Top 21 Guest experience leader Jobs in Perham Mn

Crew Member
Dairy Queen —Perham, MN
- $15 - $18 an hour
- 8 hour shift
- No education required
- Quick service & fast food restaurant
- In-person
- Paid training
- Employee discount
Quick Apply
Guest Experience Lead (GEL)
McDonald’s —Perham, MN
- Choose your own hours
- Serving
- High school
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Dining Room Manager
Fair Hills Resort —Detroit Lakes, MN
- $50,000 - $60,000 a year
- Weekends as needed
- No education required
- Mid-level
- Mentoring
- Paid training
- Health insurance
Quick Apply
Maintenance Tech. II
Young Life —Detroit Lakes, MN
- Full-time
- Carpentry
- Mid-level
- High school diploma or GED
Assistant Manager
KFC —Detroit Lakes, MN
- Heavy lifting
- Cooking
- Mid-level
- On-the-job training
Quick Apply
General Manager
Burger King —Detroit Lakes, MN
- From $20 an hour
- 8 hour shift
- 18 years or older
- Sales
- Mid-level
- Paid training
- Health insurance
Quick Apply
Restaurant General Manager
KFC —Detroit Lakes, MN
- Heavy lifting
- Customer service
- Mid-level
Quick Apply
Shift Supervisor
KFC —Detroit Lakes, MN
- Heavy lifting
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Burger King —Pelican Rapids, MN
- Up to $17 an hour
- 8 hour shift
- 18 years or older
- Mid-level
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply

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Holiday Inn Lakefront - Detroit Lakes, MN —Detroit Lakes, MN
Greet guests warmly, making them feel instantly welcome and appreciated. Maintain a clean, organized, and inviting host stand and entry area.
$16 an hour
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Shift Leader
Caribou Coffee - MPLS —Fergus Falls, MN
A valid driver’s license and reliable transportation. Brings joyfulness to leading the team, serving guests and being a community member.
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Allied Universal® Event Services —Columbus, OH
Initiates a genuine, friendly and personal greeting to our guests as they arrive at your facility entrance, aisle, concourse area or other location, and a…
From $16 an hour
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Allied Universal® Event Services —Columbus, OH
Initiates a genuine, friendly and personal greeting to our guests as they arrive at your facility entrance, aisle, concourse area or other location, and a…
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guest experience leader jobs near perham mn

Crew Member

Dairy Queen -
Perham, MN

Quick Apply

Job Details

Part-time | Full-time
$15 - $18 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Customer communication
Food service health code compliance
Safety regulations
Moving
Shelf stocking
Food safety sanitizing procedures
Cleaning messes in dining areas
Drink service

Full Job Description

Pay based on experience

We strive to create positive memories for all our fans so we are looking for a positive, energetic Crew Member/Cashier who is passionate about the Dairy Queen brand and delivering exceptional customer (fan) service. If you enjoy working in a fun, fast-paced environment while providing exceptional customer service we would love to hear from you.

Applicants should be able to assemble, and present completed treat orders, including stocking, cleaning, and maintaining all customer areas in a clean, safe, pleasant manner and to all restaurant safety and health code standards.

Cashiers are the first point of contact for our guests and are directly responsible for delivering a great experience. You will take and enter orders, handle payments, keep the dining room and other guest areas clean, and provide excellent service to our guests by following standard operating procedures with a sense of urgency.

Report to: Management Staff and Shift Leaders

Function:

Promptly greet guests as they enter and thank them as they leave
Explain menu items, answer questions, and suggest additional items
Accurately complete orders and guest transactions
Accept payments, operate cash registers, and maintain receipts
Communicate clearly, quickly, and politely with co-workers to ensure the correct order is served to the customers.
Prepare treat products following restaurant, health, and safety standards and procedures quickly and accurately.
Be pleasant and alert to customer needs.
Properly and safely operate and maintain restaurant equipment including related chill equipment while following all health and safety standards.
Work as a “team” member to assure constant and consistent quality, service, cleanliness, and value to each customer.
Clean work area, organize and stock needed items. Move various treats, paper, and cleaning items from other sections of the building (or outside the building) to the immediate work area.
Stocks and executes proper rotation of products.
Completes assigned prep work for stocking and set up of the chill area.
Controls food production process.
Breaks down and cleans chill area thoroughly at the end of every day as assigned by a manager or shift leader.
Wash counters, tables, restrooms, and trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock, and other cleaning tasks.
Occasional need to be out of the building (i.e., parking lot, freezer, trash container areas, etc.) for trash removal and other maintenance and cleaning activities.
Informs immediate supervisor promptly of all problems or unusual matters of significance.
Performs other duties and responsibilities as requested by management staff or shift leaders.

Requirements:

Able to move cases of food/paper products, buckets of sanitizing liquid or cleaner, containers of up to 30 pounds up to 10 times per shift, stock ice in soft drink dispensers, use sanitizing solutions, stock all items used in the customer service area.
Must be able to perform under pressure in a high-volume restaurant including moving and responding quickly for long periods of time.
Travel quickly in the customer service area as many as three times for each customer up to as many as 40 customers per hour of shift. Must be able to work in and out of different temperature ranges. Handling food/drinks/treats and food/drink/treat products constantly. Capability to stand for long periods of time.
Ability to lift up to 30 pounds. Interact with the public and co-workers constantly during shifts.
Clean up after all kinds of messy situations.
Must be able to read order monitors.
Recall and communication of products and contents.
Practice established food handling procedures and meet any local health regulations.
Exhibit and use good manners, proper personal hygiene, positive attitude, and promptness.

Dairy Queen® (DQ®) franchisees, employees and crew members have been focused on creating positive memories for all who touch DQ®, for over 75 years. Unlike any other quick-service brand, DQ® food and treats hold a special place in the hearts of fans of all ages, from all around the globe. That’s why DQ® fans have always been our top priority and why we continue to look for new ways to surprise and delight them. Doing so is our passion. It’s what sets DQ® restaurants apart and is what is helping us reach our vision of being the world’s favorite quick-service restaurant

Pay: $15 - $18 / hour

Pay:

Bonus pay

Benefits:

Flexible schedule
Employee discount
Paid training

Job Type: fulltime, parttime

Schedule:

Weekend availability
8 hour shift
Monday to Friday

Education: No education required

Work location: On-site

Quick Apply

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guest experience leader jobs in perham mn

Crew Member

Guest Experience Lead (GEL)

Dining Room Manager

Maintenance Tech. II

Assistant Manager

General Manager

Restaurant General Manager

Shift Supervisor

Assistant Manager

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