Top 27 Lead cook Jobs in Penfield, Ny

Cook
Monroe County —Rochester, NY
- $40,641 - $51,662 a year
- School experience
- Hospital
- Elementary school
3d
Lead Line Cook (Artisanal Pizzeria)
Ardor Park Artisanal Pizza —Canandaigua, NY
- $18 - $25 an hour
- Part-time
- Mid-level
- Quality control
- In-person
Quick Apply
Cook Supervisor
Wegmans Food Markets —Fairport, NY
- $21.75 - $22.50 an hour
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
Sushi Supervisor
Wegmans Food Markets —Rochester, NY
- $21.75 - $22.50 an hour
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Health insurance
- Paid time off
Sous Chef Trainee
Next Door Restaurant by Wegmans —Pittsford, NY
- $24.25 - $25.75 an hour
- Weekends as needed
- 18 years or older
- Mentoring
- 1 year
- Health insurance
- Paid time off
10d
Line Cook
Palmer Food Service —Rochester, NY
- $17 - $19 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Profit sharing
- Paid holidays
Quick Apply
1d
Lead Cook
Next Door Restaurant by Wegmans —Pittsford, NY
- $23.25 - $24.75 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Team management
- Health insurance
- Paid time off
11d
Banquet Sous Chef
COUNTRY CLUB OF ROCHESTER —Rochester, NY
- $25 - $26 an hour
- Full-time
- Serving
- Hospitality
- Management
- Disability insurance
- Health insurance
Quick Apply
Sous Chef
Elderwood —Fairport, NY
- Up to $25 an hour
- Full-time
- ServSafe
- HIPAA
- English
3d
Brewpub Lead Cook $21-$24+ tip share
DeWolf Brewing Company —Victor, NY
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Sous Chef/Line Cook
The Hill Restaurant —Rochester, NY
- $50,000 - $60,000 a year
- Part-time
- Mid-level
- In-person
- Leadership
Quick Apply
9d
Event Cook
Next Door Restaurant by Wegmans —Pittsford, NY
- $23.25 - $24.75 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Team management
- Health insurance
- Paid time off
1d
Catering Coordinator IV
University of Rochester —Rochester, NY
- $20.34 - $28.51 an hour
- Full-time
- Sales
- ServSafe
- 5 years
Cook
Gates Chili Central School District —Rochester, NY
- $17.65 an hour
- Part-time
- Travel
- Associate's degree
- Public school
- Dental insurance
- Vision insurance
8d
Restaurant Shift Manager
Amore Restaurant by Wegmans —Rochester, NY
- $23.25 - $24.75 an hour
- Weekends as needed
- 18 years or older
- Cooking
- Mid-level
- Health insurance
- Paid time off
11d
Production Cook
St. Ann's Community —Rochester, NY
- $16.00 - $19.65 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
Assistant Restaurant Manager
Chuck E. Cheese —Rochester, NY
- $18.38 - $20.42 an hour
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays

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Lead Line Cook (Artisanal Pizzeria)
Ardor Park Artisanal Pizza —Canandaigua, NY
Engage with guests in a friendly, professional manner. This role combines culinary execution with guest interaction, making it ideal for hospitality…
$18 - $25 an hour
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Executive Chef
StoryPoint —Powell, OH
Promotes positive public relations with residents, family members and guests. While performing the duties of this job, the employee is required to communicate…
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Senior Star —Columbus, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Prepare and present meals that are beautiful, delicious,…
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7d

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Cook

Monroe County -
Rochester, NY

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Job Details

$40,641 - $51,662 a year
3 days ago

Qualifications

School experience
Assisting with meal planning
Food preparation for special diets
Food heating
Adhering to dietary requirements
Food service inventory management
Managing kitchen staff
Food ordering
Meal planning

Full Job Description

Location: Rochester, NY

Title: Cook

Deadline: Until Filled

Salary: $40,641 - $51,662 annually

Agency/Dept.: Monroe Community Hospital

Description of Duties

This is a food service position responsible for the preparation, cooking, and serving of hot and cold food items to students, faculty, patients, and patrons in a school or institutional setting. Food is prepared in accordance with established menus or specific diets. Employees may plan menus, complete food requisitions, and maintain inventory records. When assigned to an educational facility, the Cook may either be the responsible food service employee in an elementary school or work under the general supervision of a Cook Manager in an elementary, junior or senior high school. When assigned to an institutional setting, the Cook reports directly to, and works under the general supervision of a Lead Cook, Food Service Manager or other higher level staff member. Direct supervision may be exercised over Assistant Cooks and other food service employees. Does related work as required.

Minimum Qualifications

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Refine Your Search

lead cook jobs in penfield, ny

Cook

Lead Line Cook (Artisanal Pizzeria)

Cook Supervisor

Sushi Supervisor

Sous Chef Trainee

Line Cook

Lead Cook

Banquet Sous Chef

Sous Chef

Brewpub Lead Cook $21-$24+ tip share

Sous Chef/Line Cook

Event Cook

Catering Coordinator IV

Cook

Restaurant Shift Manager

Production Cook

Assistant Restaurant Manager

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