Top 50 Food manager Jobs in Petoskey, Mi

Deli Manager
Blarney Castle Oil Co —Harbor Springs, MI
- Full-time
- 18 years or older
- ServSafe
- Mid-level
Quick Apply
Vintage Restaurant Manager
The Inn at Bay Harbor —Petoskey, MI
- Weekends as needed
- Bar
- Microsoft Excel
- Mid-level
- Dental insurance
- Tuition reimbursement
14d
Food Services Area Manager
Yona Solutions —Petoskey, MI
- $65,000 - $80,000 a year
- Full-time
- Microsoft Excel
- Skilled nursing facility
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
General Manager
Arby's of NW Michigan —Petoskey, MI
- $50,000 - $60,000 a year
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Paid training
- Health insurance
Quick Apply
General Manager (Store Manager)
McDonald’s —Petoskey, MI
- $45,000 - $60,000 a year
- Background check
- 18 years or older
- Mid-level
- Health insurance
- Tuition reimbursement
Asst. Restaurant Manager
Northwood Family Restaurant —Oden, MI
- $20 - $25 an hour
- Part-time
- Mid-level
- In-person
- Restaurant
Quick Apply
Lead, Meat
D&W Fresh Market —Petoskey, MI
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Basic math
Quick Apply
Starbucks Manager
D&W Fresh Market —Petoskey, MI
- Full-time
- Spanish
- Ability to walk for extended periods
- Mid-level
Quick Apply
1d
Das Cafe Manager
Boyne Mountain Resort —Boyne Falls, MI
- Weekends as needed
- Microsoft Word
- 18 years or older
- Microsoft Excel
16h
Shift Manager - McDonald's of Petoskey - South
McDonald’s —Petoskey, MI
- $19.50 - $21.50 an hour
- 18 years or older
- Inventory management
- Mid-level
- Health insurance
- Tuition reimbursement
Shift Manager
Jimmy John's —Petoskey, MI
- $16.50 - $17.50 an hour
- Weekends as needed
- Quick service & fast food restaurant
- US work authorization
- Entry level
- Employee discount
- Opportunities for advancement
Manager - Jet's Pizza
JET'S PIZZA MI124 —Petoskey, MI
- Part-time
- 18 years or older
- Mid-level
- High school diploma or GED
- Employee discount
Quick Apply
Head Chef
Pineview Cottage —Harbor Springs, MI
- $27 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
Subgerente de Wendy-Petoskey
Wendy's —Petoskey, MI
- Up to $53,000 a year
- Dental insurance
- 401(k)
Quick Apply
Shift Manager - McDonald's of Petoskey - North
McDonald’s —Petoskey, MI
- $19.50 - $21.50 an hour
- 18 years or older
- Inventory management
- Mid-level
- Health insurance
- Tuition reimbursement
Co-Manager
Wendy's —Petoskey, MI
- $47,000 - $55,000 a year
- Weekends as needed
- Background check
- Pass drug screening
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Assistance Restaurant Manager - The Pier
Hotel Investment Services —Harbor Springs, MI
- Weekends as needed
- Mid-level
- Organizational skills
- Leadership
- Paid holidays
- Disability insurance
SHIFT MANAGER (PETOSKEY)
Wendy's —Petoskey, MI
- Part-time
- Customer service
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Assistant Manager
Little Caesars —Petoskey, MI
- $18 - $20 an hour
- Part-time
- No education required
- Mid-level
- Ability to lift 50 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply
Executive Chef
Hotel Investment Services —Charlevoix, MI
- Full-time
- Ability to lift 50 pounds
- Organizational skills
- Senior level
- Paid holidays
- Disability insurance

I want to receive the latest job alert for food manager in petoskey, mi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

food manager jobs near petoskey, mi

Deli Manager

Blarney Castle Oil Co -
Harbor Springs, MI

Quick Apply

Job Details

Full-time

Qualifications

Vendor relationship building
Customer communication

Full Job Description

JOB PURPOSE:

This position contributes to Blarney Castle’s success by ensuring total customer dedication in efficiently servicing our customers. Works as part of a team to achieve store objectives. Provides work direction to deli staff and ensures courteous, high-quality service is provided to deli customers.

