Top 3 Pastry chef Jobs in Pittsfield Ma

Restaurant Pastry Chef
The Old Inn On The Green —Southfield, MA
- $800 - $900 a week
- Full-time
- Mid-level
- In-person
- Paid time off
Quick Apply
Lead Pastry Cook
Miraval Berkshires Resort and Spa —Lenox, MA
- Full-time
- Mid-level
- Experience equivalent to degree accepted
- 2 years
- Tuition reimbursement
- Employee discount
Pastry Chef
American Cruise Lines —United States
- Full-time
- Pass drug screening
- Research
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Kitchen Baker and Chef
Trinity Church Wall Street Retreat Center —West Cornwall, CT
Wash dishes and take out trash when dishwashing staff calls out. Knowledge of federal, state, and local food safety regulations.
$24 an hour
Quick Apply
11d
Baker
Little Goat —Rhinebeck, NY
Preparing pastry components and desserts for dinner service. $19–$22 per hour, depending on experience. Assisting with seasonal bread and pastry development.
$19 - $25 an hour
Quick Apply

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Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
Quick Apply
5d
Pastry Chef and Baker
Resch's Bakery —Gahanna, OH
Prepare and bake a variety of pastries (puffed pastries, turnovers, eclairs, palmiers, cookies, brownies), dinner rolls, breads and donuts.
$18 - $20 an hour
Quick Apply
14d

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Restaurant Pastry Chef

The Old Inn On The Green -
Southfield, MA

Quick Apply

Job Details

Full-time
$800 - $900 a week

Benefits

Paid time off

Qualifications

Mid-level
Plating
Baked goods production

Full Job Description

Restaurant Pastry Chef for The Old Inn On The Green and sister property The Southfield Store.

Responsibilities include producing plated desserts for The Old Inn On The Green, breakfast pastries for the Southfield Store, occasional catering desserts, wedding cakes. All products are of the highest quality. The Old Inn On the Green is the highest Zagat rated restaurant for food in the Berkshires. Both restaurants have received positive press attention over the past year. This is an excellent opportunity for a dedicated, energetic, talented pastry chef with a broad base of previous experience. Salary and benefits negotiable.

Benefits:

Paid time off

This Company Describes Its Culture as:

People-oriented -- supportive and fairness-focused
Team-oriented -- cooperative and collaborative

Schedule:

Day shift

Job Type: Full-time

Pay: $800.00 - $900.00 per week

Schedule:

Monday to Friday

Work Location: In person

Quick Apply

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pastry chef jobs in pittsfield ma

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