Top 165 Chefs Jobs in Pleasant Hill, Ca

Executive Kitchen Manager
goop Kitchen —San Francisco, CA
- $80,000 - $85,000 a year
- ServSafe
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - Restaurant Excellence Team
MINA Group —San Francisco, CA
- $90,000 - $100,000 a year
- Seasonal
- Hybrid work
- Spanish
- 6 years
- Travel
- Travel reimbursement
- Commuter assistance
Quick Apply
13d
Chef
The Reutlinger Community —Danville, CA
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- Customer service
- HIPAA
Quick Apply
10d
Chef
Parche —Oakland, CA
- $85,000 - $95,000 a year
- Full-time
- Culinary experience
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Experienced Personal Chef – Bay Area
Uproot Culinary —Walnut Creek, CA
- $4,000 - $8,000 a month
- Night shift
- Hybrid work
- Mid-level
- Travel
- Reliable transportation
- Flexible schedule
Quick Apply
10d
Culinary Services Director
Kisco Senior Living —Walnut Creek, CA
- $115,000 - $135,000 a year
- Weekends as needed
- Background check
- Current TB test
- ServSafe
- Health insurance
- Dental insurance
Resident Chef (Sur La Table)
CSC Generation —Walnut Creek, CA
- $70,304 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- 21 years or older
- Flexible schedule
Quick Apply
Executive Chef
Ivy Living —Walnut Creek, CA
- $79,310 - $89,077 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
5d
Sous Chef
Mare Island Brewing Co. —Benicia, CA
- $68,000 - $75,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
Quick Apply
13d
San Ramon Program Chef
Brigaid —San Ramon, CA
- $90,000 a year
- Full-time
- Current TB test
- ServSafe
- Ability to walk for extended periods
- Travel reimbursement
- Paid holidays
Quick Apply
Sous Chef
International House at UC Berkeley —Berkeley, CA
- $37.01 - $38.46 an hour
- Weekends as needed
- Computer literacy
- English
- 3 years
- Commuter assistance
- Paid holidays
13d
Sous Chef (5230U), Berkeley Dining - #88178
University of California Berkeley —Berkeley, CA
- $30.00 - $33.91 an hour
- Full-time
- ServSafe
- Customer service
- English
1d
Executive Chef
Aramark —Travis AFB, CA
- $90,000 - $110,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Executive Chef
Claremont Country Club —Oakland, CA
- $155,000 - $175,000 a year
- Full-time
- Background check
- ServSafe
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
2d
General Manager / Chef Manager
Sodexo —Concord, CA
- $67,405 - $87,230 a year
- Full-time
- Cooking
- Mid-level
- Mentoring
- Paid holidays
- Health insurance
9d
Executive Chef 3
Sodexo —Moraga, CA
- $81,685 - $105,710 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
13d
EXECUTIVE CHEF - Martinez Unified School District, CA
Chartwells K12 —Martinez, CA
- $73,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Mileage reimbursement
- Commuter assistance
Quick Apply
6d
Chef
Totio E Didi Food Corporation —Danville, CA
- $100,000 a year
- Full-time
- ServSafe
- Mid-level
- Leadership
- Health insurance
- 401(k)
Quick Apply
Steward
Chevron —San Ramon, CA
- $35.28 an hour
- Email
- Maintenance
- Mid-level
- Computer skills
Sous Chef
North Italia —Walnut Creek, CA
- $71,000 - $75,000 a year
- Weekends as needed
- Hospitality
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Disability insurance

I want to receive the latest job alert for chefs in pleasant hill, ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Executive Kitchen Manager

goop Kitchen
San Francisco, CA

Quick Apply

Job Details

$80,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Cell phone reimbursement
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Staff supervision
Food preparation for special diets
Food service workstation cleanliness
Food allergen management
Managing kitchen staff
Accommodating special dietary needs
Addressing dietary restrictions in food service
Communication with kitchen staff

Full Job Description

Description:

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Director of Kitchen Operations, Area CDC, and kitchen staff to maintain the integrity of our menu, drive innovation in our offerings, and support Goop Kitchen’s mission of promoting nutritious, flavorful, and sustainable eating.

Culinary Leadership: Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen’s high standards for health-conscious and allergen-friendly meals.
Menu Execution: Oversee the consistent execution of Goop Kitchen's menu items, including recipe adherence, portion control, and ingredient quality.
Staff Supervision: Manage and mentor kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity.
Inventory & Sourcing: Collaborate with suppliers to source fresh, seasonal, and sustainable ingredients, and manage inventory to minimize waste while maximizing efficiency.
Health & Safety Compliance: Ensure that all food safety protocols, kitchen hygiene standards, and health regulations are strictly followed, including allergen management and HACCP guidelines.
Cost Management: Monitor food and labor costs to ensure they are within budget, while maintaining high-quality standards in product and service.
Quality Control: Conduct regular quality checks on food preparation, taste, and presentation to ensure consistency with Goop Kitchen’s brand.

Requirements:

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
Strong leadership and communication skills, with the ability to manage and motivate kitchen staff.
Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
ServSafe certification or other relevant food safety certification.

Benefits

Competitive salary and benefits package
Bonus potential
Medical, Dental and Vision insurance
Paid time off
401k match
Annual cell phone reimbursement
Employee discount
Opportunity to build and work in a dynamic and innovative environment.
A chance to make a meaningful impact on a rapidly growing brand.

About goop kitchen
goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.

Quick Apply

Refine Your Search

chefs jobs in pleasant hill, ca

Executive Kitchen Manager

Executive Chef - Restaurant Excellence Team

Chef

Chef

Experienced Personal Chef – Bay Area

Culinary Services Director

Resident Chef (Sur La Table)

Executive Chef

Sous Chef

San Ramon Program Chef

Sous Chef

Sous Chef (5230U), Berkeley Dining - #88178

Executive Chef

Executive Chef

General Manager / Chef Manager

Executive Chef 3

EXECUTIVE CHEF - Martinez Unified School District, CA

Chef

Steward

Sous Chef

I want to receive the latest job alert for chefs in pleasant hill, ca

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected