Top 22 Head chef Jobs in Pittsburgh, Pa

Sous Chef
SHERATON PITTSBURGH STATION SQUARE —Pittsburgh, PA
- Full-time
- Ability to walk for extended periods
- Computer literacy
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
14h
Kitchen Manager / Head Chef
Perrytown Tap House —Pittsburgh, PA
- $45,000 - $55,000 a year
- Full-time
- Management
- Mid-level
- Team management
Quick Apply
Sous Chef
Gaucho Parrilla Argentina —Pittsburgh, PA
- Full-time
- Mid-level
- In-person
- Associate's degree
- Opportunities for advancement
Quick Apply
17h
Head of Culinary
Fota Island Resort —Cork, PA
- Full-time
- Bachelor's degree
- Mentoring
- Recruiting
Quick Apply
1d
Line Cook
Hotel Indigo Pittsburgh University-Oakland —Pittsburgh, PA
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
12d
Line Cook
Hersha Hospitality Management, LP —Pittsburgh, PA
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
12d
Nazareth Prep - Culinary Specialist
The Nutrition Group —Emsworth, PA
- Full-time
- School experience
- ServSafe
- Computer literacy
14d
Sous Chef / Kitchen Production Lead
Case Specific Meal Prep —Pittsburgh, PA
- From $40,000 a year
- Full-time
- Culinary experience
- ServSafe
- Computer literacy
- Health insurance
- Dental insurance
Quick Apply
Fry Cook
GATEWAY GRILL INC —Monroeville, PA
- $15 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook-Saute
Coast & Main Seafood and Chophouse —Monroeville, PA
- $18 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Line Cook
GATEWAY GRILL INC —Monroeville, PA
- $17 - $20 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Line Cook
Peech And Bumble LLC —Pittsburgh, PA
- $15 - $17 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Paid time off
- Opportunities for advancement
Quick Apply
Line Cook
THE STANDARD 8TH AVENUE RESTAURANT —Bridgewater, PA
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Employee discount
- Opportunities for advancement
Quick Apply
Sous Chef
Italian Village Trattoria —Washington, PA
- $48,000 - $60,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Leadership
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook/Prep Cook
Siena at Norwin —Irwin, PA
- $14 - $25 an hour
- Part-time
- Cooking
- High school diploma or GED
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
3d
Cook - Southmont
Presbyterian SeniorCare —Washington, PA
- Full-time
- Older adults
- 1 year
- Entry level
- Free parking
- Disability insurance
Quick Apply
Line Cook/Pizza Cook - $18-$22/hr Part and Full Time available
Ginny's Neighborhood Pizza Joint —Murrysville, PA
- $18 - $22 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Health insurance
- Employee discount
Quick Apply

Discover related jobs

Based on your search for head chef jobs.

Director of Dining Services
Culinaire —Pittsburgh, PA
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
$80,000 - $85,000 a year
Quick Apply
4d
Director Restaurants
Treesdale Golf & Country Club —Gibsonia, PA
Work with member committees to develop and implement member activities and events. Ensure compliance with federal, state, and local food sanitation and safety…
Quick Apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef Partner - 8079
The Capital Grille —Columbus, OH
The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.
$82,000 - $90,000 a year
Sous Chef
Taher, Inc —Sugar Grove, OH
Strong organizational and communication skills to liaise with front-of-house and management teams. Manage inventory, order supplies, and control food costs to…
$14 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for head chef in pittsburgh, pa

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

SHERATON PITTSBURGH STATION SQUARE
Pittsburgh, PA

Quick Apply

Job Details

Full-time
14 hours ago

Benefits

Disability insurance
Health insurance
401(k)
Paid time off
Employee assistance program
Life insurance

Qualifications

Customer communication

Full Job Description

Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the success of their property with well-defined strategies and objectives. Driftwood Hospitality Management is renowned for our fully integrated approach to hospitality services — all with outstanding client service. Our team is made up of the best talent in the hospitality industry, down to every employee, position, and hotel.

JOB SUMMARY

Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining the highest standards to produce an appealing and appetizing product. Also responsible for ensuring the cleanliness, sanitation and safety in the kitchen, work and storage areas while minimizing waste and maximizing cost/production ratio.

ESSENTIAL JOB FUNCTIONS

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.

Be incredibly friendly, customer centric, love to smile and have FUN in a team environment.
Expedite peak meal periods by maintaining a "hands on" approach.
Monitors food outlets, buffets, stations and food displays for creativity, quality, cleanliness and food safety.
Assures timely set up, schedules well trained cooks in all areas in proper uniform.
Assists the Outlet-Restaurant Manager and the Banquet Manager in their daily and weekly duties as needed.
Assists the food and beverage services for conventions and group activities at the hotel and coordinates with other hotel-level departments to facilitate services agreed upon by the sales office and prospective clients.
Works frequently with subordinates in the Food and Beverage Department to ensure all aspects of business are running smoothly and on schedules to improve existing practices and services both in the front of the house and the back of the house.
Assist in the achievement of departmental objectives and goals.
Works within monthly set food cost budget, adjust food requisitions and controls waste.
Oversee the menu creation of our staff restaurant to ensure the highest quality of product for our internal customers;
Promote teamwork within the Kitchen department and maintain strong working relationships with all supporting departments;
Participate in media and community opportunities to showcase food and beverage products and promote the hotel.
Ensure all municipal and state laws regarding hygiene and security are respected, as well as ensuring that colleagues adhere to all health and safety requirements;
Personally respond to food-related feedback and ensure proper processes and reports are produced
Ensure that all kitchen equipment is in good working order and is properly maintained;
Actively participates in the hotel's Department Head and Food & Beverage meetings, holds regular departmental communication meetings and supports participation of colleagues in the various hotel committees

KNOWLEDGE, SKILLS & ABILITIES

- Have three or more years of progressive experience in Hotel Food & Beverage experience or other successful F&B service industry; or a Culinary Degree with 2 or more years of progressive experience in Hotel Food & Beverage experience or other successful F&B service industry. Creates and plans all meals and menus for the restaurant/s, outlet/s and catered events.
- Experienced in high volume catering with hotel top brands and fine dining
- Proven leadership and managerial skills supporting an environment of colleague growth and development, interdepartmental teamwork and exceptional customer service;
- Current on all culinary trends and active in the furthering of his/her own culinary development
- Extremely creative with strong service skills and demonstrated ability to energize a diverse team of culinary professionals;
- Computer literate;

PHYSICAL DEMANDS

Ability to stand, walk and/or sit and continuously perform essential job functions for an eight-plus hour shift.
Frequent twisting, bending, stooping, reaching, standing, walking,
Frequent talking, hearing, seeing and smiling.

Benefits

401(k)
Disability insurance
Employee assistance program
Health insurance
Life insurance
Paid time off
Room Discounts
Employee Food and Beverage Discounts

EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.

Quick Apply

Refine Your Search

head chef jobs in pittsburgh, pa

Sous Chef

Kitchen Manager / Head Chef

Sous Chef

Head of Culinary

Line Cook

Line Cook

Nazareth Prep - Culinary Specialist

Sous Chef / Kitchen Production Lead

Fry Cook

Line Cook-Saute

Line Cook

Line Cook

Line Cook

Sous Chef

Line Cook/Prep Cook

Cook - Southmont

Line Cook/Pizza Cook - $18-$22/hr Part and Full Time available

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for head chef in pittsburgh, pa

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected