
Quick Apply
Busser
Grand Lux Cafe —Sunrise, FL
- $10.98 - $14.00 an hour + tips
- Part-time
- Bar
- 18 years or older
- Casual dining restaurant
- Health insurance
- Dental insurance
Host
Duffy s Management Inc —Miami, FL
- $10.98 an hour
- Part-time
- Serving
- Casual dining restaurant
- Heavy lifting
Host
Applebee's —Pembroke Pines, FL
- $14 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server
IHOP —Miramar, FL
- From $10.98 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Employee discount
Quick Apply
Host- Pembroke Pines
ARKA GRILL COMPANY PINES LLC —Pembroke Pines, FL
- $13 an hour
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Dishwasher
Talkin' Tacos —Davie, FL
- $14 - $17 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Dental insurance
- Vision insurance
Quick Apply
Server
Minato Sushi Buffet —Pembroke Pines, FL
- Part-time
- Serving
- Casual dining restaurant
- Customer service
- Flexible schedule
Quick Apply
2d
Server Assistant
KAERU SUSHI & GRILL —Pembroke Pines, FL
- $14 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
Host/Hostess T
JACKMONT HOSPITALITY INC —Pembroke Pines, FL
- Part-time
- Bar
- Restaurant
- Entry level
Quick Apply
Server
Applebee's —Pembroke Pines, FL
- $10.98 an hour
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
SV-Host/Door
Sixty Vines —Fort Lauderdale, FL
- From $19 an hour
- Part-time
- English
- US work authorization
- Restaurant
- Paid time off
- Flexible schedule
Quick Apply
Host/Hostess
Etaru - Hallandale Beach —Hallandale Beach, FL
- Weekends as needed
- Bar
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Food Runner
STK Aventura —Aventura, FL
- Part-time
- English
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Back of House Team Member
Chick-fil-A | Miramar and Flamingo —Miramar, FL
- From $16 an hour
- Part-time
- Serving
- Spanish
- Customer service
- Health insurance
- 401(k) matching
Quick Apply
SV-Server
SIXTY VINES LAS OLAS LLC —Fort Lauderdale, FL
- From $30 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
- Paid time off
- Flexible schedule
Quick Apply
Server
LO DE LEA STEAK HOUSE —North Miami, FL
- $800 - $1,400 a week
- Part-time
- Writing skills
- English
- Organizational skills
- Paid training
- Employee discount
Quick Apply
5d
Server
Little Hen —Weston, FL
- Part-time
- Restaurant
- Entry level
- Paid time off
- Employee discount
Quick Apply

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General Manager/ Manager

Matteo’s Restaurant
Hallandale Beach, FL

Quick Apply

Job Details

Full-time
$65,000 - $100,000 a year

Benefits

Paid training
Health insurance
Paid time off
Employee discount
Flexible schedule

Qualifications

Operations management
Inventory management
Fine dining experience
Restaurant management
Marketing management
Food safety
Senior leadership
Hospitality management

Full Job Description

Leadership Opportunity at Matteo’s Restaurant – Hallandale

We’re currently seeking a strong, hospitality-driven leader to join our team at Matteo’s Restaurant in Hallandale.

As we continue to grow and uphold the high standards that define the Matteo’s experience, we are looking for a dedicated manager who can lead from the front, inspire a team, and deliver exceptional service every day. This is an opportunity to step into an established location with a loyal following and make a meaningful impact on its continued success.

If you’re passionate about hospitality, leadership, and creating memorable dining experiences, we’d love to connect.

Expectations:

Role and Responsibilities:
As the FOH/BOH General Manager, you will be responsible for overseeing and managing all aspects of the front of house and back of house operations. Your main focus will be on ensuring the highest level of customer satisfaction, maintaining the quality of food and beverage offerings, and fostering a positive work environment for our team while growing sales and profitability

Key Responsibilities Include:

Leading and inspiring a team of talented staff members to deliver exceptional service and maintain a positive work culture
Managing and optimizing all aspects of the restaurant's operations, including staffing, scheduling, inventory management, and cost control
Collaborating with the head chef to develop and refine menu offerings that reflect our commitment to quality and creativity
Implementing and maintaining high standards of cleanliness, safety, and sanitation in compliance with industry regulations
Proactively addressing customer feedback and resolving any issues to ensure a positive dining experience
Developing and executing marketing and promotional strategies to drive business growth and maximize revenue opportunities

Qualifications and Skills:

Previous experience in a senior management role within the hospitality industry, preferably in a high-volume restaurant
Strong knowledge of both front of house and back of house operations, including customer service, cooking, food preparation, and kitchen management
Excellent leadership and communication skills, with the ability to motivate and inspire a diverse team
Solid understanding of financial management principles, including budgeting, cost control, and profitability analysis
Passion for delivering exceptional customer service and creating memorable experiences for guests

Job Type: Full-time

Pay: $65,000.00 - $100,000.00 per year

Benefits:

Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training

Shift:

10 hour shift
8 hour shift
Day shift
Evening shift

Application Question(s):

Have you managed in a high volume, fine dining restaurant before? If so, where?

Experience:

Fine dining: 5 years (Required)
Restaurant Admin: 3 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in pembroke pines fl

General Manager/ Manager

Assistant Restaurant Manager

Assistant Restaurant Manager

Busser

Host

Host

Server

Host- Pembroke Pines

Dishwasher

Server

Server Assistant

Host/Hostess T

Server

SV-Host/Door

Host/Hostess

Food Runner

Back of House Team Member

SV-Server

Server

Server

I want to receive the latest job alert for restaurant staff in pembroke pines fl

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