Top 398 Sous chef Jobs in Pennsylvania

SOUS CHEF
Happy Valley Casino —State College, PA
- $43,000 - $48,000 a year
- 8 hour shift
- Ability to walk for extended periods
- Bachelor of Science
- Mid-level
1d
Cook II
Presque Isle Downs Casino —Erie, PA
- Weekends as needed
- Basic math
- No high school diploma
- Mid-level
- Employee stock purchase plan
- Health insurance
Quick Apply
Junior Sous Chef - Pastry
Nemacolin —Farmington, PA
- $28 an hour
- Weekends as needed
- English
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply
10d
Sous Chef
Parkhurst Dining —Gibsonia, PA
- Full-time
- Background check
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
8d
Sous Chef
Wind Creek Hospitality —Bethlehem, PA
- From $45,500 a year
- Full-time
- Hospitality
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
9d
COOK - ACES SOCIAL
Happy Valley Casino —State College, PA
- $17.50 - $19.00 an hour
- Weekends as needed
- Customer service
- Ability to walk for extended periods
- Bachelor of Science
- Health insurance
- Dental insurance
1d
Sous Chef
Spinnerstown Hotel, Inc —Quakertown, PA
- $55,000 - $60,000 a year
- Full-time
- Microsoft Excel
- Management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
14d
SOUS CHEF-Brookside Country Club
Brookside Country Club —Macungie, PA
- $60,000 - $70,000 a year
- Extended hours
- Hospitality
- Mid-level
- Mentoring
- Health insurance
- 401(k)
Quick Apply
Sous Chef
Parkhurst Dining —Grove City, PA
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
9d
Line Cook
The Pub at Hickory Heights —Bridgeville, PA
- $18.00 - $23.75 an hour
- Part-time
- Mid-level
- High school diploma or GED
- In-person
- Flexible schedule
Quick Apply
Sous Chef
Parkhurst Dining —Meadville, PA
- $21 an hour
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Black Bass Hotel —Lumberville, PA
- $56,000 - $58,000 a year
- Full-time
- Mid-level
- Hotel
- Mentoring
Quick Apply
PM Line Cook- Fine Dining
Fig & Ash Wood Fire Kitchen —Pittsburgh, PA
- From $21.50 an hour
- Urgently hiring
- Cooking
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
Sous Chef
Not Your Average Joe's —Ardmore, PA
- $62,000 - $75,000 a year
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Paid time off
Quick Apply
Executive Sous Chef
Osteria Saporino —Huntingdon Valley, PA
- $15 - $18 an hour
- Full-time
- Hospitality
- Cooking
- In-person
- 401(k)
- Paid time off
Quick Apply
Cook - FT - No Late Nights - EOE Weekend
JENNERS POND INC —West Grove, PA
- Full-time
- 18 years or older
- 3 years
- High school diploma or GED
- 403(b) matching
- COVID-19 protective measures
Quick Apply
Line Cook
Lancaster Country Club —Lancaster, PA
- $18 - $20 an hour
- Part-time
- Background check
- Inventory control
- Pass drug screening
- Paid training
- Disability insurance
Quick Apply
Dishwasher/Food Prep
Antiochian Village Conference Center —Bolivar, PA
- $12 - $14 an hour
- Part-time
- In-person
- Entry level
- Commercial
- Paid time off
Quick Apply
1d
Giant Center Entry Cook
Hershey Entertainment & Resorts Company —Hershey, PA
- $15 an hour
- Part-time
- English
- 16+ years old
- Entry level
- Free parking
Quick Apply
Sous Chef
Bloom Southern Kitchen —Chester Springs, PA
- From $50,000 a year
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid time off
- Flexible schedule
Quick Apply

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SOUS CHEF

Happy Valley Casino -
State College, PA

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Job Details

Full-time
$43,000 - $48,000 a year
1 day ago

Qualifications

High school diploma or GED

Full Job Description

JOB RESPONSIBILITIES:

Assist the Exec Chef in the daily operation of the kitchen, along with communicating with the Culinary, Team Cafeteria and Stewarding staff on daily needs, requirements and expectations.
Coordinate production of Ala Carte foods. Works along with the Exec Chef to ensure quality meets all menu and plating specifications.
Train, prepare and cook foods hand in hand with the culinary staff to effectively work all hot and cold line stations.
Assist in the preparation of menu items while maintaining daily work station high cost inventories and par level controls, as well as period end inventories.
Assign, in detail and outlined by the Restaurant Chef, duties to culinary staff for efficient operation of the kitchen.
Visually inspect, select and use only the freshest fruits, vegetables, meats, fish, fowl and other food products of the highest standards in the preparation of all menu items while keeping food cost in line.
Effectively communicate with all Food and Beverage staff.
Ensure that the production and stewarding department maintain the standards set forth by the Local and State Health Department Codes.
Recommends and documents discipline as applicable.
Perform all other duties as assigned.
Promote outstanding customer relations.

EDUCATION: High School Diploma required. Culinary School Degree preferred.

EXPERIENCE: Two (2) to four (4) years of experience preferred

Other:

Able to lift and carry 50 lbs. frequently.
Able to stand and walk for 6-8 hours.

This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.

PI285995626

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Refine Your Search

sous chef jobs in pennsylvania

SOUS CHEF

Cook II

Junior Sous Chef - Pastry

Sous Chef

Sous Chef

COOK - ACES SOCIAL

Sous Chef

SOUS CHEF-Brookside Country Club

Sous Chef

Line Cook

Sous Chef

Sous Chef

PM Line Cook- Fine Dining

Sous Chef

Executive Sous Chef

Cook - FT - No Late Nights - EOE Weekend

Line Cook

Dishwasher/Food Prep

Giant Center Entry Cook

Sous Chef

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