Top 331 Meat manager Jobs in Phoenix, Az

Line Cook
The CORE Institute Specialty Hospital —Phoenix, AZ
- Mid-level
- 3 years
- High school diploma or GED
- Health savings account
- Health insurance
Quick Apply
14d
Restaurant Manager
Sizzle Korean BBQ - Phoenix / Scottsdale / Arrowhead —Phoenix, AZ
- $65,000 - $70,000 a year
- 12 hour shift
- Hospitality
- Management
- Inventory control
- Paid training
- Health insurance
Quick Apply
Bashas' - Senior Category Manager of Meat & Seafood - Chandler, AZ
Bashas' Supermarkets —Chandler, AZ
- Full-time
- 5 years
- Merchandising
- Analysis skills
- Paid holidays
- Health insurance
Bashas' - Senior Category Manager of Meat & Seafood - Chandler, AZ
Raley's Supermarkets —Chandler, AZ
- Full-time
- 5 years
- Merchandising
- Analysis skills
- Paid holidays
- Health insurance
Restaurant Manager
Collins Brothers Public House —Scottsdale, AZ
- From $70,000 a year
- Full-time
- No education required
- Mid-level
- In-person
- Paid training
- Health insurance
Quick Apply
Grocery Manager
Sprouts Farmers Market —Tempe, AZ
- Weekends as needed
- 18 years or older
- Sanitation
- Mid-level
- Paid parental leave
- Health savings account
Quality Control Technician (Seafood Plant)
Shamrock Foods Company —Phoenix, AZ
- Monday to Friday
- High school diploma or GED
- Perioperative Care
- Entry level
- Profit sharing
- 401(k)
Meat/Seafood Manager
Sprouts Farmers Market —Laveen, AZ
- Weekends as needed
- 18 years or older
- Customer service
- Merchandising
- Paid parental leave
- Health savings account
Dairy Manager
Sprouts Farmers Market —Phoenix, AZ
- 8 hour shift
- 18 years or older
- Mid-level
- Recruiting
- Paid parental leave
- Health savings account
Bulk Manager
Sprouts Farmers Market —Phoenix, AZ
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
6h
QA MANAGER-HICKMANS
JBS USA —Phoenix, AZ
- $90,000 - $110,000 a year
- Full-time
- Computer literacy
- Bachelor of Science
- Math
- Dental insurance
- Paid time off
5d
Assistant Meat/Seafood Manager
Sprouts Farmers Market —Gilbert, AZ
- Weekends as needed
- 18 years or older
- Merchandising
- Basic math
- Paid parental leave
- Health savings account
1d
Service Manager
Sprouts Farmers Market —Scottsdale, AZ
- Weekends as needed
- Marketing
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
9d
KITCHEN MANAGER
18 Degrees —Scottsdale, AZ
- Weekends as needed
- ServSafe
- Customer service
- Ability to walk for extended periods
Meat Cutter
Safeway —Phoenix, AZ
- Part-time
- Basic math
- Fair chance
- Computer skills
Quick Apply
2d
Meatcutting Worker
US Defense Commissary Agency —Luke AFB, AZ
- $20.82 - $30.08 an hour
- Overtime
- Background check
- 18 years or older
- Pass drug screening
Manager In Training Produce Department
WinCo Foods —Surprise, AZ
- Mid-level
- Windows
- Forklift
- Employee stock ownership plan
Quick Apply
7d
Assistant Produce Manager
Sprouts Farmers Market —Avondale, AZ
- Weekends as needed
- 18 years or older
- Sales
- Merchandising
- Paid parental leave
- Health savings account
1d
Assistant Store Manager
Sprouts Farmers Market —Mesa, AZ
- Weekends as needed
- Marketing
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
5d
Meat Cutter and Wrapper
Sam's Club —Phoenix, AZ
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance

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meat manager jobs near phoenix, az

Line Cook

The CORE Institute Specialty Hospital -
Phoenix, AZ

Quick Apply

Job Details

14 days ago

Benefits

Health savings account
Health insurance
Employee assistance program
401(k) matching

Qualifications

Food Handler Certification

Full Job Description

At The CORE Institute, we are dedicated to taking care of you so you can take care of business! Our robust benefits package includes the following:

Competitive Health & Welfare Benefits
Monthly $43 stipend to use toward ancillary benefits
HSA with qualifying HDHP plans with company match
401k plan after 6 months of service with company match (Part-time employees included)
Employee Assistance Program that is available 24/7 to provide support
Employee Appreciation Days
Employee Wellness Events
Closed holidays

Qualifications

High school diploma/GED or equivalent working knowledge preferred.
Current Food Handler’s Card required.
Three years of experience in food service, including experience as a line chef, restaurant cook, or prep cook is required.
Previous healthcare industry preferred.

Essential Functions

Set up and stock stations with all necessary supplies.
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces).
Makes recommendations for menu options to the Dietary Manager and further recommends products for ordering.
Exercises good judgement and planning in food volume production to prevent waste or product shortages.
Stock inventory appropriately.
Answer, report and follow executive chef’s (or designee) instructions
Cook menu items in cooperation with the rest of the kitchen staff.
Follow standards for food production and portion controls.
Ensure that food comes out simultaneously in a high quality and timely fashion.
Ensure the quality of the food by tasting and smelling to ensure palpability and flavor conformity.
Visit patients to provide menu options and recommendations when needed.
Arrange the presentation of special foods required by patient’s special dietary needs.
Serves meals on patient trays (when needed) using the appropriate dietary and nutritional requirements while assuring that the presentation is attractive and appetizing.
Clean up station and take care of leftover food.
Assist in the proper storage of food and departmental cleaning requirements.
Comply with nutrition and sanitation regulations and safety standards.
Inspect equipment and service area to ensure that sanitary standards are compliant.
Maintain proper sanitation and food handling standards in accordance with regulatory bodies.
Participate in all Dietary Department inspections with pertinent agencies.
Maintain a positive and professional approach with coworkers and customers.
Other duties as assigned.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

meat manager jobs in phoenix, az

Line Cook

Restaurant Manager

Bashas' - Senior Category Manager of Meat & Seafood - Chandler, AZ

Bashas' - Senior Category Manager of Meat & Seafood - Chandler, AZ

Restaurant Manager

Grocery Manager

Quality Control Technician (Seafood Plant)

Meat/Seafood Manager

Dairy Manager

Bulk Manager

QA MANAGER-HICKMANS

Assistant Meat/Seafood Manager

Service Manager

KITCHEN MANAGER

Meat Cutter

Meatcutting Worker

Manager In Training Produce Department

Assistant Produce Manager

Assistant Store Manager

Meat Cutter and Wrapper

I want to receive the latest job alert for meat manager in phoenix, az

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