Top 44 Dietary supervisor Jobs in Philadelphia Pa

Food Services Field Operations Supervisor
The School District Of Philadelphia —Philadelphia, PA
- Full-time
- Writing skills
- Mid-level
- High school diploma or GED
7d
Kitchen Supervisor
Women Against Abuse —Philadelphia, PA
- $36,328 - $44,821 a year
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Food Services Supervisor
SELF Inc. —Philadelphia, PA
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Cook (full-time) Jefferson Einstein Main
Thomas Jefferson University and Hospitals —Philadelphia, PA
- Full-time
- Hospital
- Inpatient
- Entry level
- AD&D insurance
- Disability insurance
Kitchen Supervisor Weekend Position
Willow Terrace Nursing and Rehabilitation Center —Philadelphia, PA
- Part-time
- Mid-level
- Rehabilitation center
- Kitchen
Quick Apply
Dietary Aide
ISH Dining Services —Philadelphia, PA
- Part-time
- Entry level
- Kitchen
Quick Apply
Dietary Supervisor
Confidence Management Systems —Philadelphia, PA
- $17.50 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Team management
- Paid training
- Paid holidays
Quick Apply
Dietary Aide
Catholic Housing and Community Services —Darby, PA
- Temporary
- High school diploma or GED
- Ability to lift 25 pounds
- Entry level
Dietary Aide (As Needed / Occasional)
Villa St. Joseph —Darby, PA
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Entry level
Catering Event Chef
Jacaranda Events —Philadelphia, PA
- $25 - $30 an hour
- Part-time
- Customer service
- Mid-level
- Supervising experience
Quick Apply
Associate Utility Manager
Swarthmore College —Swarthmore, PA
- $65,000 - $71,000 a year
- Full-time
- ServSafe
- 5 years
- Writing skills
- Paid holidays
- Tuition reimbursement
Operations Food and Beverage Supervisor
Hilton Garden Inn Camden —Camden, NJ
- Full-time
- Mid-level
- Hotel
- Restaurant
Quick Apply
Dietary Aide
Rosemont Center —Bryn Mawr, PA
- Full-time
- English
- Communication skills
- Entry level
Quick Apply
Dietary Aide
Cura —Philadelphia, PA
- $15 - $16 an hour
- Part-time
- Organizational skills
- Communication skills
- Long term care
- Commuter assistance
- Paid holidays
Quick Apply
Cook
Masonic Village at Warminster —Warminster, PA
- $20 - $27 an hour
- Urgently hiring
- Computer literacy
- Experience equivalent to degree accepted
- Computer skills
- Health insurance
- Tuition reimbursement
Quick Apply
Dietary Aide
The Pines at Philadelphia Rehabilitation and Healthcare Center —Philadelphia, PA
- $13 an hour
- Part-time
- English
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
8d
Cook
ISH Dining Services —Philadelphia, PA
- Weekends as needed
- English
- High school diploma or GED
- Pre-employment physical examination
Quick Apply
Lead Cook
Brooke Glen Behavioral Hospital —Fort Washington, PA
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
12d
Dining Experience Specialist
White Horse Village —Newtown Square, PA
- $21 an hour
- Part-time
- HIPAA
- Mentoring
- Restaurant
Quick Apply
Executive Chef
Living Branches —Lansdale, PA
- 8 hour shift
- Background check
- Hospitality
- Mid-level
- Store discount
- Health insurance
Quick Apply
13d

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dietary supervisor jobs near philadelphia pa

Food Services Field Operations Supervisor

The School District Of Philadelphia -
Philadelphia, PA

Apply Now

Job Details

Full-time
7 days ago

Qualifications

Report preparation
Assisting with meal planning
Team supervision
Employee relationship building
Institutional kitchen experience
Kitchen cost control
Financial records management
Meal preparation
Financial record maintenance
Menu writing
Personnel management in education
Managing kitchen staff
Business operations
Restaurant cost management
Meal planning
General management

Full Job Description

Food Services Field Operations Supervisor - (50031757)

Description

Title: Food Services Field Operations Supervisor

Department: Food Services

Reports To: Manager, Food Services

This is a full-time 10-month, CASA represented position.

The School District of Philadelphia is committed to becoming the fastest improving District in the country and transforming the educational opportunities it offers to our city’s more than 200,000 students. The District seeks leaders who have a passion for working with schools and communities who are committed to ensuring all students achieve. Serving a population as diverse as ours requires creativity, commitment and vision. Will you join us?

