Top 145 Chef Jobs in Pineville, Nc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Restaurant
- Health insurance
- Dental insurance
7d
Sous Chef
Leroy Springs & Company INC —Fort Mill, SC
- Full-time
- CPR Certification
- Clean driving record
- ServSafe
Quick Apply
ROCKET FARM RESTAURANTS EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Charlotte)
Rocket Farm Restaurants LLC —Charlotte, NC
- $70,000 - $85,000 a year
- Full-time
- Cooking
- Senior level
- Kitchen
- Health insurance
- Dental insurance
7d
Director of Culinary Innovation and Strategy- Charlotte, NC
Canteen —Charlotte, NC
- $145,000 - $155,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Disability insurance
Quick Apply
8d
Kitchen Manager / Preschool Food Coordinator
The Goddard School of South Charlotte - Ballantyne, NC —Charlotte, NC
- Full-time
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
12d
SOUS CHEF
Morrison Healthcare —Charlotte, NC
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Sous Chef
Country Club of the Carolinas —Marvin, NC
- Full-time
- ServSafe
- 3 years
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
7d
Sous Chef
Culinary Dropout —Charlotte, NC
- $65,000 - $85,000 a year
- Urgently hiring
- Restaurant management
- Mid-level
- Team management
- Health insurance
- Dental insurance
EXECUTIVE CHEF (CORPORATE DINING) - CHARLOTTE NC
Eurest —Charlotte, NC
- $80,000 - $85,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
EXECUTIVE CHEF, SR (CORPORATE DINING) - CHARLOTTE NC
Eurest —Charlotte, NC
- $95,000 - $115,000 a year
- Full-time
- ServSafe
- Computer literacy
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Banquet Chef
Kimpton Hotels & Restaurants —Charlotte, NC
- $64,000 - $78,000 a year
- Weekends as needed
- Mid-level
- Hotel
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Chef
C & W Steakhouse —Charlotte, NC
- $50,000 - $75,000 a year
- Full-time
- Customer service
- Mid-level
- In-person
- Paid time off
Quick Apply
1d
Executive Chef
State of Confusion, Charlotte —Charlotte, NC
- $65,000 - $80,000 a year
- Hospitality
- Ability to lift 50 pounds
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Local Corporate Dining Employer —Charlotte, NC
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
7h
Full-time Personal Chef - Charlotte, NC
Tiny Spoon Chef, Inc —Charlotte, NC
- $23 - $24 an hour
- 8 hour shift
- Background check
- Google Workspace
- ServSafe
- Profit sharing
- Paid training
Quick Apply
Culinary Supervisor
Topgolf —Charlotte, NC
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Executive Chef
Acts Retirement-Life Communities —Rock Hill, SC
- $67,898 - $83,499 a year
- Online Application
- Budgeting
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
4d
Executive Chef / Kitchen Manager
PF Changs —Charlotte, NC
- $80,000 - $100,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
12d
Director of Culinary Services
Laurels and Haven Highland Creek —Charlotte, NC
- $60,000 - $68,000 a year
- Background check
- 5 years
- Computer literacy
- Paid training
- Paid holidays
Quick Apply
13d
Sous Chef
State of Confusion Charlotte —Charlotte, NC
- $55,000 - $62,000 a year
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply

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SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Rocket Farm Restaurants LLC -
Charlotte, NC

Apply Now

Job Details

Full-time
$70,000 - $85,000 a year
7 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Parental leave
Vision insurance
Life insurance

Qualifications

Receiving operations supervision
Food service purchasing
Team leadership
Staff scheduling
Labor cost analysis
Cooking
Team scheduling
Order fulfillment receiving
Kitchen cost control
Materials management in food and beverage
Managing kitchen staff
Stock receiving
Kitchen staff scheduling
Restaurant cost management
Senior level
Managing hospitality operations budgets
Restaurant supply ordering
Kitchen organization

Full Job Description

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

Superica, “where sunshine spends the winter” – serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere.

Superica Charlotte is seeking a passionate Executive Sous Chef!

The Executive Sous directly oversees the day-to-day operations of all areas of the kitchen including production/prep, private parties and special events, stewarding, purchasing and receiving. He/she is responsible for ensuring the culinary staff is able to create all menu items to the highest standards, as well as effectively and professionally running the kitchen in the absence of the Executive Chef. The ideal candidate will have the ability to work calmly under pressure and lead a cohesive team, while successfully managing a culinary budget and aggressively monitoring labor, scheduling and overtime to ensure maximum productivity and guest satisfaction. 5-years of progressive culinary experience preferred, two of which in a Sous Chef capacity. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $70,000 – $85,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

A supportive culture and ethical work environment
Dynamic performance-based raises and promotions
Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
Significant Long-term Retention bonuses
Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Employee-led Mentorship programs, Advisory Council and Safety Committee

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Apply Now

Refine Your Search

chef jobs in pineville, nc

SUPERICA EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (South End)

Sous Chef

ROCKET FARM RESTAURANTS EXECUTIVE SOUS CHEF – UP TO $85K/yr. + BONUS (Charlotte)

Director of Culinary Innovation and Strategy- Charlotte, NC

Kitchen Manager / Preschool Food Coordinator

SOUS CHEF

Executive Sous Chef

Sous Chef

EXECUTIVE CHEF (CORPORATE DINING) - CHARLOTTE NC

EXECUTIVE CHEF, SR (CORPORATE DINING) - CHARLOTTE NC

Banquet Chef

Chef

Executive Chef

Chef Manager

Full-time Personal Chef - Charlotte, NC

Culinary Supervisor

Executive Chef

Executive Chef / Kitchen Manager

Director of Culinary Services

Sous Chef

I want to receive the latest job alert for chef in pineville, nc

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