Top 145 Kitchen supervisor Jobs in Peoria Az

Assistant Kitchen Manager
Chicken N Pickle —Glendale, AZ
- $60,000 - $70,000 a year
- Weekends as needed
- Cooking
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Oregano's —Scottsdale, AZ
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Health savings account
- AD&D insurance
Quick Apply
Manager, Excecutive Chef
Banner Health —Phoenix, AZ
- $27.72 - $46.20 an hour
- Weekends as needed
- Spanish
- ServSafe
- English
Kitchen Manager
Buffalo Wild Wings —Laveen, AZ
- Mid-level
- Bachelor's degree
- Experience equivalent to degree accepted
Kitchen Manager Location TBD
Spinato’s Pizzeria —Tempe, AZ
- $55,000 - $65,000 a year
- Full-time
- No education required
- ServSafe
- Pass drug screening
- Paid training
- Health insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Peoria, AZ
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Manager
Applebee's —Phoenix, AZ
- $45,000 - $58,000 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Paid training
- Health savings account
Quick Apply
Kitchen Manager
Hash Kitchen Arizona —Phoenix, AZ
- $65,000 - $75,000 a year
- Full-time
- Hospitality
- Mid-level
- 3 years
- Dental insurance
- Paid time off
Quick Apply
9d
Closing Kitchen Manager
Culver's —Peoria, AZ
- $17 - $18 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Kitchen Supervisor
Topgolf —Glendale, AZ
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
14d
Kitchen Manager
Hillstone Restaurant Group —Phoenix, AZ
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Food Service Manager Float
Peoria Unified School District —Glendale, AZ
- Computer literacy
- High school diploma or GED
- Fingerprint clearance
Food Service Manager
PREFERRED HOSPITALITY INC —Glendale, AZ
- $20 - $24 an hour
- Weekends as needed
- Spanish
- English
- Mid-level
- Health insurance
- Paid time off
Assistant Kitchen Manager
COLD BEERS & CHEESEBURGERS - 7TH STREET —Phoenix, AZ
- $62,000 - $65,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Wellness program
- Health savings account
Quick Apply
Food Service Manager
Aramark —Phoenix, AZ
- Mid-level
- Residential
- Bachelor's degree
Back of House Supervisor - Happy Valley-Phoenix
Pet Paradise Resort —Phoenix, AZ
- From $16.50 an hour
- Weekends as needed
- Sales
- Maintenance
- Mid-level
- Paid training
- Dental insurance
Quick Apply
14h
Sr. Manager of Culinary Development
Boar's Head —Phoenix, AZ
- Full-time
- 7 years
- Microsoft Excel
- Microsoft Outlook
Culinary Manager
Topgolf —Scottsdale, AZ
- From $61,000 a year
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Paid time off
Kitchen Manager
Arrowhead Grill & Preston's —Glendale, AZ
- Full-time
- Ability to lift 50 pounds
- Recruiting
- Guest services
Quick Apply
Kitchen Manager II
Din Tai Fung North America —Scottsdale, AZ
- $76,900 - $105,800 a year
- Full-time
- 18 years or older
- 5 years
- Mid-level
- Health savings account
- Health insurance
6d

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kitchen supervisor jobs near peoria az

Assistant Kitchen Manager

Chicken N Pickle -
Glendale, AZ

Quick Apply

Job Details

Full-time
$60,000 - $70,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Kitchen management

Full Job Description

A growing hospitality and entertainment concept is seeking an experienced Assistant Kitchen Manager to help lead Back of House operations in a fast-paced, high-volume, scratch kitchen environment. This role is ideal for a hands-on culinary leader who thrives in execution, team development, and operational discipline — especially during peak service and large-scale catering and event operations.

In this role, you’ll partner closely with senior kitchen leadership to execute food and beverage menus, support kitchen systems, and develop a strong, service-driven BOH team. The ideal candidate brings hands-on experience in high-volume, scratch kitchen operations, strong knowledge of food safety and sanitation standards, and comfort working with common kitchen tools such as inventory, scheduling, and costing systems. A passion for food, attention to detail, and the ability to lead through volume are key to success.

This position requires flexibility, energy, and a team-first mindset. You’ll play an active role in driving kitchen performance during peak service, catering events, and high-volume weekends — including nights, holidays, and event-heavy days.

In This Role, You Will:

Coordinate daily Back of House operations, overseeing food prep, recipe execution, line performance, and catering/event service in a high-volume, scratch kitchen environment.
Support, train, and develop kitchen teammates through coaching, feedback, and hands-on leadership while evaluating performance and building bench strength.
Ensure compliance with all sanitation, safety, and food handling regulations while maintaining organized, well-stocked prep and production areas.
Assist with inventory management, ordering, cost controls, and identifying opportunities to improve efficiency and reduce waste.
Prepare routine reports related to kitchen operations, food costs, and overall performance to support leadership decision-making.
Thrive in a highly active environment where leaders are on their feet, engaged in service, and directly supporting the team throughout the day.

Be part of a forward-thinking hospitality brand that blends great food, energy, and memorable experiences. Apply today and bring your culinary leadership to a kitchen where teamwork, quality, and execution matter.

Job Type: Full-time

Pay: $60,000.00 - $70,000.00 per year

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Experience:

Kitchen management: 3 years (Required)
Restaurant: 5 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen supervisor jobs in peoria az

Assistant Kitchen Manager

Kitchen Manager

Manager, Excecutive Chef

Kitchen Manager

Kitchen Manager Location TBD

Kitchen Manager

Kitchen Manager

Kitchen Manager

Closing Kitchen Manager

Kitchen Supervisor

Kitchen Manager

Food Service Manager Float

Food Service Manager

Assistant Kitchen Manager

Food Service Manager

Back of House Supervisor - Happy Valley-Phoenix

Sr. Manager of Culinary Development

Culinary Manager

Kitchen Manager

Kitchen Manager II

I want to receive the latest job alert for kitchen supervisor in peoria az

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