Top 114 Chefs Jobs in Pennington, Nj

Kitchen Lead
Confidential —Doylestown, PA
- Full-time
- 5 years
- Mid-level
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
Catering Chef
HollyHedge Estate Bed & Breakfast —New Hope, PA
- From $40,000 a year
- Weekends as needed
- Spanish
- Culinary experience
- ServSafe
- Paid training
- Health insurance
Quick Apply
Chef
Good Eats Kitchen —Millstone Township, NJ
- $110 - $130 a day
- Urgently hiring
- Cooking
- Mid-level
- In-person
- Food provided
Quick Apply
13d
Head Chef
Gecko Hospitality —Rocky Hill, NJ
- $55,000 - $60,000 a year
- Weekends as needed
- Background check
- Hospitality
- ServSafe
- Paid time off
- Opportunities for advancement
Quick Apply
4d
Executive Chef
Acts Retirement-Life Communities —Ambler, PA
- $67,898 - $83,499 a year
- Online Application
- Budgeting
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
3d
Lead Chef Instructor and Competitor
Hudson Table Holdings LLC —Princeton, NJ
- $30 - $40 an hour
- Part-time
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Employee discount
- Flexible schedule
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Sous Chef-- Private School
Brock & Company Inc —Princeton, NJ
- $30.50 an hour
- Full-time
- ServSafe
- Senior level
- Ability to stand for extended periods
- AD&D insurance
- Disability insurance
Quick Apply
Executive Sous Chef
TPC Jasna Polana —Princeton, NJ
- $85,000 - $95,000 a year
- 8 hour shift
- Hospitality
- Continuous improvement
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Battleground Country Club —Manalapan, NJ
- $110,000 - $115,000 a year
- Full-time
- Senior level
- Kitchen
Quick Apply
Executive Chef - Country Club
Concert Golf Partners —Manalapan, NJ
- $110,000 - $120,000 a year
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
Quick Apply
14d
Chef Manager II-- Education Dining
Brock & Company Inc —Princeton, NJ
- $80,000 a year
- Full-time
- ServSafe
- Customer service
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
Executive Sous Chef
Jasna Polana —Princeton, NJ
- $85,000 - $95,000 a year
- Full-time
- Hospitality
- Continuous improvement
- Senior level
Quick Apply
Senior Research Chef & Food Scientist
International Flavors & Fragrances —South Brunswick Township, NJ
- $97,916 - $139,880 a year
- Full-time
- Bachelor of Science
- Databases
- Bachelor's degree
Executive Chef
Meriwether Godsey, Inc. —Newtown, PA
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Monarch Communities —Princeton, NJ
- $70 - $75 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- AD&D insurance
- Paid holidays
Quick Apply
Senior Chef Culinary Innovation (on-site)
Nestlé Health Science —Bridgewater, NJ
- $110,000 - $140,000 a year
- 5 years
- Travel
- Mentoring
- Relocation assistance
- Health insurance
Executive Chef
Aramark —Township of Hamilton, NJ
- $80,000 - $95,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
SOUS CHEF - TITUSVILLE, NJ
Eurest —Titusville, NJ
- $60,000 - $65,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
11d
SOUS CHEF - Rutgers University - Piscataway, NJ
Gourmet —Piscataway, NJ
- $85,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
SOUS CHEF (FULL TIME)
Gourmet —Township of Lawrence, NJ
- $25 - $30 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply

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Kitchen Lead

Confidential
Doylestown, PA

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
401(k) matching
Employee discount

Qualifications

Recipe adherence
Customer communication
Staff supervision
Team supervision
Supervising experience
Team management

Full Job Description

Overview
We are on the lookout for a passionate and experienced Kitchen Lead to join our vibrant culinary team. This role is perfect for someone who thrives in a dynamic, fast-paced environment and has a knack for managing kitchen operations with enthusiasm and precision. As a Kitchen Lead, you'll be at the forefront of food preparation, staff supervision, and ensuring our kitchen runs smoothly while delivering top-notch dining experiences. If you love cooking, leading teams, and creating memorable meals, this is your chance to shine!

Duties and Responsibilities:

1. Supervise kitchen staff ensuring that all stations are preparing, creating, and utilizing Altomonte’s authentic food preparation, following recipe and working in a efficient timely manner.

2. Work along side catering team to help ensure orders are being made in a timely and efficient manner and up to Atomonte’s quality and standards.

3. Ordering, supplies, dry goods and perishables.

4. Overseeing shrink, expiration and rotating of products.

5. Maintaining sanitation and safety standards in all kitchen areas.

6. Has a “hands on” role with all kitchen production during busy/heavy times.

7. Willing and able to take directives from management and owners.

8. Oversee kitchen staff scheduling.

9. Overseeing kitchen labor- breaks, time off and lunches.

10. Work with store departments to help utilize expiring product before it becomes a loss and making sure product is getting on to the store floor before it becomes a loss.

11. Oversee and ensure that the Fit Italian to go case is stocked full and product is fresh.

12. Help with overseeing and participating in Monday night dinner, prepared food case, grab n go, hot bar and soup production.

13. Arrives at workstation on time, appropriately groomed, dressed and ready to work; works all schedule shift and attends required trainings and meetings.

14. Provides 5-star excellent customer service, addresses the needs of customers in a timely and effective manner and models suggestive selling techniques, answers phones and pages promptly and courteously.

15. Maintains or ensures the maintenance of a clean and sanitary working and shopping environment; maintains equipment in accordance with Altomontes cleanliness and safety standards.

16. Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing.

17. Immediately reports safety hazards and violations.

18. Performs other duties as assigned by leadership.

19. Must have the ability to follow recipes

Qualifications

· Strong to excellent communication skills and willingness to work as part of a team.

· Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.

· Ability to follow directions and procedures, effective time management and organization skills.

· Passion for Italian and Mediterranean foods and mission of Altomontes.

· Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.

· Understanding of and compliance with Altomontes quality goals.

Experience

· 5+ years of culinary supervisor experience

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off

Work Location: In person

Quick Apply

Refine Your Search

chefs jobs in pennington, nj

Kitchen Lead

Catering Chef

Chef

Head Chef

Executive Chef

Lead Chef Instructor and Competitor

Sous Chef-- Private School

Executive Sous Chef

Executive Chef

Executive Chef - Country Club

Chef Manager II-- Education Dining

Executive Sous Chef

Senior Research Chef & Food Scientist

Executive Chef

Executive Sous Chef

Senior Chef Culinary Innovation (on-site)

Executive Chef

SOUS CHEF - TITUSVILLE, NJ

SOUS CHEF - Rutgers University - Piscataway, NJ

SOUS CHEF (FULL TIME)

I want to receive the latest job alert for chefs in pennington, nj

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