Top 4 Dishwasher/prep cook Jobs in Pinecrest Ca

Dishwasher/Prep Cook
The Rock Beer Pub & Restaurant —Twain Harte, CA
- $16.90 - $19.50 an hour
- Part-time
- Cooking
- In-person
- Restaurant
Quick Apply
Food & Beverage Manager - Ski Resort
Bear Valley Mountain Resort LLC —Bear Valley, CA
- $30 - $36 an hour
- Weekends as needed
- Mid-level
- Driving
- Recruiting
- Opportunities for advancement
Quick Apply
13d
Team Member
J000518 JIB Nor-Cal Venture Group Inc —Sonora, CA
- Part-time
- Ability to walk for extended periods
- Basic math
- Quick service & fast food restaurant
Quick Apply
Team Leader
J000518 JIB Nor-Cal Venture Group Inc —Sonora, CA
- Part-time
- 18 years or older
- ServSafe
- Ability to walk for extended periods
Quick Apply

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Food & Beverage Manager 26.27
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Must possess a valid driver's license and meet the Motor Vehicle Record qualifications as outlined in the Fleet Safety Program.
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Food & Beverage Manager - Ski Resort
Bear Valley Mountain Resort LLC —Bear Valley, CA
Respond to guest concerns and service issues promptly and professionally to ensure a positive guest experience.
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Dishwasher/Prep Cook

The Rock Beer Pub & Restaurant
Twain Harte, CA

Quick Apply

Job Details

Part-time | Full-time
$16.90 - $19.50 an hour

Qualifications

Kitchen health and safety standards
Food handling
Food service health code compliance
Safety regulations
Dishwashing
Cooking
Food preparation
Food safety
Communication with kitchen staff

Full Job Description

The Rock in Twain Harte is seeking candidates to join our Back-of-House team as a dishwasher/prep cook. The current position we are seeking to fill is half to full-time. While experience is important, personality, mentality, and attitude that can integrate with our core BOH team is a key component in our decision-making process.

About Us

We are an independently owned restaurant serving pub-style food for lunch and dinner service, seven days a week all year long. We are a high-volume kitchen, particularly during our summer season from mid-May to mid-September. We strive to provide an excellent customer experience through unique, consistent and quality food offerings.

Our core Back-of-House team values professionalism, teamwork, respect, and communication. Our kitchen is demanding, particularly during the summer season and the expectations of our core BOH team for new members are high. Expectations include: reliability, attention to detail, efficiency, consistency, cleanliness, strong communication skills, critical thinking skills, a “team-first” mentality, ability to focus in a fast-paced environment, being open to new ideas, being willing to share new ideas, willingness to learn, and mental toughness.

Duties - Dishwashing

Wash dishes using a commercial dishwasher, including scrubbing and pre-rinsing by hand
Clean and wash kitchen equipment
Stack and store dishes during service
Maintain a clean dishwashing station for subsequent shifts
Work with team members to prioritize cleaning order
Dispose of trash before and during service
Break down boxes and other containers

Duties - Prep Cook

Read recipes and prepare sauces, dressings and ingredients as required
Cut and portion proteins such as fish, chicken, beef and pork using a commercial slicer
Prepare food for service using a variety of common kitchen equipment, including knives, blenders, smokers, fryers, flat top grills and commercial ovens
Stock line ahead of service
Rotate and date products/ingredients according to standard policies
Follow industry standards for preparing, holding and cooking food
Maintain a clean work environment
Back-up line cook tasks as needed

Requirements

Some previous experience in a commercial kitchen as a dishwasher/cook is preferred.
Knowledge of food safety regulations and best practices for food handling.
Ability to work efficiently in a fast-paced environment while maintaining a strong attention to detail.
Strong communication skills for effective teamwork in the kitchen.
Flexibility to work various shifts, including evenings and weekends as needed.

A professional approach to all aspects of the job.

Job Types: Full-time, Part-time

Pay: $16.90 - $19.50 per hour

Work Location: In person

Quick Apply

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dishwasher/prep cook jobs in pinecrest ca

Dishwasher/Prep Cook

Food & Beverage Manager - Ski Resort

Team Member

Team Leader

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