Job Summary

Oversees the work of Food Services Manager and other staff in an assigned region. Visits schools with satellite and full-service cafeterias to ensure governmental and School District policies and procedures for food services operations are implemented properly. Resolve problems in the cafeteria operations.

Essential Functions

Plans, supervises, and directs the activities of food service staff in schools with full service and satellite cafeterias.
Conducts individual school cafeteria visitations to evaluate the efficiency of operations; inspects personnel, kitchens, cafeterias, lunchrooms and related equipment to insure adherence to sanitation and cleanliness standards; implements corrective action plans when necessary.
Promotes student acceptance of the National School Breakfast and Lunch Programs.
Analyzes the controls needed to improve the overall operation by reviewing profit and loss statements which determine the cost factors of each operation in the areas of food, labor and other costs.
Implements changes in new cafeteria feeding techniques and makes recommendations for equipment replacement.
Assists in the scheduling of staff for school cafeterias and makes recommendations concerning the additions or reassignment of personnel.
Provides on-the-job training and participates in the disciplinary process for cafeteria personnel.
Acts as a liaison between the Division of Food Services and school administrators, students, parents and community associations in promoting the school meal programs.

Qualifications

Minimum Requirements

Bachelor’s degree in Hotel, Restaurant and Institutional Management Dietetics, Dietary Management or a related field from an accredited college or university.
Four years of full-time, paid, supervisory cafeteria experience in a large and complex food services operation serving a minimum of 1300 meals daily, which have involved responsibility for preparing menus, evaluating the efficiency of the operation, and maintaining financial records.

Associate’s degree or forty-five credit hours in Hotel, Restaurant and Institutional Management, Dietetics or a related field from an accredited college or university.
Six years of full-time, paid, supervisory cafeteria experience, four of which have been in a large and complex food services operation serving a minimum of 1300 meals daily and have involved responsibility for preparing menus, evaluating the efficiency of the operation, and maintaining financial records.

High school diploma or equivalent.
Eight years of full-time, paid supervisory cafeteria experience, six of which have been in a large and complex food services operation serving a minimum of 1300 meals daily and have involved responsibility for preparing menus, evaluating the efficiency of the operation, and maintaining financial records

Certificates/Licenses

Possession of a proper class license valid to operate a motor vehicle in the Commonwealth of Pennsylvania prior to and during tenure of appointment.

Knowledge, Skills and Abilities

Demonstrated knowledge of:

the modern methods, materials and equipment used in preparing and serving food on a large scale.
the safety and sanitation measures to be observed in large-scale cooking operations.
food values, nutrition and quantity preparation.
supervisory methods and techniques.
current food costs.
United States Department of Agriculture guidelines.

Demonstrated ability to:

make estimates of food and service requirements needed to serve large groups of people.
plan and execute menus.
explain policies and procedures to managers and field staff in the division.
make recommendations based on findings.
prepare reports and summaries.
understand and interpret the guidelines and regulations pertaining to the administration of government funded food service programs.
present ideas effectively, both orally and in writing.
analyze operations and procedures.
establish and maintain effective working relationships.

Disclaimer

The above statements are intended to describe the general nature and level of work being performed by people assigned to this classification. They are not to be construed as an exhaustive list of all responsibilities, duties, and skills required of personnel so classified.

Nondiscrimination

The School District of Philadelphia provides equal employment opportunities to all employees and applicants for employment without regard to race, color, age, creed, religion, sex, sexual orientation, ancestry, national origin, disability, pregnancy, marital status, gender identity, or genetic information. Please refer to Board Policy 348 for further information regarding the District's commitment to Nondiscrimination in Employment Practices.

Primary Location: Food Services Admin & Support (9360)

Job: Food Services

Organization: The School District of Philadelphia

Regular

Employee Status: Team Leader

Job Posting: Jul 22, 2026, 12:54:25 AM

Union Affiliation: Commonwealth Association of School Administrators (CASA)

Unposting Date: Jul 31, 2026, 10:59:00 PM

Apply Now

Refine Your Search

dietary supervisor jobs in philadelphia pa

Food Services Field Operations Supervisor

Kitchen Supervisor

Food Services Supervisor

Cook (full-time) Jefferson Einstein Main

Kitchen Supervisor Weekend Position

Dietary Aide

Dietary Supervisor

Dietary Aide

Dietary Aide (As Needed / Occasional)

Catering Event Chef

Associate Utility Manager

Operations Food and Beverage Supervisor

Dietary Aide

Dietary Aide

Cook

Dietary Aide

Cook

Lead Cook

Dining Experience Specialist

Executive Chef

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