Top 25 Pastry cook Jobs in Pleasant Hill Ca

Baker/Pastry cook
The Bungalow Kitchen —Tiburon, CA
- $25 - $30 an hour
- Full-time
- Bakery
- Quality control
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Pastry Chef
Troon —Pleasanton, CA
- $85,000 a year
- Hospitality
- English
- Mid-level
Quick Apply
Pastry Cook
Burma Inc —Oakland, CA
- $19 - $20 an hour
- Part-time
- Bilingual
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Pastry Prep Cook
Troon —Pleasanton, CA
- $24 an hour
- Hospitality
- English
- Mid-level
Quick Apply
Cake Decorator
Cupcakin' Bake Shop —Berkeley, CA
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Bakery
- Reliable transportation
Quick Apply
Cook
WINDSOR CAPITAL GROUP —Walnut Creek, CA
- $23 - $25 an hour
- Management
- High school diploma or GED
- Organizational skills
Quick Apply
Prep Cook
Storehouse Kitchen —Oakland, CA
- $22 - $26 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid training
- Flexible schedule
Quick Apply
6d
Pastry Cook
Stanly Ranch —Napa, CA
- $23 an hour
- Full-time
- Residential
- 1 year
- Restaurant
Quick Apply
Line Cook - Concord
Eureka —Concord, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
Cook
Carnelian Assisted Living —Walnut Creek, CA
- $18 - $26 an hour
- Weekends as needed
- Entry level
- Kitchen
- Health savings account
- Disability insurance
Quick Apply
Production Cook
Storehouse Kitchen —Oakland, CA
- $26 - $30 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Paid training
- Flexible schedule
Quick Apply
6d
Kitchen Cook
GENOVA DELICATESSEN —Walnut Creek, CA
- $16 - $18 an hour
- Part-time
- No education required
- In-person
- Communication skills
Quick Apply
Line Cook - Berkeley
Eureka —Berkeley, CA
- 18 years or older
- Food Handler Certification
- Entry level
Quick Apply
BAKER (FULL TIME)
Bon Appetit —San Francisco, CA
- $24 - $25 an hour
- Urgently hiring
- Background check
- Bakery
- In-person
- Commuter assistance
- Disability insurance
Quick Apply
2d
Executive Pastry Sous Chef
Crenn Dining Group —San Francisco, CA
- $0 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
Quick Apply
TRUSS Cook 3 (entry level)
Four Seasons —Napa Valley, CA
- $26.25 an hour
- Full-time
- US work authorization
- Military encouraged
- Restaurant
- Health insurance
- Dental insurance
8d
Experienced Kitchen Professional
Niles Pie Company —Union City, CA
- Email
- In person
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Profit sharing
- Disability insurance
Cook III
Stanly Ranch —Napa, CA
- $21.36 an hour
- Full-time
- Mid-level
- Residential
- 1 year
Quick Apply
Line Cook
IL Fornaio Cucina Italiana —Corte Madera, CA
- $20 - $25 an hour
- Full-time
- Ability to lift 50 pounds
- Cleaning
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Frances Is Hiring Line Cooks
Octavia —San Francisco, CA
- $22 - $33 an hour
- Full-time
- Ability to lift 50 pounds
- Fair chance
- Restaurant
- Dental insurance
- Vision insurance
Quick Apply
9d

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Baker/Pastry cook

The Bungalow Kitchen -
Tiburon, CA

Quick Apply

Job Details

Full-time
$25 - $30 an hour

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Bakery experience
Kitchen health and safety standards
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Labeling
Food portioning
Food safety sanitizing procedures
Commercial kitchen cleaning
Quality control
Baked goods production
Stock receiving
Mise en place
Tracking inventory levels
Kitchen stations
Food preparation equipment operation
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Benefits:

Competitive salary
Employee discounts
Flexible schedule
Opportunity for advancement
Training & development

Department: Back of House Reports To: Sous Chef -> Executive Chef
Location: Tiburon, California Pay: $25 - $30/hour

Position Overview

A baker/pasrty cook is responsible for executing all menu items with precision, consistency, and efficiency across all service periods, including breakfast, brunch, and dinner. This role requires strong attention to detail, organization, and the ability to perform in a fast-paced, high-volume environment while maintaining high culinary standards. The baker/pastry operates as part of a disciplined and collaborative kitchen team, ensuring that every dish leaving the line meets expectations for quality, presentation, and timing. With a focus on preparation, execution, and cleanliness, this position plays a critical role in delivering a consistent and elevated guest experience.

Food Preparation & Execution

Prepare and bake items according to established recipes, standards, and specifications
Execute dishes with consistency in taste, presentation, and portioning across all service periods
Maintain proper timing and pace on the line to support efficient service flow
Accurately follow all modifications and special requests

Station Management

Set up and maintain a clean, organized, and fully stocked station for service
Ensure all mise en place is prepared, labeled, and ready prior to service
Maintain station cleanliness and organization throughout the shift
Properly break down and clean the station at the end of service

Team Collaboration

Work closely with other pastry cooks, prep team members, and kitchen leadership to ensure smooth operations
Communicate clearly and effectively during service to maintain timing and coordination
Support other stations and assist team members as needed

Quality Control

Maintain high standards for food quality, consistency, and presentation
Monitor product freshness and report any concerns immediately
Ensure all dishes meet the restaurant’s expectations before leaving the kitchen

Cleanliness & Safety

Follow all health, safety, and sanitation standards at all times
Maintain proper food handling, storage, and labeling procedures
Keep all tools, equipment, and work areas clean and in good condition

Operational Support

Assist with prep work, receiving, and additional kitchen duties as assigned
Maintain awareness of inventory levels and communicate needs to leadership
Uphold all kitchen systems, standards, and expectations

Quick Apply

Refine Your Search

pastry cook jobs in pleasant hill ca

Baker/Pastry cook

Pastry Chef

Pastry Cook

Pastry Prep Cook

Cake Decorator

Cook

Prep Cook

Pastry Cook

Line Cook - Concord

Cook

Production Cook

Kitchen Cook

Line Cook - Berkeley

BAKER (FULL TIME)

Executive Pastry Sous Chef

TRUSS Cook 3 (entry level)

Experienced Kitchen Professional

Cook III

Line Cook

Frances Is Hiring Line Cooks

I want to receive the latest job alert for pastry cook in pleasant hill ca

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