Top 34 Executive kitchen manager Jobs in Pleasant Hill Ca

Executive Kitchen Manager
goop Kitchen —San Francisco, CA
- $80,000 - $85,000 a year
- ServSafe
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
EXECUTIVE CHEF 1- Executive Chef 1 UC Berkeley Greek House Chefs
GREEK HOUSE CHEFS INC —Berkeley, CA
- $60,000 - $65,000 a year
- ServSafe
- English
- Ability to lift 50 pounds
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Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
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9d
Executive Chef - Restaurant Excellence Team
MINA Group —San Francisco, CA
- $90,000 - $100,000 a year
- Seasonal
- Hybrid work
- Spanish
- 6 years
- Travel
- Travel reimbursement
- Commuter assistance
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Executive Chef
Aramark —Travis AFB, CA
- $90,000 - $110,000 a year
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Executive Chef 3
Sodexo —Moraga, CA
- $81,685 - $105,710 a year
- Full-time
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
Executive Chef - Oracle Park
Aramark —San Francisco, CA
- $130,000 - $150,000 a year
- Weekends as needed
- Customer service
- Cooking
- Team management
- Disability insurance
- Health insurance
Mercy Retirement and Care Center - Executive Chef / Director of Culinary
Mercy Retirement & Care Center —Oakland, CA
- $110,000 - $120,000 a year
- Full-time
- Background check
- Spanish
- CPR Certification
- Health insurance
- Dental insurance
1d
Executive Sous Chef
Marriott International, Inc —San Francisco, CA
- $105,600 - $146,100 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
- Disability insurance
- Health insurance
4d
Culinary Director
Bon Appetit —San Francisco, CA
- $130,000 - $140,000 a year
- Extended hours
- Background check
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
8d
Executive Chef | Tratto
Schulte Companies —San Francisco, CA
- $130,000 - $140,000 a year
- Evenings as needed
- Background check
- Spanish
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
2d
Sous Chef (5230U), Berkeley Dining - #88178
University of California Berkeley —Berkeley, CA
- $30.00 - $33.91 an hour
- Full-time
- ServSafe
- Customer service
- English
6d
Associate Director of CHEFS & Social Enterprise
Episcopal Community Services (ECS) —San Francisco, CA
- $122,492 - $128,004 a year
- Full-time
- Background check
- 7 years
- Sales
Quick Apply
10d
Executive Banquet Chef- Meritage Resort & Spa
TMR Operations, LLC —Napa, CA
- $125,000 a year
- Extended hours
- ServSafe
- 5 years
- Ability to lift 50 pounds
Executive Sous Chef
Hyatt Centric —San Francisco, CA
- Weekends as needed
- Background check
- Hotel
- Organizational skills
- AD&D insurance
- Paid holidays
Quick Apply
4d
Sous Chef
Troon —Pleasanton, CA
- $85,000 a year
- Hospitality
- English
- Mid-level
Quick Apply
Executive Chef
The Amador Club —San Francisco, CA
- $90,000 - $100,000 a year
- Weekends as needed
- Spanish
- ServSafe
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - PLS on Post
Sage Hospitality —San Francisco, CA
- Up to $100,000 a year
- 8 hour shift
- 5 years
- Writing skills
- Cooking
- AD&D insurance
- Health insurance
7d
Executive Chef
Bon Appetit —San Francisco, CA
- $100,000 - $110,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Kitchen Manager
Tiburon Peninsula Club —Tiburon, CA
- $27 - $30 an hour
- Weekends as needed
- Spanish
- Customer service
- English
- Free parking
- Health insurance

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executive kitchen manager jobs near pleasant hill ca

Executive Kitchen Manager

goop Kitchen
San Francisco, CA

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Job Details

$80,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Cell phone reimbursement
Vision insurance
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Staff supervision
Food preparation for special diets
Food service workstation cleanliness
Food allergen management
Managing kitchen staff
Accommodating special dietary needs
Addressing dietary restrictions in food service
Communication with kitchen staff

Full Job Description

Description:

The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards. This position will work closely with the Director of Kitchen Operations, Area CDC, and kitchen staff to maintain the integrity of our menu, drive innovation in our offerings, and support Goop Kitchen’s mission of promoting nutritious, flavorful, and sustainable eating.

Culinary Leadership: Lead kitchen operations, ensuring that all food preparation and presentation meet Goop Kitchen’s high standards for health-conscious and allergen-friendly meals.
Menu Execution: Oversee the consistent execution of Goop Kitchen's menu items, including recipe adherence, portion control, and ingredient quality.
Staff Supervision: Manage and mentor kitchen staff, ensuring a positive and efficient working environment while maintaining high performance and productivity.
Inventory & Sourcing: Collaborate with suppliers to source fresh, seasonal, and sustainable ingredients, and manage inventory to minimize waste while maximizing efficiency.
Health & Safety Compliance: Ensure that all food safety protocols, kitchen hygiene standards, and health regulations are strictly followed, including allergen management and HACCP guidelines.
Cost Management: Monitor food and labor costs to ensure they are within budget, while maintaining high-quality standards in product and service.
Quality Control: Conduct regular quality checks on food preparation, taste, and presentation to ensure consistency with Goop Kitchen’s brand.

Requirements:

At least 2 years of proven experience as a Kitchen Manager or General Manager preferably in a fast-paced, health-conscious, or wellness-focused kitchen environment.
Deep knowledge of clean eating principles, dietary restrictions, and allergen-friendly cooking techniques.
Strong leadership and communication skills, with the ability to manage and motivate kitchen staff.
Excellent organizational skills, with the ability to prioritize and multitask in a dynamic environment.
Commitment to sustainability, ingredient integrity, and high standards of kitchen cleanliness.
ServSafe certification or other relevant food safety certification.

Benefits

Competitive salary and benefits package
Bonus potential
Medical, Dental and Vision insurance
Paid time off
401k match
Annual cell phone reimbursement
Employee discount
Opportunity to build and work in a dynamic and innovative environment.
A chance to make a meaningful impact on a rapidly growing brand.

About goop kitchen
goop kitchen is an upscale fast-casual concept, founded by Gwyneth Paltrow in 2021, serving real, clean, and delicious food made-to-order. The brand focuses on thoughtfully sourced ingredients and chef-driven menus designed primarily for delivery and takeout.

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Refine Your Search

executive kitchen manager jobs in pleasant hill ca

Executive Kitchen Manager

EXECUTIVE CHEF 1- Executive Chef 1 UC Berkeley Greek House Chefs

Kitchen Manager

Executive Chef - Restaurant Excellence Team

Executive Chef

Executive Chef 3

Executive Chef - Oracle Park

Mercy Retirement and Care Center - Executive Chef / Director of Culinary

Executive Sous Chef

Culinary Director

Executive Chef | Tratto

Sous Chef (5230U), Berkeley Dining - #88178

Associate Director of CHEFS & Social Enterprise

Executive Banquet Chef- Meritage Resort & Spa

Executive Sous Chef

Sous Chef

Executive Chef

Executive Chef - PLS on Post

Executive Chef

Kitchen Manager

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