Top 1993 restaurant manager Jobs in phillips ranch ca

General Manager - Restaurant
Tutti Mangia Italian Chophouse —Claremont, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- In-person
- Health insurance
Quick Apply
6h
Assistant Manager in Training
GEN Chino Hills, LP —Chino Hills, CA
- $19 - $21 an hour
- 8 hour shift
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager
Rubio’s Coastal Grill —Yorba Linda, CA
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
Quick Apply
Restaurant Manager
Let's Gogi —Downey, CA
- $8,000 a month
- Full-time
- Restaurant management
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant General Manager-Restaurant
Confidential —Tustin, CA
- $80,000 - $85,000 a year
- Full-time
- Sales
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Store Manager
Panda Restaurant Group —Pomona, CA
- $29.50 - $32.50 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
4d
Area Leader
EL Pollo Loco —Pomona, CA
- $95,000 - $105,000 a year
- Weekends as needed
- Sales
- Bachelor of Science
- High school diploma or GED
- Fuel card
- AD&D insurance
Quick Apply
Assistant Manager
Panda Restaurant Group —Pomona, CA
- $26.50 - $29.50 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
4d
Food & Beverage Manager | Full-Time | LA County Fair
Oak View Group —Pomona, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Little Caesars - Co-Manager - 5924
Little Caesars/Blue Line Distribution —Pomona, CA
- $23 an hour
- Full-time
- Fast casual restaurant
- Mid-level
- Leadership
- Health insurance
- Dental insurance
Prepared Food Lead
Sam's Club —Chino, CA
- $23 - $31 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Restaurant General Manager
Gen Korean BBQ —Tustin, CA
- $27 - $35 an hour
- Full-time
- Management
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Sushi Rev —Rowland Heights, CA
- $24 - $27 an hour
- Full-time
- Spanish
- Inventory control
- Customer service
- Paid training
- Health insurance
Quick Apply
Assistant General Manager
Sushi Rev —Rowland Heights, CA
- $21 - $23 an hour
- Full-time
- Cooking
- Mid-level
- Cash register
- Paid training
- Health insurance
Quick Apply
Restaurant Assistant Manager
Gen Korean BBQ —Cerritos, CA
- $20 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Pick Up Stix —Downey, CA
- $55,000 - $70,000 a year
- Full-time
- Background check
- Fast casual restaurant
- Cooking
- Health insurance
- Dental insurance
Quick Apply
12d
Assistant Manager in Training (Gen Tustin)
Gen Korean BBQ —Tustin, CA
- $21 - $24 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager - Restaurant
Confidential —Orange County, CA
- $80,000 - $85,000 a year
- Weekends as needed
- Restaurant management
- Team management
- In-person
- Paid time off
- Employee discount
Quick Apply
RESTAURANT MANAGER
Mendocino Farms —Irvine, CA
- $63,000 - $81,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
11d
Restaurant Manager
Rosa Madera —Santa Ana, CA
- $25 - $32 an hour
- Full-time
- Mid-level
- Team management
- Organizational skills
Quick Apply

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restaurant manager jobs near phillips ranch ca

General Manager - Restaurant

Tutti Mangia Italian Chophouse
Claremont, CA

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year
6 hours ago

Benefits

Health insurance

Qualifications

Teamwork
Wine knowledge
Fine dining experience
Team leadership
Operational management
Team development
Hospitality industry experience
Food and beverage industry expertise
Forecasting
Managing food service teams

Full Job Description

Tutti Mangia Italian Chophouse is seeking an experienced, hospitality-driven General Manager to lead our award-winning restaurant. This leadership role is responsible for overseeing all aspects of restaurant operations, driving exceptional guest experiences, developing and managing staff, maintaining financial performance, and ensuring the highest standards of food, service, and hospitality.

The ideal candidate is a hands-on leader with a passion for fine dining, team development, and operational excellence.

ResponsibilitiesOperations & Guest Experience

Oversee all daily restaurant operations.
Ensure exceptional guest service and a memorable dining experience.
Maintain the highest standards of food quality, presentation, cleanliness, and hospitality.
Respond professionally and effectively to guest feedback, concerns, and special requests.
Lead by example and maintain a visible presence on the restaurant floor.

Team Leadership

Recruit, interview, hire, onboard, and retain top talent.
Develop, train, coach, and mentor management and hourly team members.
Conduct regular performance evaluations and provide ongoing feedback.
Create and maintain staff schedules while ensuring proper labor management.
Foster a positive, professional, and team-oriented work environment.

Financial & Administrative Management

Manage budgets, labor costs, food costs, and operating expenses.
Monitor inventory levels and oversee ordering of food, beverage, and restaurant supplies.
Forecast business needs and implement strategies to maximize profitability.
Control costs, reduce waste, and ensure operational efficiency.
Maintain compliance with all company policies, health regulations, and safety standards.

Qualifications

Minimum 2 years of Fine Dining Restaurant Management experience required.
Proven leadership experience managing restaurant operations.
Strong knowledge of food, wine, and upscale hospitality standards.
Demonstrated success in staff development, guest relations, and financial management.
Excellent communication, organizational, and problem-solving skills.
Ability to thrive in a fast-paced environment while maintaining attention to detail.
Flexible schedule, including nights, weekends, and holidays.

Compensation & Benefits

Salary: Starting at $75,000-80,000 per year, or higher commensurate with experience
Full-time position
Performance-based growth opportunities
Medical benefits

Join the Tutti Mangia family and help create exceptional dining experiences while leading one of the Inland Empire's premier dining destinations.--

Pay: $75,000.00 - $80,000.00 per year

Benefits:

Health insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in phillips ranch ca

General Manager - Restaurant

Assistant Manager in Training

General Manager

Restaurant Manager

Assistant General Manager-Restaurant

Store Manager

Area Leader

Assistant Manager

Food & Beverage Manager | Full-Time | LA County Fair

Little Caesars - Co-Manager - 5924

Prepared Food Lead

Restaurant General Manager

General Manager - Restaurant

Assistant General Manager

Restaurant Assistant Manager

Restaurant Manager

Assistant Manager in Training (Gen Tustin)

General Manager - Restaurant

RESTAURANT MANAGER

Restaurant Manager

I want to receive the latest job alert for restaurant manager in phillips ranch ca

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