Top 218 Culinary manager Jobs in Piscataway, Nj

Chef Manager
Dartcor —Morristown, NJ
- $80,000 - $90,000 a year
- Full-time
- Bilingual
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Banquet Manager
Shackamaxon Country Club —Scotch Plains, NJ
- $65,000 - $70,000 a year
- Extended hours
- Ability to walk for extended periods
- Computer literacy
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
10d
Culinary Purchasing Manager
Sodexo —Edison, NJ
- $81,685 - $105,710 a year
- Full-time
- Cooking
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Food Operations Manager 3
Sodexo —Edison, NJ
- $81,685 - $105,710 a year
- Full-time
- Acute care
- Cooking
- Mid-level
- Paid holidays
- Health insurance
Culinary Manager
Topgolf —Edison, NJ
- $51,700 - $63,100 a year
- Full-time
- Ability to walk for extended periods
- Mid-level
- Bachelor's degree
- Dental insurance
- Vision insurance
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Bound Brook, NJ
- $20.05 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Kitchen Mgr.
Tommy's Tavern+ Tap Edison —Edison, NJ
- $75,000 - $85,000 a year
- Mid-level
- Mentoring
- Contracts
Quick Apply
General Manager 4 - Food
Sodexo —Old Bridge, NJ
- $81,685 - $105,710 a year
- Full-time
- Hospital
- Customer service
- 5 years
- Paid holidays
- Health insurance
Prepared Foods Team Leader (Culinary & Deli Department Manager)
Whole Foods Market —Red Bank, NJ
- $23.60 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
Chef Manager II-- Education Dining
Brock & Company Inc —Princeton, NJ
- $80,000 a year
- Full-time
- ServSafe
- Customer service
- Training & development
- AD&D insurance
- Disability insurance
Quick Apply
Food Service Manager 2
Sodexo —Edison, NJ
- $53,720 - $69,520 a year
- Full-time
- Acute care
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Culinary Lead
sweetgreen —Princeton, NJ
- $17.39 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
11d
Junior Sous Chef/Kitchen Manager
Redwoods Grill and Bar —Chester, NJ
- $50,000 - $55,000 a year
- 12 hour shift
- Casual dining restaurant
- Culinary experience
- Bachelor of Science
- Flexible schedule
Quick Apply
Sous Chef/Kitchen Manager
Char Steakhouse —Raritan, NJ
- $70,000 - $75,000 a year
- Full-time
- ServSafe
- Mid-level
- In-person
- Paid time off
Quick Apply
Restaurant Manager/ Sommelier
1776 Morristown —Morristown, NJ
- $65,000 - $80,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health insurance
Quick Apply
Line Cook
Toast City Diner —Red Bank, NJ
- $18 - $20 an hour
- 8 hour shift
- Inventory control
- Casual dining restaurant
- Cooking
Quick Apply
Kitchen Manager
Fork & Knife LLC. dba Perkins Griddle & Go —Flemington, NJ
- $53,575.18 - $61,520.64 a year
- Full-time
- Mid-level
- Organizational skills
- Leadership
- Paid training
- Health insurance
Quick Apply
Cook
NEXDINE, LLC —Bridgewater, NJ
- $19 - $21 an hour
- Full-time
- High school diploma or GED
- 1 year
- Entry level
- Paid holidays
- Health insurance
Quick Apply
General Manager - Restaurant
Fork & Knife LLC. dba Perkins Griddle & Go —Flemington, NJ
- $63,527.79 - $76,506.58 a year
- Full-time
- Background check
- Customer service
- Cooking
- Paid training
- Health insurance
Quick Apply
Prep Cook
The Cheesecake Factory —Bridgewater, NJ
- $15.92 - $22.00 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance

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culinary manager jobs near piscataway, nj

Chef Manager

Dartcor -
Morristown, NJ

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Customer communication
Food service health code compliance
Budget control
Team leadership
Safety regulations
Team development
Kitchen cost control
Food safety sanitizing procedures
Kitchen staff training
Managing kitchen staff
Restaurant cost management
Training
Meal planning
Staff development

Full Job Description

About Us:
Dartcor Hospitality transforms workplaces into communities where hospitality fuels connection, culture, and performance. Our workplace dining experiences are more than a meal—they're catalysts for connection. Through chef-driven food, wellness-focused offerings, and intentional design, we create spaces that energize teams, foster belonging, and strengthen workplace culture throughout the day.

What You'll Do:

Culinary Leadership: Lead the kitchen team in preparing and serving high-quality dishes, ensuring consistency and creativity in every plate.
Menu Creation: Develop seasonal menus based on fresh, local ingredients, and cater to client dietary preferences and restrictions.
Team Development: Train, mentor, and supervise kitchen staff, ensuring adherence to food safety, quality standards, and operational excellence.
Inventory Management: Manage inventory, track supplies, and place orders as necessary to maintain smooth operations.
Guest Relations: Interact with guests, accommodating special requests and ensuring a superior dining experience.
Operational Excellence: Ensure all kitchen operations comply with safety, sanitation, and health regulations.

Requirements

What We Need From You:

3+ years of experience in NYC or fine-dining restaurants, boutique hotels, or upscale catering (with at least 2 years in a leadership role).
Minimum 5 years catering experience

Expertise in menu planning, cost control, and food production
Strong leadership skills, with the ability to train and guide kitchen staff
Knowledge of food safety standards and sanitation protocols
Ability to work efficiently in a high-pressure environment
Excellent communication and organizational skills
Bi-lingual a plus!

Benefits

What You'll Get From Us?

Competitive salary, 401K and performance-based incentives
Comprehensive benefits package, including health, dental, and vision insurance
Paid time off and holiday pay
Opportunity to work in a dynamic and luxurious hospitality environment
Work-life balance with weekday hours

If you’re a motivated culinary professional with leadership experience, we want to hear from you. Join our team as a Chef Manager and take the next step in your culinary career!

Quick Apply

Refine Your Search

culinary manager jobs in piscataway, nj

Chef Manager

Banquet Manager

Culinary Purchasing Manager

Food Operations Manager 3

Culinary Manager

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Kitchen Mgr.

General Manager 4 - Food

Prepared Foods Team Leader (Culinary & Deli Department Manager)

Chef Manager II-- Education Dining

Food Service Manager 2

Culinary Lead

Junior Sous Chef/Kitchen Manager

Sous Chef/Kitchen Manager

Restaurant Manager/ Sommelier

Line Cook

Kitchen Manager

Cook

General Manager - Restaurant

Prep Cook

I want to receive the latest job alert for culinary manager in piscataway, nj

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