PREFERRED QUALIFICATIONS:

1. High school diploma or equivalent.

2. Minimum six months’ experience in food preparation and handling; one year of experience preferred. Able to operate microwaves, small ovens, scales and other cooking equipment.

3. Basic math skills and the ability to calculate inventory usage, weights, costs, and volume.

4. Ability to read, write, understand and apply instructions, procedures, recipes, and training materials.

5. Strong interpersonal communication skills, in both verbal and written form to leadership standards. Able to communicate effectively with a wide variety of people, including internal team members, customers and vendors. Able to manage through a fast-paced work environment.

6. Ability to integrate and work effectively in a team environment

7. Demonstrated ability to establish and maintain effective working relationships with inspectors and vendors.

8. Age 18 or older due to equipment operation requirements.

ESSENTIAL DUTIES:

1. Leadership, motivational and inspirational responsibility for staff assigned to the deli. This includes, but is not limited to all tasks in the team member life cycle such as staff planning, selection, training, goal setting, career path, timekeeping, performance management, continuous development, corrective actions and employment decisions.

2. Ensure the deli operates within all food safety, franchise and company standards.

3. Ensure supplies are available each day based on operating records and standard procedures. Maintain deli inventory and records, including ordering inventory from approved vendors and checking in new inventory for specified quality and quantity. Ensure vendor data and prices are accurately recorded in inventory tracking systems. Cost check invoices compared to retail data, and identify and resolve any discrepancies. Update cost sheets as necessary.

4. Maintain records of spoilage, write-offs and other operational data, and review monthly operational reports to monitor costs for each SKU.

5. Accurately receive and prepare deli food orders following Serv-Safe, portion, and recipe standards. Serve customers in a courteous and pleasant manner.

6. Ensure deli areas are maintained appropriately, Serv-Safe standards are maintained, and the deli is prepared for planned or unplanned inspections and maintains a good working relationship with external inspectors. Clean deli areas, including food preparation and storage areas, cooking equipment, floors, refrigerators, freezers, meat cases and other necessary equipment.

7. Assist in other store operations as needed and as trained. May receive and process cash and credit card transactions and assist in maintaining store areas.

8. Perform all work on-site at assigned store location.

9. Follows company policies and procedures.

10. Complete training within established deadlines and maintain Serv-Safe certification.

11. Other duties as assigned.

PHYSICAL AND ENVIRONMENTAL CONDITIONS:

1. Work is performed in a convenience store deli environment, and may also be performed outdoors on occasion. Work will also be performed inside walk-in coolers.

2. Frequent manual hand and finger dexterity work.

3. Lift up to approximately 50 pounds, stoop, bend, reach, and continuously walk or remain in a standing position for extended periods.

4. Occasionally ascend and descend a five-foot step ladder.

5. Reading alpha-numeric data on cash registers, electronic devices and documents. #asmhpij

Quick Apply

Refine Your Search

food manager jobs in petoskey, mi

Deli Manager

Vintage Restaurant Manager

Food Services Area Manager

General Manager

General Manager (Store Manager)

Asst. Restaurant Manager

Lead, Meat

Starbucks Manager

Das Cafe Manager

Shift Manager - McDonald's of Petoskey - South

Shift Manager

Manager - Jet's Pizza

Head Chef

Subgerente de Wendy-Petoskey

Shift Manager - McDonald's of Petoskey - North

Co-Manager

Assistance Restaurant Manager - The Pier

SHIFT MANAGER (PETOSKEY)

Assistant Manager

Executive Chef

I want to receive the latest job alert for food manager in petoskey, mi

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected